CREAMED POTATOES
These melt-in-your-mouth potatoes, in a mild creamy sauce, complement any meat entree, and they're a pleasant change from mashed or baked. -Susan Ormond, Jamestown, North Carolina
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Meanwhile, in another saucepan, melt butter. Stir in the flour, salt and pepper until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened., Drain potatoes and place in a large serving bowl. Add cream sauce; toss gently to coat. Sprinkle with paprika and parsley.
Nutrition Facts : Calories 243 calories, Fat 9g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 495mg sodium, Carbohydrate 37g carbohydrate (6g sugars, Fiber 2g fiber), Protein 6g protein.
CRISPIEST EVER POTATOES
Somewhere between oven-roasted potatoes and crispy hash, these little creamer potatoes are boiled in water with baking soda before being smashed. The alkaline in the baking soda helps the skins crisp up quickly. Smashing increases their surface area and contact with the pan. The result is the crunchiest-ever crust.
Provided by Food Network Kitchen
Categories side-dish
Time 1h45m
Yield 4 to 6 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 450 degrees F.
- Add the potatoes to a large saucepan and cover with cold water by 1 inch. Add the baking soda and 1 tablespoon salt to the water. Cover, place over medium-high heat and bring to a boil. Uncover and continue to boil until the potatoes give easily when pierced with the tip of a knife, 15 to 20 minutes. Drain the potatoes and set the strainer over the top of the pan for a few minutes so the outsides of the potatoes can dry.
- Dump the potatoes onto a baking sheet. Drizzle with the oil and toss with the garlic, thyme and rosemary until the potatoes are completely coated in the oil. Sprinkle generously with salt and pepper. Using a small juice glass or glass bowl, smash each potato firmly but gently. (You want to just crack the skins and flatten slightly while keeping the potatoes mostly intact.)
- Roast until the bottoms of the potatoes are deep golden brown, 20 to 25 minutes. Remove the baking sheet from the oven and flip the potatoes using a spatula. Roast until the potatoes are golden brown and crispy on both sides, an additional 20 to 25 minutes. Transfer to a platter with a metal spatula. Serve while hot.
CREAMY SCALLOPED POTATOES
Here's a rich, comforting side dish that bakes up golden brown. It's a wonderful recipe for the colder months. I often serve these potatoes with my Swiss Steak.-Mildred Stubbs, Rockingham, North Carolina
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- In a small saucepan over low heat, melt butter. Stir in the flour, salt and pepper until smooth and bubbly. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat. , In a greased 1-qt. baking dish, layer half of the potatoes. Add the onion and half of the sauce. Top with remaining potatoes and sauce. Cover and bake at 350° for 35-40 minutes or until potatoes are tender.
Nutrition Facts : Calories 537 calories, Fat 18g fat (11g saturated fat), Cholesterol 56mg cholesterol, Sodium 818mg sodium, Carbohydrate 82g carbohydrate (15g sugars, Fiber 6g fiber), Protein 15g protein.
CREAMED POTATOES
Make and share this Creamed Potatoes recipe from Food.com.
Provided by Chef Dudo
Categories Vegetable
Time 35m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Boil the potatoes in the skin.
- Let cool and peel, cut in half.
- Melt butter (margarine) in a pan and briefly saute the potatoes.
- Pour over milk and cream and add salt.
- Cover and cook gently for appr 10 minutes (until it thickens).
- Add dill, gently mix.
- Serve with smoked fish.
Nutrition Facts : Calories 411.5, Fat 23.2, SaturatedFat 14.5, Cholesterol 76, Sodium 897.3, Carbohydrate 44.7, Fiber 5, Sugar 1.8, Protein 8.2
BAKED CREAMED POTATOES
Make and share this Baked Creamed Potatoes recipe from Food.com.
Provided by Doreen Randal
Categories Potato
Time 1h
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Peel and chop potatoes, cook in boiling salted water until tender, drain well.
- Mash until smooth, mix with mayonnaise, sour cream, milk, lightly beaten eggs, mustard and parsley; season with salt and pepper.
- Press mixture though a sieve, spoon mixture evenly into a greased casserole dish.
- Sprinkle with grated cheeses.
- Bake in a moderate oven 20 - 30 minutes or until golden on top.
Nutrition Facts : Calories 267.1, Fat 15.2, SaturatedFat 4.2, Cholesterol 65.4, Sodium 311.1, Carbohydrate 28, Fiber 2.6, Sugar 3.4, Protein 6
CREAMY AND CRISPY SCALLOPED POTATOES
Creamy and crispy without a ton of butter!
Provided by mkbeatles
Categories Side Dish Potato Side Dish Recipes Scalloped Potato Recipes
Time 1h15m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease a 1-quart casserole dish.
- Spread about 1/3 of the potatoes into the bottom of the prepared dish. Mix flour and salt together in a bowl; sprinkle about 1/3 of the mixture over the potatoes. Dot potato layer with about 1/3 of the butter. Sprinkle about 1/3 of the onion over the potatoes. Repeat layering twice more.
- Stream milk over the potato mixture in the casserole. Sprinkle paprika over everything.
- Bake in preheated oven until the top is nicely browned, about 1 hour.
Nutrition Facts : Calories 265.7 calories, Carbohydrate 44.4 g, Cholesterol 20.1 mg, Fat 7.2 g, Fiber 5.1 g, Protein 7 g, SaturatedFat 4.5 g, Sodium 176.3 mg, Sugar 5.1 g
More about "creamer potatoes recipes"
ROASTED CREAMER POTATOES - RECIPE GARDEN
From recipe-garden.com
Cuisine AmericanTotal Time 55 minsCategory Side DishCalories 158 per serving
RECIPES - LITTLE POTATOES & CREAMER POTATOES | THE LITTLE …
From littlepotatoes.com
SIMPLE VEGETABLE SOUP WITH CREAMER POTATOES - THE COOKIE WRITER
From thecookiewriter.com
CREAMER POTATOES IN INSTANT POT - THERESCIPES.INFO
From therecipes.info
10 BEST CREAMER POTATOES RECIPES | YUMMLY
From yummly.co.uk
EASY CREAMER POTATOES WITH ROASTED VEGETABLES (MICROWAVE READY)
From thecookiewriter.com
WHITE CREAMER POTATOES INFORMATION, RECIPES AND FACTS
From specialtyproduce.com
SIMPLE CREAMED NEW POTATOES RECIPE - THE SPRUCE EATS
From thespruceeats.com
BEST TATTOOED CREAMER POTATOES RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
BEST TATTOOED CREAMER POTATOES RECIPES | FOOD NETWORK CANADA
From pinterest.ca
WHAT ARE CREAMER POTATOES | THE LITTLE POTATO COMPANY
From littlepotatoes.com
CREAMER POTATO - DEFINITION AND COOKING INFORMATION - RECIPES
From recipetips.com
GARLIC BUTTER CREAMER POTATOES - SUNDAY SUPPER MOVEMENT
From sundaysuppermovement.com
CREAMER POTATOES WITH RED PEPPER CASHEW PESTO RECIPE - COOKIN …
From cookincanuck.com
HOMEMADE CREAMED POTATOES RECIPE BY PAULA DEEN
From pauladeen.com
CREAMED NEW POTATOES | SOUTHERN LIVING
From southernliving.com
CREAMER POTATOES RECIPES - NYT COOKING
From cooking.nytimes.com
CRISPY CREAMER POTATOES {OVEN ROASTED & SMASHED} | SALTY SIDE …
From saltysidedish.com
CREAMER POTATOES - COOKSINFO
From cooksinfo.com
CREAMER POTATOES OVEN ROASTED - THERESCIPES.INFO
From therecipes.info
POTATOES | CREAMER | RECIPES - SPECIALTY PRODUCE
From specialtyproduce.com
15 FINGERLING POTATO RECIPES THAT THE WHOLE FAMILY WILL LOVE
From allrecipes.com
MASHED CREAMER POTATOES - SAVOR THE BEST
From savorthebest.com
EASY PARMESAN CREAMER POTATOES
From albertapotatoes.ca
BABY CREAMER POTATOES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
ROASTED PARMESAN CREAMER POTATOES | EDIBLE NASHVILLE
From ediblenashville.ediblecommunities.com
CREAMED POTATOES - SPEND WITH PENNIES
From spendwithpennies.com
GARLIC ROSEMARY FONDANT POTATOES ARE EASY USING CREAMER POTATOES
From noshingwiththenolands.com
EASY ROASTED CREAMER POTATO RECIPE - DO IT ALL WORKING MOM
From pinterest.ca
ROASTED BREAKFAST CREAMER POTATOES - MEANINGFULMAMA.COM
From meaningfulmama.com
ROASTED POTATOES - EASY SIDE DISH - 10-MINUTE PREP
From showmetheyummy.com
CRISPY CREAMER POTATOES WITH GARLIC CREAM SAUCE – CALIFIA FARMS
From califiafarms.com
CREAMER POTATOES EN PAPILLOTE - NOSHING WITH THE NOLANDS
From noshingwiththenolands.com
OLD-FASHIONED CREAMED POTATOES | GRITSANDPINECONES.COM
From gritsandpinecones.com
LITTLE POTATO COMPANY CREAMER POTATOES REVIEW | KITCHN
From thekitchn.com
CRISPY SMASHED POTATOES - THEY'RE CRISPY, FLUFFY, AND CREAMY IN …
From fifteenspatulas.com
ROASTED SOUTHWEST GOLDEN CREAMER POTATOES - BREEZY BAKES
From breezybakes.com
GARLIC HERB INSTANT POT POTATOES | THE RECIPE REBEL
From thereciperebel.com
10 BEST CREAMER POTATOES RECIPES | YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love