Creamy Oil Free Vegan Green Goddess Dressing Recipes

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CREAMY OIL-FREE VEGAN GREEN GODDESS DRESSING



Creamy Oil-Free Vegan Green Goddess Dressing image

Packed with vibrant fresh herbs, this vegan Green Goddess Dressing is quick and easy to make in your blender without a drop of mayo or dairy.

Provided by Amy Katz

Categories     Condiment

Time 15m

Number Of Ingredients 10

1 cup unsweetened non-dairy milk ((I prefer organic soy))
1 Tablespoon apple cider vinegar
1 cup raw cashews ((soak in hot water for 30 minutes if you don't have a high-speed blender))
1 Tablespoon lemon juice
1 clove garlic
1 Tablespoon miso paste ((white, yellow, or chickpea))
1/4 cup fresh chives
1/4 cup fresh parsley
1 Tablespoon fresh tarragon
salt and pepper (to taste)

Steps:

  • Combine the non-dairy milk and apple cider vinegar in a cup or small bowl. Stir and let rest for 5 minutes.
  • Add the milk mixture and all the other ingredients to a high-speed blender such as a Ninja. Blend until very smooth.
  • Transfer the dressing to a container and refrigerate, covered, until ready to use.

Nutrition Facts : Calories 56 kcal, Carbohydrate 4 g, Protein 2 g, Fat 4 g, SaturatedFat 1 g, Sodium 49 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 3 g, ServingSize 1 serving

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