PERFECT MUSTARD VINAIGRETTE
Extra-virgin olive oil yields a flavorful, rich vinaigrette. If you prefer a lighter-tasting vinaigrette, try using vegetable or canola oil.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Yield Makes 1 1/3 cups
Number Of Ingredients 5
Steps:
- In a small bowl, whisk mustard and vinegar together. Slowly add oil in a steady stream, whisking constantly until all the oil is added and dressing is creamy and emulsified. Add the salt and pepper; season with additional salt and pepper if desired.
MUSTARD VINAIGRETTE
This spicy honey-mustard dressing is an easy and versatile dressing for almost any salad!
Provided by sal
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes
Time 5m
Yield 12
Number Of Ingredients 8
Steps:
- In a small bowl, whisk together the vinegar, honey, mustard, pepper, salt, garlic, oil and hot sauce until thoroughly combined. Chill until serving.
Nutrition Facts : Calories 168.4 calories, Carbohydrate 1.9 g, Fat 18.2 g, SaturatedFat 2.8 g, Sodium 421 mg, Sugar 1.4 g
CREOLE MUSTARD VINAIGRETTE
This tasty vinaigrette comes from the Cookin' Cajun Cooking School in New Orleans. We love it, especially made with Steen's Louisiana Cane Vinegar. Serve it over salad greens, chopped purple cabbage and chopped golden peppers for a "mardi gras" salad.
Provided by Acerast
Categories Salad Dressings
Time 10m
Yield 1 cup
Number Of Ingredients 3
Steps:
- In a small bowl, whisk together mustard and vinegar.
- Pour oil into mustard/vinegar mixture in a steady stream; whisking, until it is emulsified.
- Serve over simple salad greens and/or your choice of chopped raw vegetables.
- Refrigerate leftover dressing for up to one week.
BASIC VINAIGRETTE WITH MUSTARD
Provided by Mark Bittman
Categories easy, condiments
Time 5m
Yield about 3/4 cup
Number Of Ingredients 5
Steps:
- Combine all ingredients but the shallot in a blender and turn the machine on; a creamy emulsion will form within 30 seconds. Taste and add more vinegar a teaspoon or two at a time, until the balance tastes right.
- Add the shallot, and turn the machine on and off a few times until the shallot is minced within the dressing. Taste, adjust seasoning and serve. This is best made fresh but will keep a few days refrigerated; bring back to room temperature and whisk briefly before using.
Nutrition Facts : @context http, Calories 164, UnsaturatedFat 15 grams, Carbohydrate 1 gram, Fat 18 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 2 grams, Sodium 72 milligrams, Sugar 0 grams, TransFat 0 grams
CREOLE VINAIGRETTE
Make and share this Creole Vinaigrette recipe from Food.com.
Provided by Boo Chef in West Te
Categories Salad Dressings
Time 5m
Yield 1 cup, 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine everything BUT the oil in a small bowl. Gradually whisk in the oil until the mixture thickens. It will keep in a covered jar in the fridge for up to ten days.
MâCHE SALAD WITH CREOLE VINAIGRETTE
Mâche is sold in different ways - sometimes it comes in a package with soil plugs attached and sometimes you can find it loose, like mesclun. If you're buying it with plugs attached, you'll need 1 1/2 pounds; if you're buying it loose, you'll need 5 ounces.
Categories Salad Leafy Green Brunch Side Fourth of July Quick & Easy Gourmet Sugar Conscious Kidney Friendly Vegetarian Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 10 servings
Number Of Ingredients 7
Steps:
- Crumble yolk into a blender, then add vinegar, mustard, salt, and pepper and blend until combined well. With motor running, add oil in a slow stream, blending until combined well.
- Toss mâche with vinaigrette just before serving.
BLACK-EYED PEA SUCCOTASH WITH CREOLE MUSTARD VINAIGRETTE
Categories Salad Bean Mustard Vegetable Side Thanksgiving Fall Simmer Bon Appétit Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 10 servings
Number Of Ingredients 14
Steps:
- Combine 6 cups water, black-eyed peas, salt, and bay leaf in large saucepan. Bring to boil. Reduce heat to medium-low and simmer until peas are just tender, stirring occasionally, about 35 minutes. Drain well; discard bay leaf.
- Whisk rice vinegar, Creole mustard, honey, and hot pepper sauce in medium bowl to blend. Gradually whisk in oil. Season vinaigrette to taste with salt and pepper. Mix in black-eyed peas. (Black-eyed pea mixture can be made 1 day ahead. Cover and refrigerate.)
- Mix corn, red and green onions, and bell peppers into black-eyed pea mixture. Season succotash to taste with salt and pepper. Serve at room temperature or warm over medium heat until heated through, if desired.
More about "creole mustard vinaigrette recipes"
CREOLE VINAIGRETTE RECIPE | CDKITCHEN.COM
From cdkitchen.com
CREOLE MUSTARD RECIPE - THE SPRUCE EATS
From thespruceeats.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
CREOLE MUSTARD VINAIGRETTE - A SPRINKLING OF CAYENNE
From asprinklingofcayenne.com
5/5 (1)Servings 4Cuisine Cajun/CreoleCategory Dip or Sauce
- Pulse for 45 to 60 seconds, until all ingredients are well-incorporated and the Creole Mustard Vinaigrette is thick and creamy.
CREOLE MUSTARD VINAIGRETTE RECIPE - RECIPEZAZZ.COM
From recipezazz.com
CREOLE MUSTARD VINAIGRETTE - CKBK
From app.ckbk.com
CREOLE MUSTARD RECIPES AND FOOD TIPS
CREOLE MUSTARD VINAIGRETTE - A SPRINKLING OF CAYENNE | RECIPE
From pinterest.ca
DIJON MUSTARD VINAIGRETTE | EMERILS.COM
From emerils.com
MUSTARD VINAIGRETTE RECIPE - | HOMEMADE VINAIGRETTE
From thegraciouspantry.com
CREOLE MUSTARD VINAIGRETTE - NEW ORLEANS MENU
From nomenu.com
RECIPE: MUSTARD VINAIGRETTE SALAD DRESSING - BRUCE BRADLEY
From brucebradley.com
CREOLE MUSTARD VINAIGRETTE RECIPES - FOOD NEWS
From foodnewsnews.com
CREOLE MUSTARD VINAIGRETTE RECIPE - RECIPEZAZZ.COM
From recipezazz.com
ZATARAIN'S® CREOLE MUSTARD HONEY VINAIGRETTE | ZATARAIN'S
From mccormick.com
CREOLE MUSTARD VINAIGRETTE RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
LIME VINAIGRETTE RECIPE | SOUTHERN LIVING
From southernliving.com
BLACK-EYED PEA SUCCOTASH WITH CREOLE MUSTARD VINAIGRETTE RECIPE …
From bonappetit.com
CREOLE VINAIGRETTE | FIRST...YOU HAVE A BEER
From sweetdaddy-d.com
CREOLE MUSTARD RECIPE: HOW TO MAKE CREOLE MUSTARD RECIPE
From recipes.timesofindia.com
STEEN'S CANE SYRUP VINAIGRETTE - CREOLE CAJUN CHEF
From creolecajunchef.com
CREOLE MUSTARD | LOUISIANA KITCHEN & CULTURE
From louisiana.kitchenandculture.com
BASIC MUSTARD VINAIGRETTE - KYLEE COOKS
From kyleecooks.com
CREOLE MUSTARD DRESSING | EMERILS.COM
From emerils.com
CREOLE POACHED EGG, LARDON & ARUGULA SALAD - HEALTHY RECIPE …
From healthyrecipeecstasy.com
CREOLE HONEY MUSTARD DRESSING RECIPE - FOOD NEWS
From foodnewsnews.com
CREOLE VINAIGRETTE | LOUISIANA KITCHEN & CULTURE
From louisiana.kitchenandculture.com
CREOLE MUSTARD VINAIGRETTE RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
CREOLE MUSTARD - THE DARING GOURMET
From daringgourmet.com
HONEY MUSTARD VINAIGRETTE - HOMEMADE SALAD DRESSING - OUR …
From ourbestbites.com
CREOLE MUSTARD MAYONNAISE RECIPE - CUISINART.COM
From cuisinart.com
CURRY MUSTARD BALSAMIC VINAIGRETTE - FOOD HEAVEN MADE EASY
From foodheavenmadeeasy.com
CREOLE MUSTARD - GYPSYPLATE
From gypsyplate.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #low-protein #5-ingredients-or-less #very-low-carbs #salads #american #southern-united-states #easy #salad-dressings #creole #dietary #low-carb #low-in-something
You'll also love