3-INGREDIENT PEPPER JELLY-CREAM CHEESE BITES
Easy yet impressive, these three-ingredient bites are perfect for whenever you need an appetizer, fast. From holiday gatherings to pre-Thanksgiving dinner snacks, simply top buttery crescents with cream cheese and hot pepper jelly for poppable bites that are ready to party any time.
Provided by Pillsbury Kitchens
Categories Appetizer
Time 30m
Yield 24
Number Of Ingredients 3
Steps:
- Heat oven to 375°F. Spray 24 miniature muffin cups with cooking spray. Unroll dough onto work surface. Press seams together and form into 13x7 1/2-inch rectangle. With pizza cutter or sharp knife, cut dough into 6 rows by 4 rows to make 24 squares.
- Press 1 dough square into each miniature muffin cup. Cut cheese into 24 cubes. Place one cube of cheese in bottom of each dough-lined cup.
- Bake 9 to 12 minutes or until edges are golden brown. Cool 3 minutes; use metal spatula to loosen edges, and remove from pan. Spoon 1/4 teaspoon jelly on top of each cup to serve.
Nutrition Facts : Calories 50, Carbohydrate 5 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 1 1/2 g, ServingSize 1 Cream Cheese Bite, Sodium 85 mg, Sugar 2 g, TransFat 0 g
BACON APPETIZER CRESCENTS
Crescent roll dough is rolled with a PHILADELPHIA Cream Cheese and bacon mixture for a savory afternoon or dinner-time treat.
Provided by Philadelphia
Categories Trusted Brands: Recipes and Tips PHILADELPHIA Cream Cheese
Time 35m
Yield 16
Number Of Ingredients 7
Steps:
- Heat oven to 375 degrees F.
- Mix all ingredients except crescent dough.
- Separate each can of dough into 8 triangles; cut each triangle lengthwise in half. Spread each dough triangle with 1 generous tsp. cream cheese mixture; roll up, starting at short side of triangle. Place, point-sides down, on baking sheet.
- Bake 12 to 15 min. or until golden brown. Serve warm.
Nutrition Facts : Calories 170.3 calories, Carbohydrate 12.2 g, Cholesterol 19.9 mg, Fat 11.5 g, Fiber 0.1 g, Protein 4.4 g, SaturatedFat 4.5 g, Sodium 352.7 mg, Sugar 2.2 g
EASY CRESCENT VEGGIE PIZZA
This top-rated, much-loved easy crescent roll veggie pizza is a favorite go-to for potlucks, tailgate parties, showers, girls' weekends-basically wherever there's a hungry crowd. Plus cold veggie pizza is a brilliant way to use up whatever veggies you have at the ready. To personalize your veggie pizza toppings, use your leftover veggies or latest garden harvest.
Provided by Pillsbury Kitchens
Categories Appetizer
Time 1h10m
Yield 32
Number Of Ingredients 9
Steps:
- Heat oven to 375°F.
- If using crescent rolls: Unroll both cans of dough; separate dough into 4 long rectangles. In ungreased 15x10x1-inch pan, place dough; press in bottom and up sides to form crust. If using dough sheets: Unroll both cans of dough. In ungreased 15x10x1-inch pan, place dough; press in bottom and up sides to form crust.
- Bake 13 to 17 minutes or until golden brown. Cool completely, about 30 minutes.
- In small bowl, mix cream cheese, sour cream, dill and garlic powder until smooth. Spread over crust. Top with vegetables. Serve immediately, or cover and refrigerate 1 to 2 hours before serving. Cut into 8 rows by 4 rows.
Nutrition Facts : Calories 90, Carbohydrate 6 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 3 g, ServingSize 1 Appetizer, Sodium 135 mg, Sugar 1 g, TransFat 1 g
CHEESY MUSHROOM CRESCENT ROLL APPETIZER
Put out a batch of Cheesy Mushroom Crescent Roll Appetizers the next time you host! When it comes to easy appetizers, refrigerated crescent dinner rolls are a host's best friend! Add Cheesy Mushroom Crescent Roll Appetizers to your get together menu.
Provided by My Food and Family
Categories Appetizers & Snacks
Time 1h
Yield 8 servings
Number Of Ingredients 5
Steps:
- Heat oven to 375°F.
- Heat dressing in large skillet on medium heat. Add vegetables; cook and stir 5 to 7 min. or until liquid is cooked off. Cool.
- Unroll crescent dough on baking sheet; firmly press perforations and seams together to form 12x8-inch rectangle. Top with vegetable mixture to within 1/2 inch of edges; sprinkle with cheese. Roll up, starting at one long side.
- Bake 25 to 30 min. or until golden brown. Cut into 8 slices to serve.
Nutrition Facts : Calories 170, Fat 9 g, SaturatedFat 3 g, TransFat 1.5 g, Cholesterol 5 mg, Sodium 340 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g
SAUSAGE CREAM CHEESE CRESCENTS
These sausage rolls are so good, you can't have just one. They're fluffy, flaky crescent rolls wrapped around a creamy and cheesy sausage bite. These are a savory appetizer, but they'd make a delicious breakfast treat too. Bonus, they are super simple to prepare.
Provided by Annamaria Settanni McDonald
Categories Other Side Dishes
Time 35m
Number Of Ingredients 4
Steps:
- 1. Mix cooked sausage, cream cheese, and shredded cheese together.
- 2. Separate rolls into triangles.
- 3. Cut eat triangle in half lengthwise.
- 4. Scoop a heaping tablespoon onto each roll.
- 5. Roll up.
- 6. Bake at 375 for 15 minutes or until golden brown.
CREAM CHEESE CRESCENT ROLLS RECIPE - (3.8/5)
Provided by LyndaD
Number Of Ingredients 6
Steps:
- Unroll and spread 1 can crescent rolls on bottom of un-greased pan. Combine softened cream cheese, sugar, and vanilla. Spread mixture over crescent rolls. Unroll and spread remaining crescent rolls over mixture. Spread melted butter over the top and sprinkle with cinnamon and sugar. Bake at 350°F for 20 to 30 minutes.
More about "cream cheese crescent roll appetizer recipes"
SAUSAGE CREAM CHEESE CRESCENT ROLL APPETIZER
From momscravings.com
Estimated Reading Time 2 mins
- Unroll 1 can of dough into 2 long rectangles. Place in greased 13x9-inch glass baking dish; press over bottom and 1/2 inch up sides to form crust
BACON AND CREAM CHEESE CRESCENT APPETIZER RECIPE - TASTE ...
From tasteandtellblog.com
Estimated Reading Time 3 mins
- In a small bowl, mix together the cream cheese, bacon, parmesan cheese, onion, parsley and milk.
- Open one can of dough and separate the dough into four rectangles. Firmly press the perforations together to seal.
- Spread each rectangle with 2 rounded tablespoons of the cream cheese mixture. Cut each rectangle into 6 triangles. (I think this is easiest to do with a pizza cutter.) Roll up the triangles, starting with the short end then tucking the two long ends in.
3-INGREDIENT SAUSAGE-CREAM CHEESE CRESCENT BUNDLES RECIPE ...
From pillsbury.com
4.5/5 (62)Category AppetizerServings 24Total Time 45 mins
- Heat oven to 375°F. In 10-inch nonstick skillet, cook sausage over medium-high heat 4 to 5 minutes, stirring frequently, until no longer pink; drain.
- Unroll dough on work surface. Press into 12x9-inch rectangle. If using crescent roll dough, firmly press perforations to seal. With pizza cutter or sharp knife, cut into 6 rows by 4 rows to make 24 squares.
- Place about 1 rounded teaspoon sausage on center of each dough square. Top with about 1 teaspoon cream cheese. Bring 4 corners together to overlap slightly in center at top of each bundle. Twist and pinch to seal, leaving small gaps between seams. Place on ungreased cookie sheets.
CRANBERRY-CREAM CHEESE CRESCENT BITES RECIPE - PILLSBURY.COM
From pillsbury.com
4.5/5 (30)Category AppetizerServings 24Total Time 45 mins
- Unroll dough on work surface. Press into 12x8-inch rectangle. (If using crescent roll dough, firmly press perforations to seal.) With pizza cutter or sharp knife, cut into 6 rows by 4 rows to make 24 squares.
- Place 1 teaspoon cream cheese mixture onto center of each square. Bring 4 corners together to overlap slightly in center at top of each bundle. Twist and pinch to seal, leaving small gaps between seams. Place on cookie sheets.
MUSHROOM AND CREAM CHEESE CRESCENT ROLL APPETIZERS - THE ...
From thehowtohome.com
Estimated Reading Time 2 mins
QUICK + EASY CRESCENT APPETIZER RECIPES AND IDEAS ...
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EASY CREAM CHEESE CRANBERRY CRESCENT ROLLS | RHUBARBARIANS
From rhubarbarians.com
Estimated Reading Time 4 mins
- Add 1 Tbsp of cream cheese on the widest end of the triangle as shown in the picture above. Top with 1 heaping tsp of cranberry sauce and a small pinch of thyme. Repeat for the remaining rolls.
- Roll each roll up into a crescent, starting with the widest end. These won't be as tight as plain crescent rolls due to the filling. You want the filling to stay in the roll. See photos for help.
BACON CREAM CHEESE CRESCENT ROLLS - GARLIC & ZEST
From garlicandzest.com
Estimated Reading Time 5 mins
- Preheat oven to 400°. Line a baking sheet with foil or parchment paper. Place a wire rack over the parchment paper and set aside.
- Roll the crescent dough out into a rectangle. Use a pizza cutter to cut the dough in half lengthwise. With the pizza cutter, cut the dough into 3" x 1 1/2" fingers.
- Scoop a teaspoon of chive cream cheese onto the bottom third of each of the "fingers" and gently fold the dough over the cream cheese, tucking the seam under each.
- Cut the bacon into 3 to 3 1/2" lengths. Wrap the bacon around each of the bites, covering the open ends of the dough with the bacon.
20 BEST CRESCENT ROLL APPETIZERS - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (1)Published 2021-07-08Category Appetizers, Recipe Roundup
- BBQ Chicken Pizza Rolls. If you have a passion for pizza rolls but feel guilty eating those small, microwavable squares of grease and calories, make these homemade ones instead.
- Spinach Dip Crescent Wreath. This spinach dip crescent wreath is ideal for the holidays. It’s spectacularly gorgeous and not nearly as difficult to make as you might imagine.
- Ham and Cheese Pinwheels. All you’ll need to make these adorable and scrumptious pinwheels is ham, cheese, crescent rolls, and your preferred condiments.
- Cheesy Asparagus Crescent Roll Bundles. If you can pop open a can of crescent rolls and make them, you can make these three-ingredient bundles. Instead of rolling them as usual, add a slice of cheese and an asparagus spear to each one first.
- Pigs in a Blanket. You’ll make these almost exactly like you would the cheesy asparagus bundles above. Only, instead of asparagus spears, you’ll add a hot dog!
- Spinach Artichoke Pinwheels. I could go on and on about the delights of these pinwheels. Seriously. They are flaky, fluffy, cheesy, garlic-y, and 100% phenomenal.
- Bacon Cream Cheese Crescent Rolls. Bacon cream cheese crescent roll bites may not be the healthiest snack you can eat, but they’re certainly one of the most delectable.
- Garlic Cheese Crescent Rolls. If you’re anything like me, the words “garlic” and “cheese” in the same recipe automatically guarantee I’m going to love whatever it is.
- Jalapeno Popper Crescent Rolls. Jalapeno poppers always make an excellent appetizer. They’re filling, flavorful, and spicy. Wrap them in a soft, flaky crescent roll, and they’re all that and more.
- Sausage and Cheese Crescent Ring. Do you like sausage rolls? Do you like them even better with cheese? If you answered yes to either (or both) of those questions, then you’ll love this sausage and cheese crescent ring.
SPINACH CRESCENT ROLL APPETIZERS - KID-FRIENDLY PARTY FOOD!
From amomsimpression.com
Estimated Reading Time 4 mins
- Mix the first 6 ingredients together with the egg yolk in a medium-sized mixing bowl until well blended together.spinach filling
- Unroll crescent dough and cut each triangle in half making 2 triangles. In the middle of each one place 1 tablespoon of the spinach mixture. Fold up the corners of the crescent dough around the spinach mixture making a little "package" and pinch to seal it. Place on baking sheet. When you have finished making all of your little packages, brush each one with the egg white.
9 CREATIVE RECIPES USING CRESCENT ROLLS
From thespruceeats.com
Estimated Reading Time 7 mins
- Ham and Cheddar Mini Quiches. Whether you need a quick and easy breakfast for a holiday morning or something the kids can grab and run with, these little ham and cheddar muffin cup quiches are an excellent choice.
- Pigs in a Blanket. Pigs in a blanket are a classic appetizer that always makes an appearance during the holidays, on game days, or at kids' parties. Easy to make, transport, and eat, these simple bites go with any sauce you'd like, such as honey-mustard, ketchup, or even ranch dressing.
- Pizza Pinwheels. Pizza sauce, finely chopped pepperoni, mozzarella cheese, and mushrooms make a tasty pizza topping for the crescent roll dough. The dough is rolled up and sliced to make delicious little pizza pinwheels.
- Bacon, Egg and Cheese Rolls. In this recipe the crescent roll dough bakes into its intended shape, but stuffed with eggs, bacon, and cheese, to make a breakfast sandwich that you can make ahead and reheat in the morning.
- Beef Stroganoff Bake. This creative beef stroganoff bake uses crescent roll dough as the crust. The dough is topped by a hearty and creamy combination of lean ground beef, mushrooms, sour cream, and cheese.
- Blueberry Cream Cheese Breakfast Braid. This breakfast braid is another genius use of crescent roll dough. Fresh blueberries and sweetened cream cheese provide the filling, and a simple lemon-flavored icing is a final touch for a crunchy and sweet treat.
- Easy Cheese Danish. This easy recipe is a simple bake of two cans of refrigerated crescent dough and a creamy filling of sweet cream cheese. By adding any toppings of your liking, such as lemon curd, fresh fruit, or powdered sugar, you can make this recipe according to your preferences.
- Easy 6-Ingredient Cinnamon Rolls. These easy and quick crescent dough cinnamon rolls are a wonderful treat for a holiday brunch, great to serve at a baby shower, and always a treat when packed in the little ones' lunchboxes.
- Cheeseburger Pie With Crescent Roll Crust. Our all-in-one cheeseburger is a fun bake to serve during a weeknight. All the great flavors of beef, cheese, and burger seasonings come together in between two sheets of crescent roll dough.
PEPPERONI CREAM CHEESE CRESCENT ROLLS - THE FOOD CHARLATAN
From thefoodcharlatan.com
Estimated Reading Time 5 mins
- Preheat your oven to 375 degrees F. Line a baking sheet with parchment paper or a silpat.Pop open the can of crescent rolls and separate them out on a lightly floured surface.Use a knife to slice off a strip of cream cheese from the short end of the block.
- Mine were less than 1/4 inch.Lay the cream cheese slice down on the fat end of the crescent roll.Top with about 4 pepperoni slices, and gently press them into the cream cheese.Roll up the crescents, starting at the fat end.
- It doesn't need to be perfect; if there is some cheese or pepperoni peeking out, that's okay.Arrange on the baking sheet.
CREAM CHEESE AND SAUSAGE CRESCENT ROLL RING ⋆ REAL HOUSEMOMS
From realhousemoms.com
- Preheat oven to 375 degrees F. Line a baking sheet with parchment paper or a silicone baking mat and set aside.
- Place a large skillet over medium heat. Add sausage and cook until no longer pink and slightly seared. Break up the meat as it cooks. Use a slotted spoon to transfer the sausage to a mixing bowl.
- Drain all but 1 tablespoon of the grease from the skillet. Place the skillet back over medium heat add the bell pepper and onion to the pan. Season with salt and pepper and cook for 5 to 8 minutes until the onions have softened, stirring occasionally.
- Pour the onions and peppers into the bowl with the sausage. Add in the cream cheese and mix until everything is evenly combined. Season with salt and pepper to taste.
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