CRISPY PEANUT BUTTER, JELLY, AND BANANA ROLL UP
Make and share this Crispy Peanut Butter, Jelly, and Banana Roll Up recipe from Food.com.
Provided by kowley
Categories Lunch/Snacks
Time 13m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Pre-heat the oven to 350 Degrees.
- Roll slice of bread with a rolling pin until flat.
- Spread Jelly on the flattened bread.
- Cut the 1/2 of a banana in half vertically. (the long way).
- Spread as much peanut butter as you like on the two banana halves and put the halves together.
- Place banana on the bread an roll it up. Pinch the ends of bread together as well as you can.
- Place on a cookie sheet with the pinched end down and cook for around 8 minutes or until bread is crispy.
Nutrition Facts : Calories 119, Fat 1, SaturatedFat 0.2, Sodium 128.3, Carbohydrate 26.1, Fiber 2.1, Sugar 8.3, Protein 2.5
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