Crock Pot Baked Spiced Red Cabbage With Apples Or Pears Recipes

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RED CABBAGE WITH APPLES AND SPICES - CROCK POT



Red Cabbage With Apples and Spices - Crock Pot image

You can braise this on the stove top as well in the crock pot! This is a long cooking recipe to make a very tender texture. The braised red cabbage of Alsace, counterbalances the fattiness making pork, duck or a traditional Christmas goose a great to serve with it. Seasoned with apples, ginger, cinnamon, coriander and nutmeg. Try even some lavender in it!

Provided by Rita1652

Categories     Apple

Time 5h15m

Yield 4-6 serving(s)

Number Of Ingredients 11

1 head red cabbage, quartered cored, and thinly sliced
1 large red onion, sliced
1 cup apple cider
1 granny smith apple, diced
1/3 cup balsamic vinegar
1 tablespoon honey
salt and pepper
1/2 teaspoon ginger
1/2 teaspoon cinnamon
1/2 teaspoon ground coriander
1/8 teaspoon ground nutmeg

Steps:

  • Place all ingredients into a large crock pot.
  • It will be full but will cook down to about 1/5.
  • Cook for 5 hours on low.
  • Stirring occasionally adding water if needed.
  • Optional: Or you can cook stove top saute onions in some butter till softened add rest of ingredients and simmer 1-2 hours or bake at 350 degrees.

Nutrition Facts : Calories 141.5, Fat 0.5, SaturatedFat 0.1, Sodium 72.3, Carbohydrate 34, Fiber 6.5, Sugar 21.9, Protein 3.7

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