Creamy Chicken Angel Hair Recipes Recipe For Potato

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CROCK POT ANGEL CHICKEN



Crock Pot Angel Chicken image

This is from a nice site called Baby Center. This is a delicious dish that the whole family will love, even the kids!

Provided by Sharon123

Categories     Chicken Breast

Time 4h10m

Yield 6 serving(s)

Number Of Ingredients 7

6 boneless chicken breasts
1/2 cup butter
1 (1 ounce) package dried Italian salad dressing mix
1 (10 1/2 ounce) can Campbell's Golden Mushroom soup
1/2 cup white wine (may substitute water or broth)
4 ounces cream cheese with chives and onions
angel hair pasta (cook according to box directions)

Steps:

  • Place the chicken in crock pot.
  • Melt butter in a saucepan.
  • Stir in Italian salad dressing mix, can of soup, cream cheese & wine(or water or broth). Pour over chicken.
  • Cook on low in the crock pot for 4-5 hours.
  • Pour over cooked angel hair pasta or other noodles or rice. Enjoy!
  • Makes 6 breasts.

CREAMY CHICKEN ANGEL HAIR



Creamy Chicken Angel Hair image

Our pasta-loving family often requests this recipe featuring chicken and vegetables. Lemon adds a light touch to the sauce, well seasoned with garlic and herbs.

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 6 servings.

Number Of Ingredients 15

1 package (16 ounces) angel hair pasta
1-1/4 pounds boneless skinless chicken breasts, cut into 1-inch cubes
1/2 teaspoon salt
1/4 teaspoon pepper
3 tablespoons olive oil, divided
1 large carrot, diced
2 tablespoons butter
1 medium onion, chopped
1 celery rib, diced
3 large garlic cloves, minced
2 cups heavy whipping cream
5 bacon strips, cooked and crumbled
3 tablespoons lemon juice
1 teaspoon Italian seasoning
1 cup shredded Parmesan cheese

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large skillet, saute the chicken, salt and pepper in 2 tablespoons oil until no longer pink. Remove and keep warm. , In the same skillet, saute carrot in butter and remaining oil for 1 minute. Add onion and celery; saute 3-4 minutes longer or until tender. Add garlic; cook for 1 minute., Stir in the cream, bacon, lemon juice and Italian seasoning. Bring to a boil. Reduce heat; simmer, uncovered, for 2-3 minutes or until slightly thickened, stirring constantly. Return chicken to the pan., Drain pasta; toss with chicken mixture. Garnish with cheese.

Nutrition Facts : Calories 859 calories, Fat 50g fat (26g saturated fat), Cholesterol 187mg cholesterol, Sodium 666mg sodium, Carbohydrate 64g carbohydrate (4g sugars, Fiber 3g fiber), Protein 39g protein.

ONE POT CREAMY GARLIC ANGEL HAIR PASTA



One Pot Creamy Garlic Angel Hair Pasta image

This is a comforting yet elegant pasta that can be served as a main meal or a side dish. Plus, the whole thing is cooked in one pot, so no messy clean-up. Even better, this pasta takes just minutes to make!

Provided by One Pot Chef Show

Categories     Pasta     Budget-Friendly     Date Night     Weeknight Dinners     Kid-Friendly     Comfort Food     Easy     Valentine's Day     Nut-Free     Shellfish-Free     Beginner     Egg-Free     Soy-Free     Fish-Free     Peanut-Free     Tree Nut-Free     Sugar-Free     Tomato-Free     Stove

Time 15m

Yield 2

Number Of Ingredients 9

2 tablespoon Olive Oil
4 clove Garlic
1 tablespoon Butter
to taste Freshly Ground Black Pepper
3 cup Chicken Stock
250 gram Angel Hair Pasta
1 cup Grated Parmesan Cheese
3/4 cup Cream
1 tablespoon Fresh Parsley

Steps:

  • Into a large pot or deep saute pan, add Olive Oil (2 tablespoon) and the Garlic (4 clove) and cook for a few minutes until fragrant.
  • To the pot, add Butter (1 tablespoon) and Freshly Ground Black Pepper (to taste).
  • Add Chicken Stock (3 cup) and bring to a boil.
  • Once boiling, add the Angel Hair Pasta (250 gram). Cook for 4 to 5 minutes, or until the pasta is tender.
  • Once the pasta has absorbed most of the liquid, turn the temperature down to medium.
  • Add the Fresh Parsley (1 tablespoon), Grated Parmesan Cheese (1 cup) and Cream (3/4 cup) and stir through until the cheese has completely melted.
  • Serve as is or as a side dish. You can also add some pancetta or cooked chicken bits at the end. Enjoy!

Nutrition Facts : Calories 605 calories, Fat 34.8 g, SaturatedFat 17.3 g, Protein 21.2 g, Carbohydrate 54.8 g, Fiber 2.4 g, Sugar 2.6 g, Sodium 516.9 mg, Cholesterol 85.0 mg, TransFat 0.8 g, UnsaturatedFat 13.7 g

CHICKEN AND TOMATO ANGEL HAIR



Chicken and Tomato Angel Hair image

This is a favorite at my house. It's quick and delicious.

Provided by Tara G.

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Pasta

Time 45m

Yield 4

Number Of Ingredients 8

1 (8 ounce) package angel hair pasta
1 ½ tablespoons olive oil
1 clove garlic, peeled and minced
1 pound skinless, boneless chicken breast meat - cut into bite-size pieces
2 cups water
2 cubes chicken bouillon
3 large tomatoes, cut into wedges
¼ cup grated Parmesan cheese

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta, and cook for 5 to 6 minutes or until al dente. Remove from heat, drain, and return to pot.
  • Heat oil in a large skillet over medium heat, and saute garlic 2 to 3 minutes. Stir in chicken, and cook until no longer pink and juices run clear. Drain, and set aside.
  • Bring 2 cups water to a boil in a small saucepan, and dissolve bouillon cubes.
  • Place pot with pasta over low heat, and mix in chicken, water with dissolved bouillon cubes, and tomatoes. Cook and stir for about 5 minutes, until heated through. Sprinkle with Parmesan cheese to serve.

Nutrition Facts : Calories 381.8 calories, Carbohydrate 37.4 g, Cholesterol 70.6 mg, Fat 9.8 g, Fiber 3.7 g, Protein 35.8 g, SaturatedFat 2 g, Sodium 852 mg, Sugar 4.6 g

MUSHROOM GARLIC ANGEL HAIR PASTA



Mushroom Garlic Angel Hair Pasta image

Yummy, quick, and easy!

Provided by Katie_J

Categories     World Cuisine Recipes     European     Italian

Time 30m

Yield 6

Number Of Ingredients 12

1 (8 ounce) package angel hair pasta
¼ cup butter
3 tablespoons all-purpose flour
¾ cup milk
2 cloves garlic, minced
2 tablespoons grated Parmesan cheese
2 tablespoons grated Asiago cheese
1 tablespoon extra-virgin olive oil
¼ cup mushrooms, halved and sliced
2 tablespoons finely chopped red bell pepper
¼ cup chopped green onion
2 tablespoons grated Parmesan cheese

Steps:

  • Bring a large pot of lightly salted water to a boil. Cook angel hair in the boiling water, stirring occasionally until cooked through but firm to the bite, 4 to 5 minutes. Drain.
  • Heat butter in a small saucepan over medium heat; stir flour into the melted butter until well mixed; cook about 3 minutes. Slowly pour milk into flour mixture, stirring constantly until well incorporated. Add garlic; cook and stir until sauce is thickened, about 2 minutes. Add 2 tablespoons Parmesan cheese and Asiago cheese; stir until cheese is melted, 2 to 4 minutes. Reduce heat to low and simmer garlic sauce while preparing remaining ingredients.
  • Heat olive oil in a skillet over medium-high heat; add mushrooms and red bell pepper. Cover and cook, stirring occasionally, until vegetables are tender, about 5 minutes. Remove from heat.
  • Place angel hair pasta in a serving bowl; toss to coat with garlic sauce. Add mushroom mixture and green onion; toss gently. Top with 2 tablespoons Parmesan cheese.

Nutrition Facts : Calories 251.4 calories, Carbohydrate 26.2 g, Cholesterol 27.7 mg, Fat 13.2 g, Fiber 1.7 g, Protein 7.6 g, SaturatedFat 6.5 g, Sodium 223.2 mg, Sugar 2.4 g

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