Creamy Dauphinoise Potatoes Recipes

CREAMY POTATO DAUPHINOISE

Creamy Potato Dauphinoise image

This creamy potato dish with Gruyere cheese can be eaten as a main meal with a big salad or as a side with meat or roasted veg.

Provided by English_Rose

Categories Potato

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1 lb potato, thinly sliced
2/3 cup heavy cream
7 tablespoons milk
1 garlic clove, crushed
2 ounces gruyere cheese, grated
salt and pepper

Steps:

Preheat the oven to 350°F
Place the sliced potatoes in a bowl of cold water to prevent them from browning. Rinse, then pat dry with kitchen paper.
Place the cream, milk and garlic in a large saucepan and bring to a gentle simmer.
Add the potatoes, cover and simmer for 10 mins until just tender. Season well.
Transfer to a buttered, ovenproof dish and sprinkle over the cheese.
Bake for 25 mins until golden.
Serve with a leafy green salad.

POTATOES DAUPHINOISE

Potatoes Dauphinoise image

Provided by Martha Stewart

Categories Food & Cooking

Number Of Ingredients 9

Ingredients

1 tablespoon unsalted butter, room temperature
2 1/2 pounds Yukon Gold potatoes
2 1/2 cups heavy cream
1 1/2 cups whole milk
1 garlic clove, smashed
1 teaspoon coarse salt
1/4 teaspoon ground white pepper
4 ounces Gruyere cheese
1/8 teaspoon freshly grated nutmeg

Steps:

Preheat oven to 400 degrees with rack in middle position. Spread butter across bottom and sides of a 2-quart baking dish.
Peel potatoes and slice 1/8 inch thick. Place slices in a large bowl of cold water and drain thoroughly.
Bring heavy cream, milk, and garlic to a simmer in a large, wide saucepan. Add potatoes, salt, and pepper and continue to simmer, stirring occasionally, until potatoes are tender, 20 minutes.
Using a slotted spoon, transfer half the potatoes to prepared baking dish and sprinkle with half of the cheese. Add remaining potatoes to baking dish and pour enough cream mixture over potatoes to just cover. Sprinkle with remaining cheese, place on a rimmed baking sheet, and bake until bubbly and golden brown on top, 40 to 45 minutes.
Remove from oven and grate nutmeg over top just before serving.

More about "creamy dauphinoise potatoes recipes"

POTATOES AU GRATIN (DAUPHINOISE) - RECIPETIN EATS

From recipetineats.com
5/5 (271)
Total Time 1 hr 45 mins
Category Side Dish
Calories 167 per serving

See details

EASY POTATOES DAUPHINOISE RECIPE - BBC FOOD

1 white onion: 1 white onion; 3 garlic cloves, peeled but left whole: 3 garlic cloves, peeled but left whole; 500ml/18fl oz double cream: 500ml/18fl oz double cream; 1kg/2lb 4oz Maris Piper ...
From bbc.co.uk

See details

DELIA SMITH DAUPHINOISE POTATOES RECIPE - BRITISH RECIPES BOOK

Step 1: Preheat the Oven and Prepare the Cream Mixture. Preheat the oven to 350°F (180°C). In a large saucepan, combine the crushed garlic, double cream, and milk.
From britishrecipesbook.co.uk

See details

DAUPHINOISE POTATOES RECIPE

Nov 27, 2024 Dauphinoise potatoes are thinly sliced potatoes baked casserole-style in a decadent mixture of cream and cheese for a comforting side dish everyone will enjoy. ...
From allrecipes.com

See details

CREAMY POTATO DAUPHINOISE RECIPE - RIVER COTTAGE

Season well with salt and pepper. Toss the sliced potatoes in the creamy mixture, then layer them in the gratin dish, spreading them as flat and evenly as possible. Pour any remaining cream over the top. Bake for 1 to 1.5 hours, pressing …
From rivercottage.net

See details

POTATOES AU GRATIN - DAUPHINOISE POTATOES - MSN

Choose floury potatoes like Russet, Maris piper, or Yukon Gold for the best texture and flavor absorption. Slice the potatoes uniformly to ensure even cooking.
From msn.com

See details

GREAT BRITISH FOOD AWARDS

Nov 22, 2024 To make your dauphinoise stand out from the rest you need to have the richness of the creamy sauce that is thickened by the starchy potatoes, but have enough flavour to …
From greatbritishfoodawards.com

See details

BEST JAMIE OLIVER DAUPHINOISE POTATOES

Nov 9, 2024 1 kg (about 2 lbs) potatoes, peeled and thinly sliced; 2 cups heavy cream; 2 cloves garlic, minced; 1/2 cup grated Gruyère or Parmesan cheese (optional, for extra flavor); Salt …
From jamieolivereats.co.uk

See details

DAUPHINOISE POTATOES RECIPE | THE KITCHN

Oct 18, 2024 Peel 2 1/2 pounds Yukon Gold potatoes, remove any blemishes, slice into 1/4-inch thick rounds, and place into a large pot. Mince 3 garlic cloves.
From thekitchn.com

See details

GORDON RAMSAY POTATO DAUPHINOISE - TABLE FOR SEVEN

Nov 26, 2024 Why You’ll Love This Potato Dauphinoise Recipe: Creamy Indulgence: This dish is incredibly creamy and rich, making it a comforting and indulgent side. Layers of Flavor: The layers of thinly sliced potatoes and …
From ourtableforseven.com

See details

DELIA SMITH DAUPHINOISE POTATOES RECIPE

Oct 11, 2024 Delia Smith’s Dauphinoise Potatoes is a rich and indulgent dish that takes thinly sliced potatoes and bakes them in a creamy, garlicky mixture until tender and golden. Known for its simplicity and delicious results, Delia …
From britishbakingrecipes.co.uk

See details

BEST DAUPHINOISE POTATOES RECIPE - HOW TO MAKE …

Dec 14, 2022 Step 1 Preheat the oven to 350º. Butter a 2- to 3-quart baking dish. Step 2 In a large pot over medium heat, combine potatoes, milk, cream, garlic, nutmeg, 2 teaspoons salt, and 1 teaspoon pepper ...
From delish.com

See details

JAMIE OLIVER DAUPHINOISE POTATOES

This easy Dauphinoise Potatoes recipe creates a creamy and delicious side dish that takes about 45 minutes to prepare and can serve up to 6 people. Jamie Oliver Dauphinoise Potatoes with Parmesan is made with Maris Piper …
From jamieoliverdishes.com

See details

NIGELLA POTATO DAUPHINOISE RECIPE - NIGELLA LAWSON RECIPES

Notes. Pick the Right Potatoes: Use floury types like Russet, King Edward, or Maris Piper for soft, creamy layers. Cut the Potatoes Evenly: Slice the potatoes thin and even to help them cook …
From nigellarecipes.co.uk

See details

CREAMY DAUPHINOISE POTATOES RECIPE - MASHED

Apr 19, 2022 Ingredients. 2 pounds potatoes, peeled and thinly sliced; 2 cups heavy whipping cream; 5 cloves garlic, minced; 4 sprigs thyme; 1 ¼ teaspoon salt; ½ teaspoon white pepper
From mashed.com

See details

EASY DAUPHINOISE POTATOES - EASY PEASY FOODIE

Many recipes for dauphinoise potatoes will tell you to par boil the potatoes in milk… but my recipe cuts out this unnecessary and rather fiddly step. ... But, hey – how bad can things really get when you have cream, potatoes, cheese and …
From easypeasyfoodie.com

See details

NIGELLA DAUPHINOISE POTATOES RECIPE - BRITISH BAKING RECIPES

Oct 11, 2024 Prepare the potatoes: Peel and thinly slice the potatoes using a sharp knife or mandoline.Aim for slices that are about 3mm thick for even cooking. Heat the cream and milk: …
From britishbakingrecipes.co.uk

See details

CREAMY GARLIC PARMESAN POTATOES (DAUPHINOISE POTATOES)

Apr 30, 2019 Helen’s Top Tips. Feel free to experiment with different types and amounts of cheese, and different amounts of garlic (2 to 4 cloves is usually about right to taste it but not overpower the dish).; Try to cut the potatoes into equal …
From scrummylane.com

See details

CREAMY DAUPHINOISE POTATOES RECIPE | EASY & RICH!

Feb 17, 2024 This recipe for creamy dauphinoise potatoes is easy to follow and will result in a rich and decadent gratin. Whether you’re preparing it for a special occasion or as a comforting …
From recipetocook.co.uk

See details

CREAMY DAUPHINOISE POTATOES RECIPE - TIKTOK

Jun 30, 2024 1623 Likes, 36 Comments. TikTok video from kitchen sanctuary (@kitchen.sanctuary0): “Learn how to create delicious and creamy Dauphinoise Potatoes with …
From tiktok.com

See details

DAUPHINOISE POTATOES RECIPE - BBC FOOD

Nov 6, 2008 1 kg/2lb 4oz floury potatoes such as Russet, King Edward, Maris Piper or Desiree, sliced into thin slices, about 3mm/⅛in thick: 1 kg/2lb 4oz floury potatoes such as Russet, King Edward, Maris ...
From bbc.co.uk

See details