SLOW COOKER ITALIAN CHUCK ROAST WITH PEPPERS AND ONIONS
Slow-cooked Italian beef for sandwiches. Provolone, Swiss, and Cheddar cheese are all delicious with this. My kids had hot Italian sandwiches on hoagies; I prefer mine over veggies like spaghetti squash or zoodles. Really, any veggies would work, as would mashed potatoes, rice, or grits. Don't forget to add the cheese on top if you're not doing sandwiches...it's absolutely heavenly without the bread, as well.
Provided by Krystal Berry
Categories Main Dish Recipes Roast Recipes
Time 5h30m
Yield 12
Number Of Ingredients 16
Steps:
- Season roast liberally with onion powder, garlic powder, salt, and pepper on all sides.
- Heat a pan over medium-high heat until scorching hot. Add olive oil. Sear beef until brown on all sides, holding up roast to get all edges, 5 to 10 minutes. Transfer roast to the slow cooker. Deglaze the pan by pouring in broth and scraping up browned bits. Add Worcestershire sauce. Pour mixture over the roast in the slow cooker.
- Add tomatoes, pepperoncini peppers and their juice, garlic, and Italian seasoning to the slow cooker. Turn roast over a few times to coat. Cover slow cooker and cook on High power for 4 hours.
- Add green bell peppers and onion to the slow cooker, tossing to incorporate. Continue cooking on High power 1 more hour.
- Shred beef and season with salt and pepper to taste. Let beef and sauce sit in the slow cooker on Warm until ready to serve.
- Meanwhile, toast hoagie rolls, if desired. Top rolls with shredded beef and add provolone cheese to each.
Nutrition Facts : Calories 717 calories, Carbohydrate 74.5 g, Cholesterol 71.2 mg, Fat 30.9 g, Fiber 5.1 g, Protein 33.4 g, SaturatedFat 12.1 g, Sodium 1898.4 mg, Sugar 7.4 g
SLOW-COOKER POT ROAST
Get a head start on dinner with this fresh take on a slow-simmered, all-in-one meal that makes clean-up a breeze.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Time 6h25m
Number Of Ingredients 6
Steps:
- In slow cooker, stir together cornstarch and 2 tablespoons cold water until smooth. Add carrots and onions; season with salt and pepper, and toss.
- Sprinkle roast with 1 teaspoon salt and 1/2 teaspoon pepper; place on top of vegetables, and drizzle with Worcestershire. Cover; cook on high, 6 hours (or on low, 10 hours).
- Transfer roast to a cutting board; thinly slice against the grain. Place vegetables in a serving dish; pour pan juices through a fine-mesh sieve, if desired. Serve roast with vegetables and pan juices.
Nutrition Facts : Calories 463 g, Fat 31 g, Fiber 2 g, Protein 34 g
CROCK POT PEPPERONCINI BEEF ROAST
If you are a fan (or know of one) of pepperoncini peppers, then this recipe is for you!!!! This makes the absolute best beef sandwiches to enjoy with friends during the big game, or just to share with the family. The pepperoncini flavor is subtle, not overpowering! Everyone will love this, and, your house will smell wonderful!!! Enjoy!!!
Provided by Mrs. Gottrocks
Categories One Dish Meal
Time 11h10m
Yield 12-15 serving(s)
Number Of Ingredients 5
Steps:
- Place beef roast in crock pot.
- Pour Onion soup mix, beef, and chicken broths over roast.
- Cut tops and stems off each pepperoncini pepper, and return them to their original jar in the juice.
- Pour entire jar of pepperoncini peppers w/juice over beef roast and mix with large spoon to blend soups.
- Cover crock pot and cook on low for 11 hours.
- (note - 11 hours, not 8 hours like most recipes)This is important to the success of this roast.
- The last 1/2 hour of cooking time, take roast out of crock pot and "shred" the meat apart with a knife, and return meat to the juices in crock pot for 30 minutes.
- Serve on your favorite bun or hoagie roll, with extra juice on the side.
- Serving Suggestion: Sprinkle shredded mozzarella cheese over beef sandwich and microwave for 35 seconds before serving, then spoon additional au jus over the bread!
- mmmmmmmm!
PEPPERCORN ROAST BEEF
We're going to roast a cut of beef, the tri-tip, that many have grilled during the summer. It works so perfectly for this, and it's a very nice size for a dinner party. You can let the uncooked roast age overnight in the refrigerator if you like. The meat is so tender and juicy that you simply have to give it a try.
Provided by Chef John
Categories Main Dish Recipes Roast Recipes
Time 1h
Yield 6
Number Of Ingredients 15
Steps:
- Place garlic and 1 pinch kosher salt into a mortar and pestle; grind garlic until it forms a paste. Mix olive oil into garlic.
- Place roast into a baking dish. Brush garlic paste on one side of the roast. Season generously with 1 teaspoon kosher salt.
- Combine peppercorns in a small bowl. Press ground peppercorn mixture generously onto roast. Flip meat and repeat, brushing with garlic paste and seasoning with 1 teaspoon kosher salt and peppercorn mixture.
- If desired, place roast on a rack over baking dish and refrigerate uncovered overnight to dry out. The next day, remove and let meat stand 1 hour to reach room temperature.
- Melt butter in a large ovenproof skillet; turn off heat. Place roast into hot butter and flip to coat both sides. Season with more salt if desired.
- Preheat oven to 450 degrees F (230 degrees C).
- Roast meat in skillet in the preheated oven for 15 minutes. Remove meat from oven and flip in skillet.
- Turn oven down to 200 degrees F (95 degrees C). Roast meat until pepper crust is lightly browned and an instant-read meat thermometer, inserted into the center of the roast, reads 130 degrees F (54 degrees C), about 15 more minutes.
- Transfer roast to a platter and tent loosely with aluminum foil. Let roast stand at least 15 minutes.
- Place skillet with pan drippings over medium heat; whisk in flour until smooth. Cook, whisking constantly, for 2 minutes to remove raw taste from flour. Whisk in veal stock.
- Turn heat to medium-high, bring sauce to a boil, and reduce heat to medium-low. Simmer pan sauce, stirring constantly, until reduced by half and sauce has slightly thickened, about 10 minutes. Season with salt and 1 pinch of cayenne pepper. Stir balsamic vinegar and any accumulated juices from meat platter into pan sauce.
- Carve beef across the grain, starting at the smallest corner of the roast. Serve slices on warmed plates drizzled with pan sauce.
Nutrition Facts : Calories 425 calories, Carbohydrate 6 g, Cholesterol 126.1 mg, Fat 25.6 g, Fiber 1.2 g, Protein 40 g, SaturatedFat 10 g, Sodium 862.2 mg, Sugar 1.9 g
CROCK POT PEPPERCORN AND ONION POT ROAST
Similar to some of the other pot roast recipes here, but I couldn't find one quite like this. Very few ingredients makes this one easy pot roast to make and the gravy is delicious. Great to come home from work to.
Provided by Sarah
Categories One Dish Meal
Time 8h15m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Mix all dry ingredients together and rub all over roast.
- Place beef in slow cooker and add beef stock.
- Mix any left over of the dry ingredients into the stock.
- Cook on low for 6 - 8 hours.
- Remove pot roast and either serve with gravy as is, or mix corn flour with cold water to thicken.
Nutrition Facts : Calories 483.4, Fat 16.4, SaturatedFat 6.4, Cholesterol 247.5, Sodium 1057.8, Carbohydrate 1.3, Fiber 0.3, Sugar 0.5, Protein 83.3
More about "crock pot peppercorn and onion pot roast recipes"
ONION CROCK POT ROAST - RECIPES THAT CROCK!
From recipesthatcrock.com
5/5 (4)Total Time 10 hrs 3 minsCategory MainCalories 342 per serving
SLOW COOKER DR PEPPER ROAST - BUTTER WITH A SIDE …
From butterwithasideofbread.com
FRENCH ONION POT ROAST (SLOW COOKER) RECIPE - THE …
From thelittlekitchen.net
CROCKPOT POT ROAST - W/ POTATOES, CARROTS, & ONIONS
From showmetheyummy.com
DR. PEPPER SLOW COOKER POT ROAST - CLOVER MEADOWS …
From clovermeadowsbeef.com
EASY CROCK POT BEEF ROAST - RECIPES THAT CROCK!
From recipesthatcrock.com
HOW TO MAKE EASY SLOW COOKER POT ROAST
From youtube.com
CROCK POT ROAST WITH ONION SOUP MIX RECIPE - THE …
From thespruceeats.com
10 BEST CROCK POT ROAST PEPPERONCINI RECIPES | YUMMLY
From yummly.com
10 BEST CROCK POT PORK ROAST ONION SOUP MIX RECIPES
From recipegoulash.cc
CROCK POT ROAST (WITH GRAVY!) - THE COZY COOK
From thecozycook.com
CROCK POT SLOW COOKER PORK PICNIC SHOULDER ROAST RECIPES (51)
From foodguruusa.com
CROCK POT BEEF ROAST TOMATOES, ONIONS, AND PEPPERS RECIPE
From cdkitchen.com
CROCK POT BEEF POT ROAST - KITCHEN DREAMING
From kitchendreaming.com
EASY CROCK POT ROAST LIPTON ONION SOUP MIX RECIPE
From thechefscanvas.com
DR. PEPPER POT ROAST RECIPE - DINNER, THEN DESSERT
From dinnerthendessert.com
EASY FALL-APART CROCK POT ROAST WITH CARROTS (SLOW COOKER)
From thefoodcharlatan.com
10 BEST PEPPERCORN PORK TENDERLOIN CROCK POT RECIPES - YUMMLY
From yummly.com
SLOW COOKER CARAMELIZED ONIONS AND PEPPERS - COOK NOURISH BLISS
From cooknourishbliss.com
TENDER SLOW COOKER POT ROAST RECIPE - THE MAGICAL SLOW COOKER
From themagicalslowcooker.com
EASY CROCK-POT ROAST BEEF RECIPE - HOW TO MAKE SLOW COOKER
From delish.com
PIONEER WOMAN’S CROCK POT ROAST | EASY RECIPE - FOOD14
From food14.com
CROCK POT BBQ BEEF POT ROAST - SOUTHERN DISCOURSE
From southerndiscourse.com
CROCK POT PEPPERCORN AND ONION POT ROAST RECIPE - WEBETUTORIAL
From webetutorial.com
SWEET PEPPER POT ROAST (CROCK POT) - BOOYAH BUFFET
From booyahbuffet.com
CROCK POT ROAST BEEF WITH FRENCH ONIONS | A PRESSURE COOKER
From apressurecooker.com
CROCK POT ROAST WITH LIPTON ONION SOUP MIX RE RECIPE
From theworldrecipe.com
LIPTON ONION SOUP CROCK POT ROAST BEEF RECIPE
From foodguruusa.com
SLOW COOKER POT ROAST RECIPE - JUST 4 INGREDIENTS! | LIL' LUNA
From lilluna.com
FRENCH ONION POT ROAST - AMANDA COOKS & STYLES
From amandacooksandstyles.com
CROCK POT PEPPERCORN AND ONION POT ROAST RECIPES
From dewbay.tibet.org
SLOW COOKER PEPSI POT ROAST RECIPE - THE SPRUCE EATS
From thespruceeats.com
PIONEER WOMAN SLOW COOKER POT ROAST RECIPES
From stevehacks.com
POT ROAST (OVEN, SLOW COOKER OR INSTANT POT) - TASTES BETTER FROM …
From tastesbetterfromscratch.com
EASY POT ROAST CROCK-POT RECIPE | TASTE OF HOME
From tasteofhome.com
CROCK POT CARAMELIZED ONION POT ROAST RECIPE - FOOD NEWS
From foodnewsnews.com
CROCK POT PORK ROAST WITH ONION SOUP MIX - SOUPNATION.NET
From soupnation.net
CROCK POT CARAMELIZED ONION POT ROAST FOOD - HOMEANDRECIPE.COM
From homeandrecipe.com
SLOW COOKER POT ROAST WITH CRANBERRIES AND PEARL ONIONS
From bellyfull.net
CLASSIC 3 INGREDIENT SLOW COOKER POT ROAST - THE KITCHEN MAGPIE
From thekitchenmagpie.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #very-low-carbs #main-dish #beef #easy #beginner-cook #crock-pot-slow-cooker #dietary #one-dish-meal #low-calorie #high-protein #low-carb #high-in-something #low-in-something #meat #roast-beef #equipment
You'll also love