CROCK POT CHICKEN NOODLE SOUP
An easy, healthy recipe for the best Crock Pot Chicken Noodle Soup! From-scratch, fast to make, and yet so hearty and comforting. A true family favorite!
Provided by Erin Clarke / Well Plated
Categories Main Course Soup
Time 4h10m
Number Of Ingredients 12
Steps:
- To the bottom of a 6-quart or larger slow cooker, add the chicken breasts. Sprinkle with salt and pepper. Add the whole onion, carrots, celery, garlic, rosemary bundle, and bay leaf. Pour 6 cups of the chicken stock over the top. Cover and cook on LOW for 4 to 6 hours or HIGH for 2 to 3 hours, until the chicken is cooked through and reaches an internal temperature of 165 degrees F. The cooking time can vary greatly depending on your slow cooker model, so check the thickest part of the chicken for doneness early to ensure it does not overcook.
- Remove the chicken from slow cooker to a large mixing bowl or plate. Fish out and discard the whole onion, bay leaf, and rosemary springs (don't worry if a few of the rosemary leaves are left in the soup). Shred the chicken-a hand mixer, two forks, or your fingers (if the chicken is cool enough) all work well for shredding. Set the shredded chicken aside.
- To cook the noodles on the stove (the best option so that you don't worry about them over- or undercooking and so the noodles stay more intact): Towards the end of the soup's cook time, cook the egg noodles until al dente according to package directions. Drain and add to the soup when the soup has finished cooking. Add back the shredded chicken. Stir and let cook on LOW for 5 minutes to absorb some of the flavor.
- To cook noodles directly in the slow cooker (the best option if you are willing to risk less-than-perfect noodles for the sake of not washing a separate pasta pot): Add the uncooked egg noodles to the soup. Cook on LOW for 10 minutes, or until al dente. Stir in the shredded chicken.
- Add as much of the remaining 1 cup chicken stock as you like to reach your desired consistency. (If you cooked your noodles in the slow cooker, you may also need to add some additional stock since the noodles absorb the stock as they cook). Serve hot with a sprinkle of fresh parsley.
Nutrition Facts : ServingSize 1 of 6, about 2 cups, Calories 245 kcal, Carbohydrate 24 g, Protein 29 g, Fat 5 g, SaturatedFat 1 g, Cholesterol 88 mg, Fiber 4 g, Sugar 3 g
SLOW COOKER CHICKEN NOODLE SOUP
This is a classic chicken noodle soup recipe from a recent issue of Good Housekeeping that I'd like to try. Update: I have made this soup and really like it. I did use 3-4 skinless chicken breasts in place of the whole chicken, and I substituted 8 cups of canned chicken broth for the water. If you do this, you might want to add a little less salt unless you use a low-sodium chicken broth. I'm not sure why some reviewers say that their egg noodles dissolve, unless they are using the very fine egg noodles. I use a wide noodle and they are just fine after 20 minutes in the Crock-Pot.
Provided by CookingONTheSide
Categories Stocks
Time 8h20m
Yield 14 cups, 6 serving(s)
Number Of Ingredients 11
Steps:
- In 4-1/2 to 6-quart slow-cooker bowl, combine water, carrots, celery, onion, garlic, bay leaves, thyme, 4 t salt, 1/2 t pepper.
- Place whole chicken on top of vegetables.
- Cover slow cooker with lid and cook as manufacturer directs on low setting 8 to 10 hours or on high 4-5 hours.
- Transfer chicken to cutting board. Discard bay leaves. Add noodles to slow-cooker; cover with lid and cook (on low or high) 20 minutes.
- While noodles cook, remove and discard skin, fat and bones from chicken; shred meat.
- Skim fat from soup and discard. Return chicken to soup to serve.
SLOW COOKER CHICKEN NOODLE SOUP
A slow cooker chicken noodle soup with chicken, green onions, carrots, celery, and noodles.
Provided by Megan S
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 6h
Yield 8
Number Of Ingredients 13
Steps:
- Place chicken, water, celery, carrot, green onion, chicken bouillon, parsley, bay leaf, seasoned salt, salt, dried basil, and pepper into the bottom of a slow cooker. Cover and cook on Low until chicken breasts are no longer pink in the centers, 5 to 6 hours.
- Remove and discard bay leaf. Remove chicken, shred using 2 forks, and return to the pot. Stir in egg noodles.
- Cover and continue to cook on Low until noodles are tender, 20 to 30 minutes more.
Nutrition Facts : Calories 207.1 calories, Carbohydrate 17.1 g, Cholesterol 76.5 mg, Fat 3.4 g, Fiber 1.2 g, Protein 25.6 g, SaturatedFat 0.9 g, Sodium 1055.4 mg, Sugar 1 g
CROCK POT CHICKEN NOODLE SOUP
Make and share this Crock Pot Chicken Noodle Soup recipe from Food.com.
Provided by txishvn1
Categories Stocks
Time 9h20m
Yield 1 soup, 6 serving(s)
Number Of Ingredients 9
Steps:
- Put vegetables in crockpot.
- Add chicken.
- Pour in broth and water.
- Add dill and parsley.
- Cover and cook on low 8 hours.
- Remove veggies and chicken from crockpot.
- Add noodles, turn to high and heat while you shred the chicken and mince the veggies. I run the veggies through the food processor.
- Return chicken and veggies to crockpot and heat through. It takes the noodles about 20 minute to cook. I use a 5 qt crockpot for this. I also use frozen chicken breast right out of the freezer.
MEATLOAF - CROCK-POT
I have 3 kids on 3 different sports teams, so during baseball season I do a lot of crockpot cooking since it seems like I'm always on the run. I was intrigued by the idea of cooking meatloaf in the crockpot but the couple of recipes I tried were very greasy and fell apart too easily. I came up with this recipe that my family really enjoys. I think the potatoes on the bottom are really key to the success of the result because they keep the meat up off the bottom and let it cook out of the liquid. I know the recipe is going to seem like too little liquid to start with, but the crockpot retains all the liquid inside and really is enough. Let me know what you think.
Provided by HSingARMYmom
Categories One Dish Meal
Time 6h15m
Yield 1 meatloaf, 6-8 serving(s)
Number Of Ingredients 14
Steps:
- Spray crockpot with non-stick cooking spray to help make clean up easier. Layer sliced potatoes and onions on bottom.
- Mix all the meatloaf ingredients together really well. I use an electric mixer to make sure everything is evenly mixed.
- Shape into an oval loaf and lay on top of the potatoes and onions - try to not let it touch the sides of the crock to prevent the heat of the crock from overcooking the meatloaf.
- Mix all the topping ingredients together and spoon on top of the meatoaf. Cook on high for an hour, then turn the crockpot down to low and cook an additional 4-5 hours or till its done all the way through.
- Add a salad and dinner is complete! Enjoy.
Nutrition Facts : Calories 502.2, Fat 19.3, SaturatedFat 7.7, Cholesterol 117, Sodium 1366.3, Carbohydrate 49.2, Fiber 5.1, Sugar 4.7, Protein 32.3
More about "crock pot chicken noodle soup recipes recipe for meatloaf"
EASY CROCK-POT CHICKEN NOODLE SOUP - MEATLOAF AND MELODRAMA
From meatloafandmelodrama.com
Ratings 4Category SoupCuisine AmericanTotal Time 6 hrs 10 mins
CROCK-POT WHITE CHEESY NOODLES - CROCK-POT LADIES
From crockpotladies.com
CROCK POT MEATLOAF RECIPE - FLOUR ON MY FACE
From flouronmyface.com
FRENCH ONION MEATLOAF (OVEN RECIPE) - RECIPES THAT CROCK!
From recipesthatcrock.com
THE 20 BEST IDEAS FOR WHOLE CHICKEN SOUP CROCK POT - BEST ...
From eatandcooking.com
BEST 30 CHICKEN NOODLE SOUP IN CROCK POT - BEST RECIPES ...
From momsandkitchen.com
THE BEST CROCK POT MEATLOAF | RECIPE | CROCKPOT MEATLOAF ...
From pinterest.ca
TOP 30 HOMEMADE CHICKEN NOODLE SOUP CROCK POT - BEST ...
From momsandkitchen.com
CROCK POT EASY MINESTRONE RECIPE - CREATE THE MOST AMAZING ...
From recipeshappy.com
CROCK-POT MANLY MEATLOAF RECIPE | RECIPE | MEATLOAF, CROCK ...
From pinterest.com
CROCK POT CHICKEN NOODLE SOUP RECIPE - MOMSWHOTHINK.COM
From momswhothink.com
10 BEST CROCK POT CHICKEN SOUP RECIPES - YUMMLY
From yummly.com
CROCK POT CHICKEN NOODLE SOUP - RECIPE | COOKS.COM
From cooks.com
CROCK POT CHICKEN NOODLE SOUP RECIPE - RECIPE FLOW
From recipeflow.com
CHICKEN SOUP RECIPE IN CROCK POT - CREATE THE MOST AMAZING ...
From recipeshappy.com
GINGER-CHICKEN NOODLE SOUP (CROCK POT) RECIPE - RECIPEZAZZ.COM
From recipezazz.com
CHICKEN SOUP - CROCK POT RECIPE
From gaugegirltraining.commerceowl.com
CROCK-POT CHICKEN NOODLE SOUP - 5* TRENDING RECIPES WITH ...
From food.theffeed.com
EASY CROCKPOT CHICKEN NOODLE SOUP RECIPE - HOW TO MAKE ...
From delish.com
EASY CROCK POT CHICKEN NOODLE SOUP - ALL INFORMATION ABOUT ...
From therecipes.info
CROCKPOT CHICKEN NOODLE SOUP RECIPES HOMEMADE - CREATE THE ...
From recipeshappy.com
CHICKEN NOODLE CROCK POT RECIPES - THERESCIPES.INFO
From therecipes.info
COMFORTING CHICKEN & NOODLES CROCK POT – ALL RECIPES GUIDE
From allrecipesguide.net
BEAN CASSEROLE CROCK POT RECIPE - CREATE THE MOST AMAZING ...
From recipeshappy.com
CROCK-POT CHICKEN NOODLE SOUP RECIPE - THE ANTHONY KITCHEN
From theanthonykitchen.com
CROCK POT BIRRIA TACOS RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
EASY CROCK POT CHICKEN SOUP RECIPES - CREATE THE MOST ...
From recipeshappy.com
CROCK POT CHICKEN NOODLE SOUP RECIPE - SLOW COOKER
From theblackpeppercorn.com
CROCK POT CHICKEN NOODLE SOUP RECIPE - DEAR CRISSY
From dearcrissy.com
CROCK POT CHICKEN NOODLE SOUP - DINNER AT THE ZOO
From dinneratthezoo.com
BARBACOA BEEF CROCK POT RECIPE - CREATE THE MOST AMAZING ...
From recipeshappy.com
CROCK POT MEATLOAF RECIPE - MOMS WHO THINK
From momswhothink.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love