Crock Pot Beef And Beans Recipe Recipe Cards

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CROCK POT GROUND BEEF AND BEANS



Crock Pot Ground Beef and Beans image

This is wonderful served in a bowl, topped with cheddar cheese and crusty buns on the side, if you don't have a crock pot just simmer on top of the stove over low heat for about 3 hours or more.

Provided by Kittencalrecipezazz

Categories     Beans

Time 5h25m

Yield 8 serving(s)

Number Of Ingredients 17

2 lbs ground beef
1 large onion, chopped
2 -3 tablespoons fresh minced garlic
2 stalks celery, diced
1 -2 jalapeno pepper, seeded and chopped
2 -4 teaspoons dried chili pepper flakes
3 carrots, peeled and coarsely chopped
2 green bell peppers, seeded and chopped (or use red bell peppers)
2 (6 ounce) cans tomato paste
1/4 cup beer
1/3 cup barbecue sauce
3 tablespoons sugar
2 cups canned mushroom slices
1 (28 ounce) can baked beans (Heinz is good!)
2 (15 ounce) cans red kidney beans
seasoning salt or white salt
black pepper

Steps:

  • In a large pot or skillet brown the ground beef with onions, garlic, celery, jalapeno peppers and chili flakes until the beef is no longer pink; drain fat.
  • Add in all the remaining ingredients; stir to combine bring to a simmer then transfer to the crock pot (or simmer on top of the stove over very low heat for about 3 hours).
  • Cover and cook on LOW heat for about 5 hours.
  • Season with salt and pepper about halfway through cooking.

Nutrition Facts : Calories 582.7, Fat 18.4, SaturatedFat 6.9, Cholesterol 77.1, Sodium 1036.1, Carbohydrate 70.6, Fiber 16.5, Sugar 24.7, Protein 38.5

CROCK POT BEEF AND BEAN DINNER



Crock Pot Beef and Bean Dinner image

Crockpot beef and beans, a meal in one pot. this is an easy beef and bean dinner recipe for the slow cooker, or use it as a side dish for barbecue.

Provided by Diana Rattray

Categories     Entree

Time 4h20m

Yield 8

Number Of Ingredients 12

1 pound lean ground beef
12 ounces bacon (diced)
1 cup onion (chopped)
2 (16 ounces each) cans pork and beans
1 (15 to 16 ounces) can kidney beans (drained)
1 (15 to 16 ounces) can butter limas (drained)
1 cup ketchup
1/4 cup brown sugar
2 teaspoons liquid smoke
3 tablespoons white vinegar
1 teaspoon salt
1/4 teaspoon ground black pepper

Steps:

  • Gather the ingredients.
  • Brown ground beef in a skillet
  • Drain off fat and put beef in slow cooker/crock pot.
  • Brown bacon and onions.
  • Drain off fat from the bacon and onions.
  • Add bacon, onions and remaining ingredients to slow cooker/crock pot.
  • Stir together well.
  • Cover and cook on low 4 to 9 hours.
  • Serve and enjoy!

Nutrition Facts : Calories 892 kcal, Carbohydrate 34 g, Cholesterol 217 mg, Fiber 5 g, Protein 37 g, SaturatedFat 37 g, Sodium 1908 mg, Sugar 15 g, Fat 69 g, ServingSize 4 servings, UnsaturatedFat 0 g

SLOW-COOKER FAVORITE GROUND BEEF AND BEANS



Slow-Cooker Favorite Ground Beef and Beans image

This slow-cooked, three-bean meat chili gets a kick from prepared sauce and canned chiles. Top with pre-shredded Cheddar cheese for extra bite.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 4h20m

Yield 10

Number Of Ingredients 10

2 lb lean (at least 80%) ground beef
1 large onion, chopped (about 3/4 cup)
1 can (28 oz) baked beans, undrained
1 can (15.5 oz) butter beans, drained, rinsed
1 can (15 oz) Progresso™ kidney beans, drained, rinsed
1 bottle (12 oz) chili sauce
2 cans (4.5 oz each) Old El Paso™ chopped green chiles
2 tablespoons packed brown sugar
3 teaspoons chili powder
Shredded Cheddar cheese, if desired

Steps:

  • In 10-inch nonstick skillet, cook ground beef and onion over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain.
  • In 3 1/2- to 4-quart slow cooker, mix cooked ground beef mixture and remaining ingredients except cheese.
  • Cover; cook on Low heat setting 4 hours. Top individual servings with Cheddar cheese.

Nutrition Facts : Calories 340, Carbohydrate 43 g, Cholesterol 60 mg, Fiber 12 g, Protein 29 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 950 mg, Sugar 11 g, TransFat 0 g

CROCK POT BAKED BEANS WITH GROUND BEEF



Crock Pot Baked Beans With Ground Beef image

I made up this recipe by combining a few of my favorites together. It's very easy and great for parties/potlucks.

Provided by DoubleAs Mom

Categories     Beans

Time 4h20m

Yield 10-12 serving(s)

Number Of Ingredients 11

1 lb bacon
1 lb ground sirloin
1 onion, diced
2 garlic cloves, chopped
1 (28 ounce) can baked beans (I prefer Bushes brand)
1 (15 ounce) can kidney beans, drained
1 (15 ounce) can butter beans, drained
1/2 cup ketchup
1/2 cup brown sugar
1 -2 teaspoon dry mustard
1 tablespoon apple cider vinegar

Steps:

  • Chop up the bacon into bite size pieces.
  • Place a small amount of olive oil in a 12 inch skillet and cook bacon over medium heat until cooked through.
  • Remove bacon with slotted spoon.
  • Add ground sirloin, onion and garlic to bacon drippings and brown until meat is cooked and onion is transparent.
  • Drain meat.
  • Combine bacon, meat/onion/garlic mixture and all other ingredients in a crock pot until hot and bubbly.
  • Cook on low (4-5 hours), or high (2-3 hours).

Nutrition Facts : Calories 488.2, Fat 25.8, SaturatedFat 8.8, Cholesterol 60.3, Sodium 1050.6, Carbohydrate 44, Fiber 7.3, Sugar 21, Protein 22.5

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