Time: 45 minutes
Creamy Fennel and Leek Soup Recipe - Food.comSee more In a large pot, heat the stock, add the rosemary sprigs, thyme and nutmeg and bring to the boil. Simmer over a low heat for about 15 minutes. Remove the rosemary sprigs. Add the fennel, leek and garlic mixture to the pot, and stir to combine all the ingredients.
Wed, 05 Aug 2020 06:09:00 GMT
Recipe from: https://www.food.com/recipe/creamy-fennel-and-leek-soup-120393
Leek and Fennel Soup Recipe | AllrecipesSee more Instructions Checklist Step 1 In a large saucepan or soup kettle over medium-low heat, place the olive oil, leeks, celery, onions, fennel, potatoes, salt, and pepper, and cook and stir until the onions are translucent and the vegetables have begun to soften, about 10 minutes. Step 2
Sat, 08 Aug 2020 05:30:00 GMT
Recipe from: https://www.allrecipes.com/recipe/211111/leek-and-fennel-soup/
Creamy Leek and Fennel Soup | Canadian LivingSee more In Dutch oven, melt butter over medium heat; cook onion, celery and fennel for 3 minutes. Add garlic, salt, and savory (if using); cook until softened, about 5 minutes. Add broth and 2 cups water; bring to boil.
Wed, 05 Aug 2020 12:14:00 GMT
Recipe from: https://www.canadianliving.com/food/recipe/creamy-leek-and-fennel-soup
Creamy Fennel and Greens Soup recipe | Epicurious.comSee more Heat oil and butter in a 6-quart heavy pot over medium heat until foam subsides. Add fennel, onion, 3/4 teaspoon salt, and 1/8 teaspoon pepper and cook, stirring occasionally, until softened and
Thu, 06 Aug 2020 21:10:00 GMT
Recipe from: https://www.epicurious.com/recipes/food/views/creamy-fennel-and-greens-soup-358114
Creamy Fennel and Leek Soup - Pinch My SaltSee more Add onions, celery, leeks, and fennel and cook, stirring occasionally for 10-15 minutes, or until vegetables are softened and just starting to take on a bit of color. 2. Add the chopped cauliflower, the quart of stock, and enough water so that the vegetables are just barely covered with liquid (I added about a cup of water).
Fri, 07 Aug 2020 17:20:00 GMT
Recipe from: https://pinchmysalt.com/creamy-fennel-and-leek-soup/
Gnocchi with Creamy Leeks and Fennel Recipe by Daisy NicholsSee more In a medium sauté pan or skillet, melt the butter over medium-low heat; add the sliced leek and fennel, the sage and a sprinkling of salt, and cook, stirring frequently but not constantly until the leeks are soft and the fennel tender but with some crunch, three to five minutes, depending on heat and on the fennel.
Wed, 05 Aug 2020 22:01:00 GMT
Recipe from: https://www.thedailymeal.com/recipes/gnocchi-creamy-leeks-and-fennel-recipe
Creamy Leek and Fennel Bake Recipe - Food.comSee more Butter a casserole dish and set aside. Preheat oven to 190C/375°F. Parboil the veggies for 5-10 minutes until tender crisp. In the meantime, combine all the ingredients for the cream sauce in a small saucepan.
Wed, 05 Aug 2020 20:42:00 GMT
Recipe from: https://www.food.com/recipe/creamy-leek-and-fennel-bake-252746