CREAMY JALAPEñO SAUCE
Steps:
- Enjoy.
Nutrition Facts : Calories 265 kcal, Carbohydrate 5 g, Cholesterol 29 mg, Fiber 1 g, Protein 2 g, SaturatedFat 6 g, Sodium 640 mg, Sugar 2 g, Fat 27 g, ServingSize 8 servings, UnsaturatedFat 0 g
CREAMY JALAPENO SAUCE
This not so healthy, but oh so good, sauce is great with almost anything! Especially good with fried foods, but also works with tortilla chips (hmmmm... those are fried, too, huh?) and vegetables. It has a kick, but you could omit one of the jalapenos to tone it down.
Provided by YiayiaMouse
Categories Cheese
Time 20m
Yield 3 1/4 c
Number Of Ingredients 9
Steps:
- In a heavy saucepan on high heat, bring cream to the boil.
- Just as it is ready to boil, stir in sour cream until completely blended.
- Reduce heat and add chicken and jalapeno juice.
- Simmer until heated thoroughly.
- Meanwhile, in another pan, melt butter and add flour to create a roux/paste.
- Whisk paste until it browns SLIGHTLY.
- Add paste to cream pot just before it boils up.
- Whisk continuously until paste dissolves into cream.
- Remove from stove and add cheese and chopped jalepenos.
- Serve/Use immediately.
Nutrition Facts : Calories 745.3, Fat 74.5, SaturatedFat 46.5, Cholesterol 261.6, Sodium 220.2, Carbohydrate 11.6, Fiber 0.3, Sugar 0.7, Protein 10.4
CREAMY JALAPEñO SAUCE
Provided by Rhoda Boone
Categories Sauce Garlic Cinco de Mayo Jalapeño Cilantro
Yield Makes about 1 1/4 cups
Number Of Ingredients 6
Steps:
- Pulse jalapeños, garlic, lime juice, and salt in a blender or food processor until puréed. With motor running, slowly drizzle in oil until a thick sauce forms. Add cilantro and pulse a few times until chopped and incorporated. Taste and add more jalapeño, if necessary.
- Do Ahead
- Sauce can be made up to 3 days in advance and refrigerated.
JALAPENO CREAM SAUCE
This simple sauce is made with sour cream, fresh jalapenos, and lime juice. Serve cold with spicy deep-fried chimichangas.
Provided by Allrecipes Member
Yield 24
Number Of Ingredients 4
Steps:
- Measure lime juice and jalapenos into a blender; blend until smooth. Add sour cream; mix on low speed until just blended; season to taste with salt; transfer to a serving bowl.
Nutrition Facts : Calories 42.7 calories, Carbohydrate 1.2 g, Cholesterol 8.4 mg, Fat 4 g, Fiber 0.1 g, Protein 0.7 g, SaturatedFat 2.5 g, Sodium 16.7 mg, Sugar 0.2 g
CREAMY JALAPENO
Creamy Jalapeno is great for dipping veggies and chips. I make it for my family each week. We love it for dipping tortilla chips.
Provided by MSOUTHERN
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 1h10m
Yield 16
Number Of Ingredients 5
Steps:
- Place minced jalapenos, sour cream, ranch dressing mix, garlic powder, and cilantro in a blender or food processor. Blend until smooth. Cover and refrigerate at least one hour, or overnight, before serving.
Nutrition Facts : Calories 67.5 calories, Carbohydrate 2.6 g, Cholesterol 12.5 mg, Fat 6 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 3.7 g, Sodium 137.9 mg, Sugar 0.2 g
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