Creamy Blue Bleu Cheese Dressing Recipes

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CREAMY BLUE (BLEU) CHEESE DRESSING



Creamy Blue (Bleu) Cheese Dressing image

Make and share this Creamy Blue (Bleu) Cheese Dressing recipe from Food.com.

Provided by iris5555

Categories     Salad Dressings

Time 10m

Yield 2 cups

Number Of Ingredients 10

1 cup mayonnaise
1/2 cup sour cream
1/4 cup finely chopped fresh parsley
1 -2 tablespoon fresh lemon juice (OR red wine vinegar)
1 teaspoon minced garlic
6 dashes Worcestershire sauce
salt
fresh ground pepper
2 -3 dashes Tabasco sauce
4 ounces blue cheese

Steps:

  • Process all ingredients except blue cheese in food processor until smooth.
  • Empty ingredients into bowl and mix in blue cheese. (You can also process the blue cheese in the food processor, but I like my dressing chunky.).
  • Taste and adjust seasonings.
  • Cover and refrigerate.

CHEF JOHN'S CREAMY BLUE CHEESE DRESSING



Chef John's Creamy Blue Cheese Dressing image

A cheese grater and a wedge of frozen blue cheese is the secret behind a perfect creamy blue cheese dressing. Those larger chunks sink to the bottom and don't become one with sauce as they do with grated cheese.

Provided by Chef John

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Sour Cream Dressing Recipes

Time 3h20m

Yield 12

Number Of Ingredients 11

1 cup mayonnaise
1 cup sour cream
¾ cup buttermilk
1 teaspoon crushed garlic
½ teaspoon ground black pepper
½ teaspoon dry mustard
½ teaspoon salt, or to taste
½ teaspoon white sugar
1 pinch cayenne pepper, or to taste
1 teaspoon Worcestershire sauce
4 ounces frozen blue cheese, grated

Steps:

  • Place mayonnaise, sour cream, and buttermilk in a bowl. Add garlic, black pepper, dry mustard, salt, sugar, cayenne, and Worcestershire sauce. Whisk together thoroughly.
  • Mix grated blue cheese into the cream base a little at a time to ensure it is evenly incorporated and doesn't clump.
  • Cover bowl with plastic wrap and refrigerate for at least 3 hours (preferably overnight) to consolidate the flavors.

Nutrition Facts : Calories 213.8 calories, Carbohydrate 2.6 g, Cholesterol 23.1 mg, Fat 21.5 g, Protein 3.4 g, SaturatedFat 6.5 g, Sodium 363.8 mg, Sugar 1.1 g

BLUE CHEESE DRESSING



Blue Cheese Dressing image

Provided by Alton Brown

Categories     condiment

Time 5m

Yield 1 1/4 cups dressing

Number Of Ingredients 7

4 ounces Gorgonzola
1/3 cup sour cream
1/3 cup buttermilk
1/4 cup mayonnaise
1 tablespoon white wine vinegar
1/4 teaspoon Worcestershire sauce
1/4 teaspoon freshly ground black pepper

Steps:

  • Put the Gorgonzola in a small mixing bowl and mash it with a fork. Add the sour cream, buttermilk, mayonnaise, white wine vinegar, Worcestershire sauce and black pepper and whisk to combine. Serve or store in an airtight container, in the refrigerator, for up to 1 week.

ABSOLUTELY THE BEST RICH AND CREAMY BLUE CHEESE DRESSING EVER!



Absolutely the BEST Rich and Creamy Blue Cheese Dressing Ever! image

Top your perfect salad with my creamy and chunky blue cheese dressing recipe. It has a nicely balanced flavor and nice sweetness with a great creamy and chunky balance.

Provided by LUCKYME9

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Sour Cream Dressing Recipes

Time 10m

Yield 6

Number Of Ingredients 8

2 ½ ounces blue cheese
3 tablespoons buttermilk
3 tablespoons sour cream
2 tablespoons mayonnaise
2 teaspoons white wine vinegar
¼ teaspoon sugar
⅛ teaspoon garlic powder
salt and freshly ground black pepper

Steps:

  • In a small bowl, mash blue cheese and buttermilk together with a fork until mixture resembles large-curd cottage cheese. Stir in sour cream, mayonnaise, vinegar, sugar, and garlic powder until well blended. Season to taste with salt and pepper.

Nutrition Facts : Calories 93.3 calories, Carbohydrate 1.1 g, Cholesterol 14.1 mg, Fat 8.6 g, Protein 3.1 g, SaturatedFat 3.7 g, Sodium 251.3 mg, Sugar 0.5 g

BLUE CHEESE DRESSING



Blue Cheese Dressing image

Equal parts buttermilk, sour cream, and mayonnaise give this blue cheese dressing its richness. Serve with Jalapeno Poppers.

Provided by Martha Stewart

Categories     Food & Cooking     Quick & Easy Recipes

Time 5m

Yield Makes 1 cup

Number Of Ingredients 6

1/4 cup buttermilk
1/4 cup sour cream
1/4 cup mayonnaise
1 teaspoon fresh lemon juice
2 ounces blue cheese, crumbled
Kosher salt and freshly ground pepper

Steps:

  • Whisk together buttermilk, sour cream, mayonnaise, and lemon juice in a small bowl. Stir in blue cheese and season with salt and pepper, to taste.

CREAMY BLUE CHEESE SALAD DRESSING



Creamy Blue Cheese Salad Dressing image

About 25 years ago, after experimenting with recipes for a blue cheese dressing, I came up with this quick-to-make combination. I usually mix up a double batch because it never lasts long. It's also great as a dip for crackers, veggies or crusty breads, or instead of mayonnaise on sandwiches.

Provided by Taste of Home

Categories     Lunch

Time 10m

Yield 1-1/4 cups.

Number Of Ingredients 5

1/2 cup sour cream
1/2 cup mayonnaise
1 tablespoon lemon juice
1 tablespoon red wine vinegar
2 to 4 ounces crumbled blue cheese

Steps:

  • In a bowl, combine all the ingredients; mix well. Cover and refrigerate until serving.

Nutrition Facts : Calories 125 calories, Fat 12g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 145mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

BOB'S BLUE CHEESE DRESSING



Bob's Blue Cheese Dressing image

Prepare a flavorful summer salad by serving this dressing over mixed mesclun greens, hearts of romaine, sliced cucumber, tomato, and red onion.

Provided by GOOBNORTON

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Sour Cream Dressing Recipes

Time 20m

Yield 24

Number Of Ingredients 10

1 cup crumbled blue cheese
1 cup mayonnaise
1 cup sour cream
2 teaspoons lemon juice
1 teaspoon hot pepper sauce
2 teaspoons Worcestershire sauce
2 tablespoons chopped fresh parsley
1 tablespoon honey
1 teaspoon ground black pepper
1 teaspoon sea salt

Steps:

  • In a large bowl, whisk together the blue cheese, mayonnaise, sour cream, lemon juice, hot pepper sauce, Worcestershire sauce, parsley, honey, pepper, and salt. Chill until serving.

Nutrition Facts : Calories 109.7 calories, Carbohydrate 1.8 g, Cholesterol 11.9 mg, Fat 10.9 g, Protein 1.6 g, SaturatedFat 3.4 g, Sodium 215.1 mg, Sugar 0.9 g

BLUE CHEESE DRESSING



Blue Cheese Dressing image

I tasted this tangy blue cheese dressing for the first time at a friend's house. She gave me the recipe, and now I make it every week. I always keep some in my refrigerator. This homemade recipe tastes much better than bottled blue cheese dressing and it's a snap to make. -Barbara Nowakowski, North Tonawanda, New York

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 2 cups.

Number Of Ingredients 8

1-1/2 cups mayonnaise
1/2 cup sour cream
1/4 cup cider vinegar
4 teaspoons sugar
1/2 teaspoon ground mustard
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1 cup (4 ounces) crumbled blue cheese

Steps:

  • In a bowl, combine the first seven ingredients. Stir in the blue cheese. Cover and chill at least 2 hours. Store in the refrigerator.

Nutrition Facts : Calories 200 calories, Fat 20g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 234mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 2g protein.

BILL'S BLUE CHEESE DRESSING



Bill's Blue Cheese Dressing image

This is the BEST I have ever tasted, but not for the fat conscious.

Provided by William

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Sour Cream Dressing Recipes

Time 15m

Yield 12

Number Of Ingredients 8

¾ cup sour cream
1 ⅓ cups mayonnaise
1 teaspoon Worcestershire sauce
½ teaspoon dry mustard
½ teaspoon garlic powder
½ teaspoon salt
½ teaspoon ground black pepper
4 ounces blue cheese, crumbled

Steps:

  • In a large bowl, whisk together the sour cream, mayonnaise and Worcestershire sauce. Season with mustard, garlic powder, salt and pepper. Stir in blue cheese. Cover, and refrigerate for 24 hours before serving.

Nutrition Facts : Calories 241.3 calories, Carbohydrate 1.9 g, Cholesterol 22.7 mg, Fat 25.2 g, Protein 2.8 g, SaturatedFat 6.5 g, Sodium 379.9 mg, Sugar 0.4 g

CREAMY BLUE CHEESE DRESSING



Creamy Blue Cheese Dressing image

Make and share this Creamy Blue Cheese Dressing recipe from Food.com.

Provided by Galley Wench

Categories     Salad Dressings

Time 20m

Yield 1 cup, 4 serving(s)

Number Of Ingredients 8

2 tablespoons olive oil or 2 vegetable oil
1/4 cup mayonnaise
1 tablespoon fresh lime juice or 1 tablespoon lemon juice
1 tablespoon red wine vinegar
1/4 cup sour cream or 1/4 cup plain yogurt
2 -4 ounces blue cheese, crumbled into small pieces
1/4 teaspoon salt (to taste)
1 dash louisiana hot sauce (to taste) or 1 dash ground cayenne pepper (to taste)

Steps:

  • In a small mixing bowl, beat together the oil and mayonnaise until completely blended.
  • Add the lime juice and beat some more.
  • Add vinegar and beat again.
  • Stir in sour cream, blue cheese, salt and hot sauce.
  • Serve over your favorite salad.
  • Will keep in the refrigerator for several weeks.

CREAMY BLUE CHEESE DRESSING



Creamy Blue Cheese Dressing image

Provided by Rachael Ray : Food Network

Categories     condiment

Time 5m

Yield 4 servings

Number Of Ingredients 5

6 ounces (about 1/3 pound) double cream blue veined cheese, softened to room temperature
1/2 cup heavy cream
1/2 cup sour cream
Salt and pepper
2 pinches ground cayenne pepper

Steps:

  • Mash softened cheese with fork in a bowl. Whisk in the cream and sour cream into cheese, the consistency should be smooth with an occasional small bit of blue. Season with salt, pepper, and cayenne pepper.

THE BEST BLUE CHEESE DRESSING



The Best Blue Cheese Dressing image

This blue cheese dressing recipe can be made with any type of blue cheese. Serve on a green salad, alongside Buffalo wings, or on grilled steak.

Provided by John Mitzewich

Categories     Sauces     Condiment

Time 8h10m

Yield 24

Number Of Ingredients 10

1 cup sour cream
1 cup mayonnaise
2/3 cup buttermilk
1 teaspoon Worcestershire sauce
1/2 teaspoon sugar
1/2 teaspoon dry mustard
1/2 teaspoon garlic powder
1/2 teaspoon ground black pepper
1/2 teaspoon salt (or to taste)
4 ounces blue cheese (finely crumbled)

Steps:

  • Gather the ingredients.
  • Whisk together the sour cream, mayonnaise, buttermilk, Worcestershire sauce, sugar, mustard, garlic powder, pepper, and salt.
  • Once thoroughly mixed, stir in the crumbled blue cheese. Cover and refrigerate at least 8 hours before serving. Overnight is even better.
  • Taste and adjust the seasoning with salt and ground black pepper if necessary.
  • Serve with Buffalo wings, a salad, or steak. Enjoy.

Nutrition Facts : Calories 102 kcal, Carbohydrate 1 g, Cholesterol 13 mg, Fiber 0 g, Protein 2 g, SaturatedFat 3 g, Sodium 148 mg, Sugar 1 g, Fat 10 g, ServingSize 3 cups (24 servings), UnsaturatedFat 0 g

RICH AND CREAMY BLUE CHEESE DRESSING



Rich and Creamy Blue Cheese Dressing image

This makes enough to dress about 10 cups of loosely packed greens. Great over romaine and curley leaf lettuce. Recipe can be doubled. The recipe comes from Cooksillustrated.com

Provided by Barb G.

Categories     Salad Dressings

Time 5m

Yield 3/4 cup dressing

Number Of Ingredients 8

2 ounces crumbled blue cheese (about 1/2 cup)
3 tablespoons buttermilk
3 tablespoons sour cream
2 tablespoons mayonnaise
2 teaspoons white wine vinegar
1/4 teaspoon sugar
1/8 teaspoon garlic powder
salt & fresh ground pepper

Steps:

  • Mash blue cheese and buttermilk in a small bowl with fork until mixture resembles cottage cheese with small curds.
  • Stir in remaining ingredients.
  • ADD Salt and Pepper to taste.
  • Can be refrigerated up to 14 days.

CREAMY BLUE CHEESE FRENCH-STYLE DRESSING



Creamy Blue Cheese French-Style Dressing image

Plan ahead this dressing must be chilled for 6 hours or more before using. The mayonnaise is only optional--add in for a more creamy dressing.

Provided by Kittencalrecipezazz

Categories     Salad Dressings

Time 6h

Yield 12 serving(s)

Number Of Ingredients 11

2/3 cup ketchup
1 cup white sugar
1 cup vegetable oil
1/2 cup lemon juice
1 teaspoon paprika
1/3 cup onion, chopped
1 -2 teaspoon fresh minced garlic
2 teaspoons Worcestershire sauce
2 tablespoons mayonnaise (optional or to taste)
salt and black pepper (to taste)
1/4 cup crumbled blue cheese (or to taste)

Steps:

  • Place all ingredients except the blue cheese, salt and pepper in the food processor; process until well blended and smooth.
  • Mix in the blue cheese, then season with black pepper and salt to taste.
  • Place in a glass jar and cover tightly.
  • Chill for a minimum of 6 hours before using.

Nutrition Facts : Calories 263.4, Fat 19.9, SaturatedFat 3, Cholesterol 2.8, Sodium 214.8, Carbohydrate 22.4, Fiber 0.2, Sugar 20.4, Protein 1

CREAMY BLUE CHEESE DRESSING



Creamy Blue Cheese Dressing image

Categories     Salad     Cheese     Raw

Yield makes about 1 1/4 cups

Number Of Ingredients 6

4 ounces blue cheese, coarsely crumbled
3 tablespoons buttermilk
1/2 cup mayonnaise (page 282)
2 tablespoons apple cider vinegar
1 teaspoon Dijon mustard
Coarse salt and freshly ground black pepper

Steps:

  • In the bowl of a food processor fitted with the metal blade, combine the cheese, buttermilk, mayonnaise, vinegar, and mustard; season with salt and pepper. Process until well combined, but a little chunky. Store in an airtight container for up to 1 week.

SOUR CREAM BLEU CHEESE DRESSING



Sour Cream Bleu Cheese Dressing image

A friend of mine gave me this recipe more than 30 years ago. It is still the best Bleu Cheese dressing I've had.

Provided by mapaklenk

Categories     Salad Dressings

Time 5m

Yield 9 ounces, 8 serving(s)

Number Of Ingredients 7

2 ounces blue cheese, softened
1/4 cup cooking oil
1/2 teaspoon salt
1/8 teaspoon pepper
1/4 teaspoon garlic, minced (or garlic powder)
1 cup sour cream (I almost always use plain yogurt, drained of whey)
4 tablespoons cider vinegar

Steps:

  • Gradually add 2 tablespoons oil to softened bleu cheese; blend until smooth.
  • Add remaining oil and other ingredients, one at a time, blending well after each addition.
  • Store covered in refrigerator and stir before using.

Nutrition Facts : Calories 142.6, Fat 14.5, SaturatedFat 5.5, Cholesterol 20.3, Sodium 267.8, Carbohydrate 1.1, Sugar 1.1, Protein 2.1

RESTAURANT STYLE BLEU CHEESE DRESSING



Restaurant Style Bleu Cheese Dressing image

Make and share this Restaurant Style Bleu Cheese Dressing recipe from Food.com.

Provided by NANNYBOOBOO

Categories     Salad Dressings

Time 10m

Yield 16 oz

Number Of Ingredients 7

1/2 cup sour cream
1/2 cup mayonnaise
2 tablespoons half-and-half cream
4 ounces crumbled blue cheese
1 teaspoon garlic powder
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • In a small bowl mix together bleu cheese, half & half, garlic powder, salt, and pepper until creamy.
  • Blend in the sour cream and mayonnaise.
  • This is best if you allow it to refrigerate for several hours for the flavors to blend before serving.

CREAMY BLUE CHEESE DRESSING



Creamy Blue Cheese Dressing image

"I have been making this for about 40 years and I always get raves," writes Joan Smith of Claremore, Oklahoma. And she should, because this dressing is thick and creamy, yet surprisingly light. She adds, "I also serve it with fried chicken wings and crisp celery."

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 1-1/2 cups.

Number Of Ingredients 12

1 cup Miracle Whip Light
1/2 cup fat-free sour cream
1/4 cup minced fresh parsley
3 tablespoons fat-free milk
2 tablespoons chopped onion
1 tablespoon cider vinegar
1 tablespoon lemon juice
1 garlic clove, minced
1/4 teaspoon salt
1/4 teaspoon pepper
Dash cayenne pepper
1/4 cup crumbled blue cheese

Steps:

  • In a small bowl, whisk the first 11 ingredients until blended. Stir in blue cheese. Cover and refrigerate until serving.

Nutrition Facts : Calories 74 calories, Fat 5g fat (1g saturated fat), Cholesterol 9mg cholesterol, Sodium 275mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges

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