AMARETTO DIP RECIPE - (4.8/5)
Provided by KimberlySeverino
Number Of Ingredients 5
Steps:
- Soften cream cheese. Mix all ingredients together. Chill & serve with apples
AMARETTO APPLE DIP
Great flavorful amaretto dip. Perfect for fall apples.
Provided by Kristin Suzanne Schulte
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 10m
Yield 12
Number Of Ingredients 6
Steps:
- Combine cream cheese, brown sugar, powdered sugar, amaretto, vanilla extract, and milk in a food processor. Process until creamy.
Nutrition Facts : Calories 266.8 calories, Carbohydrate 32 g, Cholesterol 41.2 mg, Fat 13.1 g, Protein 2.9 g, SaturatedFat 8.2 g, Sodium 116.9 mg, Sugar 30.5 g
CREAMY AMARETTO DIP
I stole this from a cookbook at my mother's place. It sounds like it would be great to dip fresh fruit into at a party. I am thinking some strawberries would be particularly nice with it.
Provided by Sarah_Jayne
Categories Lunch/Snacks
Time 7m
Yield 1 1/4 cups
Number Of Ingredients 4
Steps:
- Mix all ingredients until smooth. Add more powdered sugar, if needed for consistency.
- Pour into serving cup and surround with fresh cut fruit and toothpicks.
Nutrition Facts : Calories 489.5, Fat 38.6, SaturatedFat 24, Cholesterol 81, Sodium 97.8, Carbohydrate 31.9, Sugar 23.9, Protein 5.8
AMARETTO DIP
Make and share this Amaretto Dip recipe from Food.com.
Provided by Mirj2338
Categories Sauces
Time 5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a medium bowl, beat cream cheese, half-and-half, instant pudding mix, Kahlua, amaretto and vanilla extract with an electric mixer until smooth.
- Refrigerate at least 1 hour.
- Serve with fresh fruit for dipping.
AMARETTO CHOCOLATE DIP
Provided by Food Network Kitchen
Categories dessert
Time 10m
Yield 2 servings
Number Of Ingredients 10
Steps:
- Bring the heavy cream, butter, brown sugar, corn syrup and salt to a simmer in a small saucepan over medium heat, whisking occasionally, until the butter melts and the sugar dissolves, about 3 minutes. Whisk in the chocolate and cocoa powder until smooth. Remove from the heat and whisk in the liqueur and vanilla.
- Transfer the sauce to a small bowl. Serve warm or at room temperature with cookies for dipping.
AMARETTO FRUIT DIP
Make and share this Amaretto Fruit Dip recipe from Food.com.
Provided by knitaholic
Categories Fruit
Time 15m
Yield 2 cups
Number Of Ingredients 4
Steps:
- Blend pudding mix, sour cream, and milk.
- When thickened, add Amaretto.
- Refrigerate.
- Serve as a dip for fresh fruit.
Nutrition Facts : Calories 638.8, Fat 29.1, SaturatedFat 18.1, Cholesterol 67.7, Sodium 1323.1, Carbohydrate 88.1, Sugar 77.7, Protein 7.6
STRAWBERRY AMARETTO CREAM DIP
I tweaked this recipe from an old garden club cookbook recipe presented by Marlo Gould. I brought it to a summertime afternoon party, and it was a big hit.
Provided by SallyCooks
Categories < 15 Mins
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 4
Steps:
- Mix cream cheese and cool whip with handmixer until smooth. Stir in strawberry jam and amaretto. Refrigerate until time to serve. Serve with sliced or whole strawberries and vanilla wafers.
- (Can also serve with sliced apples, angel food cake bites, etc.)
- Can be made 1 or 2 days in advance.
- Original recipe called for 2 T. strawberry jam and 2 ounces of Amaretto.
Nutrition Facts : Calories 212.5, Fat 17.1, SaturatedFat 12.4, Cholesterol 31.2, Sodium 93.7, Carbohydrate 13.1, Fiber 0.1, Sugar 10.7, Protein 2.5
EASY AMARETTO FRUIT DIP
Make and share this Easy Amaretto Fruit Dip recipe from Food.com.
Provided by Dee in WI
Categories < 15 Mins
Time 5m
Yield 5-10 serving(s)
Number Of Ingredients 5
Steps:
- In a medium bowl, pour in pudding mix- add milk and stir (just to dissolve the mix).
- Fold in Cool Whip until blended.
- Add the Amaretto and stir all together.
- Keep cool until serving- use any fresh fruit for dipping- Strawberries, grapes, and apples work great!
AMARETTO CREAM CHEESE DIP RECIPE - (4/5)
Provided by jlawrin
Number Of Ingredients 4
Steps:
- In a small bowl beat together softened cream cheese and Amaretto. Form into ball and stud with almonds porcupine fashion. Chill. This is delicious served for afternoon tea or as a dessert with sliced apples and pears, and grapes.
SPICY CLAM DIP
In this chile-flecked take on a classic 1950s clam dip, the cream cheese-based mixture is spooned into a gratin dish, sprinkled with Parmesan and baked until the topping melts and the dip turns molten and savory. Canned clams are traditional here, providing a gentle saline note and nubby texture without an assertive flavor. If you're starting with cream cheese straight from the fridge, soften it briefly in the microwave before adding it to the bowl; cold cream cheese is a lot harder to mix.
Provided by Melissa Clark
Categories dips and spreads, appetizer
Time 40m
Yield 6 servings
Number Of Ingredients 14
Steps:
- Heat oven to 425 degrees. In a large bowl, using a fork or rubber spatula, stir and mash together the softened cream cheese and sour cream until smooth.
- Add clams, mozzarella, parsley, scallions, jalapeño, lemon juice, Worcestershire sauce, hot sauce, fish sauce or a teaspoon of reserved clam juice, and lots of black pepper, and stir until well combined. If the mixture seems thick, stir in a little more reserved clam juice.
- Taste and adjust seasonings, if necessary. If you think it needs salt, add it lightly, or try adding a little more fish sauce or more clam juice instead. Dip can be made up to 3 days in advance and stored in the refrigerator before baking.
- Transfer mixture to shallow 1-quart ceramic baking dish or gratin dish. Sprinkle Parmesan on top and bake until golden brown and bubbling, about 30 to 35 minutes. Garnish with sliced scallions, and serve hot or warm with potato chips.
CREAMY DIP FOR FRUIT
This is a recipe a friend gave me. I have a few variations of it, too.
Provided by chrissy
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 1h15m
Yield 32
Number Of Ingredients 5
Steps:
- Beat the cream cheese with an electric mixer on the lowest speed until smooth. Gradually add the sour cream, beating continually. Mix in the brown sugar, vanilla, and milk. Cover and chill at least 1 hour before serving.
Nutrition Facts : Calories 31.9 calories, Carbohydrate 2.1 g, Cholesterol 6.1 mg, Fat 2.4 g, Protein 0.5 g, SaturatedFat 1.5 g, Sodium 12.5 mg, Sugar 1.7 g
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