STUFFED CELERY
Stuffed celery, it's easy to make and kids love it. My Great Grandma always made this and my cousins and I used to fight over the last piece.
Provided by Linda
Categories Appetizers and Snacks Cheese
Time 15m
Yield 16
Number Of Ingredients 5
Steps:
- In a medium bowl, mix together the cream cheese and sour cream. Stir in the walnuts and chopped olives. Spread filling onto the celery pieces. It's also good on crackers.
Nutrition Facts : Calories 75.8 calories, Carbohydrate 1.8 g, Cholesterol 16.2 mg, Fat 7.1 g, Fiber 0.6 g, Protein 1.7 g, SaturatedFat 3.5 g, Sodium 186.7 mg, Sugar 0.6 g
CREAMED CELERY
A great way to use up that tired celery at the bottom of your crisper. This also works well mixed with 2 cups of cooked pasta and served with pork chops.
Provided by Arts Protege
Categories Vegetable
Time 15m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Simmer vegetables and rosemary in stock until tender (10 - 15 minutes.).
- In another sauce pan melt butter; blend in flour, salt and pepper.
- Add milk, cook until thickened.
- Stir sauce into undrained vegetables.
Nutrition Facts : Calories 93.1, Fat 5.7, SaturatedFat 3.5, Cholesterol 16.5, Sodium 225.5, Carbohydrate 7.9, Fiber 1.2, Sugar 1.6, Protein 2.7
CRAB-STUFFED CELERY
Convenient canned crab and flavored cream cheese combine to turn ordinary celery sticks into special appetizers. I keep this recipe's ingredients on hand for anytime snacking. -Marian Platt, Sequim, Washington
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the first six ingredients. Transfer to a small resealable plastic bag. Cut a small hole in the corner of the bag; pipe mixture into celery sticks. Store in the refrigerator.
Nutrition Facts : Calories 126 calories, Fat 11g fat (7g saturated fat), Cholesterol 36mg cholesterol, Sodium 244mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
CREAMED CELERY, FROM 1928
I have a summer job in the local museum and I have access to the exhibits. On display are some old cookbooks and I often have time to browse them. My favorite is dated 1928. This recipe comes from that book.
Provided by Annacia
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cut celery to 1 inch pieces.
- Cover with water and cook till tender but not soft.
- Drain, saving the celery liquid.
- Melt the butter, mix in the flour and gradually blend in the milk to make a smooth white sauce.
- Use some saved celery liquid to thin the sauce if needed and save the rest for the soup pot.
- Mix the cooked celery into the sauce and turn into a well buttered dish (oven proof).
- Sprinkle the cheese over the top.
- Sprinkle the crumbs that have been lightly browned in the butter over the top of the dish.
- Bake in a moderate oven (350 degrees) for about 20 mins or until the cheese melts and the mixture is heated through/.
CELERY CHESAPEAKE
Celery stuffed with a cream cheese and dried beef mixture. This is a very simple dip, and you get the pleasure of watching your guests go to town on it! They'll love it!
Provided by Fred Koester
Categories Appetizers and Snacks Meat and Poultry Beef
Time 1h10m
Yield 8
Number Of Ingredients 6
Steps:
- In a small mixing bowl, combine beef and cream cheese; mix well. Add horseradish, black pepper and lemon juice, mix until well blended. Cover, and refrigerate for 1 hour.
- Remove leaves and ends from celery, and cut remaining stalks in half. Spread cream cheese mixture into the celery stalks.
Nutrition Facts : Calories 155 calories, Carbohydrate 4.3 g, Cholesterol 53.2 mg, Fat 10.5 g, Fiber 1.1 g, Protein 11.5 g, SaturatedFat 6.5 g, Sodium 946 mg, Sugar 2.4 g
TREVA'S STUFFED CELERY
Celery sticks stuffed with a cream cheese and olive mixture. This was on Mom's table every Thanksgiving and is now a must on mine.
Provided by Richard-NYC
Categories Vegetable
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Trim ends of celery and cut each stalk on the diagnal into 2 or 2 inch pieces.
- Combine cream cheese, olives and mayo in mixing bowl.
- Season with salt (go easy olives are salty) and pepper.
- Spread mixture into celery sticks.
- Sprinkle with paprika.
SHRIMP-STUFFED CELERY
Make and share this Shrimp-Stuffed Celery recipe from Food.com.
Provided by ratherbeswimmin
Categories Vegetable
Time 30m
Yield 3 dozen
Number Of Ingredients 11
Steps:
- Cut celery ribs into 2 inch pieces.
- Finely chop one piece and set aside.
- In a mixing bowl, beat cream cheese and mayonnaise until smooth.
- Stir in the remaining ingredients and reserved chopped celery.
- Stuff into celery ribs.
- Refrigerate until serving.
HORSERADISH CREAM CHEESE STUFFED CELERY
When spreading the cream cheese mixture on the celery sticks, leave about an inch at one end of the celery stalk empty. This ensures your guests don't end up with cream cheese on their fingers. Originally Real Simple Magazine, June 07.
Provided by Manami
Categories Lunch/Snacks
Time 15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- With an electric mixer on medium, beat the cream cheese, milk, horseradish, and salt for 3 minutes. (You can be refrigerated for up to 24 hrs).
- Mix the spread with chopped walnuts and then spread mixture on the celery sticks.
- Sprinkle with black pepper.
Nutrition Facts : Calories 213.5, Fat 20.1, SaturatedFat 12.6, Cholesterol 63.2, Sodium 351.2, Carbohydrate 4.4, Fiber 1.2, Sugar 1.8, Protein 5
More about "creamed celery from 1928 recipes recipe for stuffed"
AMISH CREAMED CELERY RECIPE AUTHENTIC - AMISH HERITAGE
From amish-heritage.org
- Cut celery into bite-sized pieces. Combine the first six ingredients in a medium-sized cooking pot. Bring to boil.
LINDA'S VEGGIE AND CREAM CHEESE STUFFED CELERY - RECIPES
From recipezazz.com
- Add milk and cream together. Start with 1 tablespoon and add more, if needed to make a creamy texture.
RECIPE: AMISH CREAMED CELERY - BURNT MY FINGERSBURNT …
From burntmyfingers.com
Estimated Reading Time 2 mins
ITALIAN CREAM CHEESE STUFFED CELERY - FOOTBALL FRIDAY ...
From plainchicken.com
STUFFED CELERY RECIPE | MYRECIPES
From myrecipes.com
- Cut off base of celery, and separate into stalks. Wash under cold water, using a stiff brush. Cut 6 inner stalks into 2-inch pieces (reserve remaining outer stalks for other uses). Set celery pieces aside.
- Combine cream cheese, mayonnaise, Worcestershire sauce, salt, pepper, and 1/8 teaspoon paprika in a small mixing bowl; beat until well blended. Stuff celery pieces with cream cheese mixture. Chill. Sprinkle with additional paprika.
CREAMED CELERY ARCHIVES - ANCESTORS IN APRONS
From ancestorsinaprons.com
Cook time 45 minutesServes 4-5Prep time 55 minutesTotal time 1 hours, 40 minutes
CREAMED CELERY FROM 1928 RECIPES RECIPE FOR BANANA
From tfrecipes.com
CREAM CHEESE STUFFED CELERY RECIPE BY BAMAMOM9703 - COOKPAD
From cookpad.com
10 BEST CELERY STUFFED WITH CREAM CHEESE RECIPES | YUMMLY
From yummly.com
CREAMED CELERY RECIPE AMISH RECIPE FOR STUFFED
From tfrecipes.com
CREAM CHEESE STUFFED CELERY - YOUTUBE
From youtube.com
CREAMED CELERY, FROM 1928 RECIPE - FOOD.COM | RECIPE ...
From pinterest.com
CREAMED CELERY FROM 1928 RECIPES RECIPE FOR STUFFED
From tfrecipes.com
48 STUFFED CELERY IDEAS | CELERY RECIPES, RECIPES ...
From pinterest.com
CREAMED CELERY, FROM 1928 | RECIPES, CELERY RECIPES, ROAST ...
From pinterest.ca
CREAMED CELERY RECIPES RECIPES
From tfrecipes.com
ALL RECIPES VS CREAMED CELERY FROM 1928 RECIPE - WEBETUTORIAL
From webetutorial.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love