Creamy Sriracha Dressing Recipes

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CREAMY SRIRACHA DRESSING



Creamy Sriracha Dressing image

Try my Go South Salad with this easy homemade dressing with a kick. Sriracha does not have to be Asian all the time.

Provided by Victoria Dwek

Categories     Sauce & Dressing

Time 5m

Yield 4

Number Of Ingredients 6

½ cup lite mayonnaise
2 tablespoons oil
2 tablespoons red wine vinegar
1 to 2 tablespoons sriracha sauce (or more to taste)
½ teaspoon garlic powder or 1 clove fresh garlic, minced
1 teaspoon sugar

Steps:

  • Add all ingredients to a small bowl. Whisk until smooth.

Nutrition Facts :

CREAMY SRIRACHA DRESSING



Creamy Sriracha Dressing image

Make and share this Creamy Sriracha Dressing recipe from Food.com.

Provided by gailanng

Categories     Sauces

Time 5m

Yield 4 serving(s)

Number Of Ingredients 7

1/2 cup mayonnaise
2 tablespoons canola oil
2 tablespoons red wine vinegar
1 -2 tablespoon sriracha asian garlic sauce (or more to taste)
1/2 teaspoon garlic powder or 1 fresh garlic clove, minced
1 teaspoon sugar
salt, to taste

Steps:

  • Add all ingredients to a small bowl. Whisk until smooth.

CREAMY DRESSINGS



Creamy Dressings image

I offer you here a blueprint dressing you can use for endless variations. The three that follow are classic combos, but I hope you'll be inspired to put your own spin on them. A few more ideas off the top of my head: stir in a spoonful of pesto or a spice blend; swirl in some chili oil or blend with a spoonful of herb sauce. Play around with different combinations and don't feel limited to use them on lettuce alone. Creamy dressings make great dips for crudités or chips, of course, but can work as a sauce for poached shrimp or simple seared fish. A smear can do wonders for a plate of boiled potatoes or (cooked from frozen) French fries.

Provided by Dawn Perry : Food Network

Categories     condiment

Time 10m

Yield 1 cup

Number Of Ingredients 5

1/2 cup full- fat plain yogurt
1/4 cup mayonnaise
2 tablespoons lemon juice
3/4 teaspoon kosher salt
A few grinds black pepper

Steps:

  • For the Base: Whisk together the ingredients. Add one of the combinations below to change it up, then whisk in a little water, a tablespoon at a time, until you've reached your desired consistency. Transfer to a resealable jar or container and refrigerate up to 1 week.
  • Ranch: Add 2 scallions, thinly sliced; 1 clove garlic, grated, pressed, or finely chopped; and lots of freshly ground black pepper to the base and whisk to combine.
  • Caesar: Add 2 anchovy fillets, finely chopped; 1 clove garlic, grated; and 1/2 cup grated Parmesan to the base and whisk to combine.
  • Cheese: Add 4 ounces crumbled feta, goat cheese, or mild blue cheese to the base and whisk to combine

SRIRACHA DRESSING



Sriracha Dressing image

Found this online - I think it's a close approximation of P.F Chang's dressing for their Sriracha Shrimp Salad.

Provided by Karen in MA

Categories     Salad Dressings

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 7

3/4 cup fresh lime juice
1/2 cup sugar
1/4 cup lemongrass, minced (inner 1/16-inch only)
2 tablespoons sriracha sauce (Shark Brand)
2 teaspoons sriracha sauce (Shark Brand)
1/4 cup fish sauce (Nam Pla)
1 teaspoon serrano chili, minced (with seeds)

Steps:

  • Combine all ingredients together. Transfer, wrap and refrigerate until needed.

Nutrition Facts : Calories 315.2, Fat 0.2, Sodium 2926.7, Carbohydrate 81.7, Fiber 0.6, Sugar 70.1, Protein 2.7

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