Creamy Caramel Fruit Dip Recipes

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CREAMY CARAMEL DIP



Creamy Caramel Dip image

Because I feed three hungry people in my family (my husband, a member of the Royal Canadian Mounted Police, and our two boys), I love satisfying snacks that are easy to make. We all appreciate this cool, light fruit dip. -Karen Laubman, Spruce Grove, Alberta

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 3-1/2 cups.

Number Of Ingredients 8

1 package (8 ounces) cream cheese, softened
3/4 cup packed brown sugar
1 cup sour cream
2 teaspoons vanilla extract
2 teaspoons lemon juice
1 cup cold milk
1 package (3.4 ounces) instant vanilla pudding mix
Assorted fresh fruit

Steps:

  • In a bowl, beat cream cheese and brown sugar until smooth. Add the sour cream, vanilla, lemon juice, milk and pudding mix, beating well after each addition. , Cover and chill for at least 1 hour. Serve as a dip for fruit.

Nutrition Facts : Calories 87 calories, Fat 5g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 83mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.

CREAMY CARAMEL FRUIT DIP



Creamy Caramel Fruit Dip image

This creamy, melt-in-your-mouth dip, served with assorted fruits, makes a refreshing accompaniment to a holiday cheese tray. -Trish Gehlhar, Ypsilanti, North Dakota

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 36 servings (3 cups dip).

Number Of Ingredients 4

2 packages (8 ounces each) cream cheese, softened
1 cup packed brown sugar
1/2 cup caramel ice cream topping
Assorted fresh fruit

Steps:

  • In a small bowl, beat cream cheese and brown sugar until smooth. Beat in caramel topping until blended. Serve with fruit. Refrigerate leftovers.

Nutrition Facts : Calories 56 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 37mg sodium, Carbohydrate 9g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.

SKOR® CREAMY CARAMEL DIP



Skor® Creamy Caramel Dip image

This quick and easy recipe can be made in advance and is sure to be a hit. My sister made it for a dinner party and it did not last too long!!

Provided by karla

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 15m

Yield 8

Number Of Ingredients 5

1 (8 ounce) package cream cheese
¾ cup brown sugar
1 cup caramel sauce
1 (8 ounce) package toffee baking bits (such as SKOR®)
2 apples, sliced

Steps:

  • Blend cream cheese and brown sugar together until smooth. Spread mixture onto a serving platter or dish.
  • Spread caramel sauce on top of cream cheese mixture and sprinkle with toffee bits. Chill in refrigerator. Serve with apple slices.

Nutrition Facts : Calories 294.9 calories, Carbohydrate 48.2 g, Cholesterol 34.8 mg, Fat 11.5 g, Fiber 1.2 g, Protein 2.8 g, SaturatedFat 7.1 g, Sodium 250.5 mg, Sugar 16.8 g

CREAM CHEESE FRUIT DIP



Cream Cheese Fruit Dip image

A cream cheese dip that's loved by all (unless they're counting calories)! You can substitute reduced-fat cream cheese if you wish. It's been my favorite since it was shared with me in college! Enjoy with apples, bananas, oranges, pears, pineapple, strawberries, etc.

Provided by BakerT

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Fruit Dip

Time 10m

Yield 8

Number Of Ingredients 3

1 (8 ounce) package cream cheese, softened
1 cup brown sugar
1 tablespoon vanilla extract

Steps:

  • Beat cream cheese in a stand mixer until whipped; add brown sugar and vanilla extract. Continue beating until dip is well mixed.

Nutrition Facts : Calories 171.3 calories, Carbohydrate 18.7 g, Cholesterol 30.8 mg, Fat 9.8 g, Protein 2.1 g, SaturatedFat 6.2 g, Sodium 88.1 mg, Sugar 17.8 g

5-MINUTE CREAMY FRUIT DIP



5-Minute Creamy Fruit Dip image

Cream cheese and marshmallow crème blend together to form a creamy fruit dip - ready in just 5 minutes.

Provided by By Betty Crocker Kitchens

Categories     Condiment

Time 5m

Yield 12

Number Of Ingredients 3

1 package (8 oz) cream cheese, softened
1 jar (7 oz) marshmallow creme
1 tablespoon milk

Steps:

  • In medium bowl, beat all ingredients with electric mixer on medium speed until smooth and creamy.

Nutrition Facts : Calories 120, Carbohydrate 14 g, Cholesterol 20 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 4 g, ServingSize 2 Tablespoons, Sodium 65 mg, Sugar 12 g, TransFat 0 g

CREAMY CARAMEL DIP



Creamy Caramel Dip image

Gently heating unwrapped caramels and half-and-half yields a lusciously creamy dip that's delicious with cookies, fruit and just about anything, frankly.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 11 servings, 2 Tbsp. each

Number Of Ingredients 2

1 pkg. (11 oz.) KRAFT Caramels
1/2 cup half-and-half

Steps:

  • Cook ingredients in saucepan on low heat 10 min. or until caramels are completely melted and mixture is well blended, stirring frequently.

Nutrition Facts : Calories 120, Fat 3.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 3.8182 mg, Sodium 85 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g

CREAMY CARAMEL DIP



Creamy Caramel Dip image

Make and share this Creamy Caramel Dip recipe from Food.com.

Provided by ratherbeswimmin

Categories     Low Protein

Time 20m

Yield 3 1/2 cups

Number Of Ingredients 8

1 (8 ounce) package cream cheese, softened (regular or light)
3/4 cup packed brown sugar
1 cup sour cream (regular or nonfat)
2 teaspoons vanilla extract
2 teaspoons lemon juice
1 cup cold milk (regular or nonfat)
1 (3 1/2 ounce) package vanilla instant pudding mix (regular or sugar-free)
fresh fruit

Steps:

  • In a mixing bowl, beat cream cheese and brown sugar until smooth.
  • Add the sour cream, vanilla, lemon juice, milk, and pudding mix, beating well after each addition.
  • Cover and chill for at least 1 hour.
  • Serve as a dip for fruit.

CREAMY CARAMEL FRUIT DIP



Creamy Caramel Fruit Dip image

A fruit dip may sound strange but this is delicious, a must have for party's etc. (I find that nearly any type of instant pudding works)

Provided by StikkiBake

Categories     Beginner Cook

Time 1h5m

Yield 2-3 Small Bowls

Number Of Ingredients 8

1 (250 g) container cream cheese, softened
3/4 cup brown sugar
1 cup sour cream
2 teaspoons vanilla essence
2 teaspoons lemon juice
1 cup cold milk
1 (70 g) packet instant vanilla pudding
fresh fruit

Steps:

  • Beat cream cheese and brown sugar until smooth.
  • Add the sour cream, vanilla, lemon jice, milk and instant pudding mix, beating welll after each addition.
  • Cover and hill for 1 hour or more.
  • Serve as a dip for fruit.

Nutrition Facts : Calories 1216.8, Fat 72.4, SaturatedFat 45.4, Cholesterol 205.2, Sodium 1027.7, Carbohydrate 127.7, Sugar 113, Protein 17.1

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