Creamsicle Pie Recipe Jello Recipe Cards Recipe For Meatloaf

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CREAMSICLE JELLO



Creamsicle Jello image

Make and share this Creamsicle Jello recipe from Food.com.

Provided by Sherri35

Categories     Gelatin

Time 4h10m

Yield 8 serving(s)

Number Of Ingredients 4

2 cups boiling water
1 (6 ounce) package orange Jell-O
1 cup cold orange juice
1 pint vanilla ice cream, softened

Steps:

  • Stir boiling water into gelatin in large bowl at least 2 minutes, or until completely dissolved.
  • Stir in cold orange juice.
  • Stir in ice cream until nice and smooth.
  • Pour into a 5 cup mold or any glass dish or decorative bowl.
  • Refrigerate 4 hours or until firm.
  • Unmold.

ORANGE CREAMSICLE JELLO RECIPE - (3.7/5)



Orange Creamsicle Jello Recipe - (3.7/5) image

Provided by Storie

Number Of Ingredients 5

2 cups boiling water
1 (6-ounce) box Orange Jello or 2 (3-ounce) boxes
1/2 cup cold water
2 cups Cool Whip, thawed
8-inch square pan

Steps:

  • Place contents of orange Jello packet in a large bowl. Add 2 cups boiling water. Stir until completely dissolved. Add 1/2 cup cold water. Stir in 2 cups of Cool Whip. It will melt and dissolve. The mixture will be opaque. It will separate into a two layer Jello as it chills. Pour into 8-inch square pan. Chill until firm (preferably overnight). Cut into squares. I cut 6 x 6 for 36 squares.

DREAMSICLE PIE



Dreamsicle Pie image

Provided by My Food and Family

Categories     Recipes

Time 8h45m

Number Of Ingredients 6

8 oz cream cheese
1 cup orange juice
4 oz vanilla instant pudding (dry)
4 oz Jell-O Orange Gelatin (dry)
12 oz Cool Whip
1 (10") Honey Maid Graham Cracker Pie Crust

Steps:

  • Beat cream cheese on high till smooth. Add orange juice, vanilla pudding and orange Jell-O; beat till blended. Stir in 1/2 of the Cool Whip.
  • Pour in pie shell. Top with remaining Cool Whip.
  • Chill several hours or overnight.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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