Creamed Chicken Recipes Recipe For Stuffed Recipe For Chicken

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CREAMY OLIVE-STUFFED CHICKEN



Creamy Olive-Stuffed Chicken image

Guess what? This 7-ingredient stuffed chicken entree not only is a cinch to prepare but is good for you, too. In less than an hour, you can have dinner on the table and feel good knowing that each serving has less than 300 calories. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Dinner

Time 40m

Yield 4 servings.

Number Of Ingredients 7

4 boneless skinless chicken breast halves (6 ounces each)
4 ounces fat-free cream cheese
1 can (2-1/4 ounces) sliced ripe olives, drained
1/8 teaspoon dried oregano
1/8 teaspoon pepper
1/2 cup seasoned bread crumbs
1 tablespoon olive oil

Steps:

  • Preheat oven to 350°. Flatten chicken to 1/4-in. thickness. In a small bowl, combine cream cheese, olives, oregano and pepper. Spoon 2 tablespoons down center of each chicken breast. Fold chicken over filling; secure with toothpicks, then roll in bread crumbs., In a large ovenproof skillet, brown chicken in oil. Bake until a thermometer reads 165°, 20-25 minutes . Discard toothpicks.

Nutrition Facts : Calories 286 calories, Fat 10g fat (2g saturated fat), Cholesterol 96mg cholesterol, Sodium 483mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 1g fiber), Protein 40g protein. Diabetic Exchanges

CREAM CHEESE, GARLIC, AND CHIVE STUFFED CHICKEN



Cream Cheese, Garlic, and Chive Stuffed Chicken image

Butterflied chicken breasts are stuffed with a garlic, chive, and cream cheese mixture, wrapped with a slice of bacon, and topped with butter. Very delicious and easy to make!

Provided by Eireann

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 45m

Yield 4

Number Of Ingredients 6

1 (8 ounce) package cream cheese, softened
2 tablespoons dried chives
1 clove garlic, minced
4 skinless, boneless chicken breast halves, butterflied
4 slices turkey bacon
2 tablespoons butter, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a bowl, mix the cream cheese, chives, and garlic. Divide the mixture into 4 balls.
  • Place 1 cream cheese ball in the center of each butterflied chicken breast half. Fold the chicken over the cream cheese, wrap with a slice of turkey bacon, and secure with toothpicks. Arrange the chicken in a baking dish. Pour the butter over the chicken.
  • Bake 30 minutes in the preheated oven, or until the bacon is crisp and the chicken is no longer pink and juices run clear.

Nutrition Facts : Calories 401.3 calories, Carbohydrate 2 g, Cholesterol 152.4 mg, Fat 30 g, Protein 30.3 g, SaturatedFat 17.2 g, Sodium 377.4 mg, Sugar 0.3 g

25 BEST STUFFED CHICKEN BREASTS RECIPE COLLECTION



25 Best Stuffed Chicken Breasts Recipe Collection image

Impress your family with these incredible stuffed chicken breast recipes! They're easy, budget-friendly, and create the most unforgettably delicious meals.

Provided by insanelygood

Categories     Chicken     Dinner     Recipe Roundup

Number Of Ingredients 25

Cheesy Spinach Stuffed Chicken Breasts
Cheesy Garlic Butter Mushroom Stuffed Chicken
Mozzarella Stuffed Chicken with Tomato and Basil
Chicken Cordon Bleu
Stuffed Buffalo Chicken
Primavera Stuffed Chicken Breast
Stuffed Chicken Parmesan
Antipasto Stuffed Chicken
Jalapeno Popper Stuffed Chicken
Cajun Stuffed Chicken Breast
Pickle Ham and Swiss Chicken Roll-Ups (Cuban Chicken)
Caprese Stuffed Chicken Breasts
Fajita Stuffed Chicken Breast
Lasagna Stuffed Chicken
Guacamole Stuffed Chicken Breast
Broccoli and Cheese Stuffed Chicken Breast
Asparagus Stuffed Chicken Breast
Spinach Artichoke Stuffed Chicken
Bacon Wrapped Cream Cheese Stuffed Chicken
Lemon Garlic Double Cheese Stuffed Chicken Breast
Everything Cream Cheese Chicken
Gorgonzola Stuffed Chicken
Baked Balsamic Goat Cheese Stuffed Pomegranate Chicken
Crab Stuffed Chicken Breasts
Grated Zucchini Stuffed Chicken Breasts

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious stuffed chicken breast recipe in 30 minutes or less!

Nutrition Facts :

STUFFED CHICKEN BREASTS WITH BACON AND CREAM CHEESE



Stuffed Chicken Breasts with Bacon and Cream Cheese image

A tasty mixture of cream cheese, Cheddar, and cilantro adds delicious flavor to bacon-stuffed chicken breasts.

Provided by Shaydon

Categories     Stuffed Chicken Breasts

Time 1h20m

Yield 6

Number Of Ingredients 7

1 pound bacon
6 (5 ounce) skinless, boneless chicken breast halves
1 (8 ounce) package cream cheese, softened
¾ cup shredded Cheddar cheese, divided
¼ cup chopped green onions, or to taste
¼ cup chopped fresh cilantro, or to taste
1 tablespoon minced garlic

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet and a baking pan with foil.
  • Lay bacon strips in a single layer on the prepared baking sheet.
  • Place bacon in the preheated oven and cook until browned and crisp, about 15 minutes. Drain bacon slices on paper towels and chop. Keep the oven on.
  • Slice chicken breasts horizontally, without going all the way through.
  • Combine cream cheese, 1/4 cup of Cheddar cheese, green onions, and cilantro in a bowl. Add chopped bacon and mix to combine.
  • Open chicken breasts at the hinge point and spread cream cheese mixture in a thin layer over each one. Close and transfer to the prepared baking pan.
  • Bake in the preheated oven for 30 minutes. Top with remaining Cheddar and bake until chicken is no longer pink in the center and the juices run clear, about 10 more minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
  • Let cool slightly before serving.

Nutrition Facts : Calories 480.5 calories, Carbohydrate 2.1 g, Cholesterol 163.8 mg, Fat 31.5 g, Fiber 0.2 g, Protein 45.1 g, SaturatedFat 15.6 g, Sodium 843.7 mg, Sugar 0.3 g

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