Crock Pot Swedish Cabbage Rolls Recipe

Verified Recipe

Time: 380 minutes

Created:

Ingredients:

  1. cabbage leaves
  2. egg
  3. milk
  4. onion
  5. salt
  6. pepper
  7. lean ground beef
  8. cooked rice
  9. tomato sauce
  10. brown sugar
  11. lemon juice
  12. worcestershire sauce

Steps:

  1. immerse cabbage leaves in a kettle of boiling water for about 3 minutes or until limp , drain
  2. combine egg , milk , onion , salt , pepper beef and cooked rice
  3. place about 1 / 4 cup meat mixture in the center of each leaf
  4. fold in sides and roll ends over meat
  5. place in crock pot
  6. combine tomatoes sauce with brown sugar , lemon juice and worcestershire sauce
  7. pour over cabbage rolls
  8. cover and cook on low 6 to 7 hours


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