Crock Pot Chili Hot Dogs Recipe Recipes Recipe For Hand

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HOT DOG CHILI



Hot Dog Chili image

Perfect for chili dogs (or even on top of an open face burger). This chili is thick and has perfect spice and flavor.

Provided by Sarah Olson

Categories     Main Course

Time 2h20m

Number Of Ingredients 13

2 lbs. ground beef
1 cup ketchup
8 oz. tomato sauce ((not paste))
1/2 cup water
1/2 cup minced white onion
1 tsp. salt
1/4 tsp. pepper
1/2 tsp. onion powder
1/2 tsp. garlic powder
1 1/2 Tbsp. chili powder
1 Tbsp. Worcestershire sauce
2 Tbsp. mustard ((regular liquid mustard))
2 tsp. brown sugar

Steps:

  • Set a large skillet on the stove top over medium high heat. Brown the meat and crumble as small as you can. Drain the fat off and add the meat to the slow cooker.
  • Add remaininng ingredients and stir.
  • Cover and cook for 1.5 - 2 hours on high or 3 hours on low, stirring often. This may burn if you leave it unattended too long.
  • If the hot dog chili sauce gets too thick add a splash of water or a touch more ketchup.

Nutrition Facts : Calories 175 kcal, Carbohydrate 9 g, Protein 16 g, Fat 8 g, SaturatedFat 3 g, Cholesterol 49 mg, Sodium 561 mg, Fiber 1 g, Sugar 7 g, ServingSize 1 serving

CROCK POT HOT DOG CHILI



Crock Pot Hot Dog Chili image

This is a great supper to serve at a child's birthday party. Not too shabby a meal for the family as well.

Provided by Mirj2338

Categories     Lunch/Snacks

Time 4h15m

Yield 4 serving(s)

Number Of Ingredients 9

1 (15 ounce) can chili with beans
1 (6 ounce) can tomato paste
1/4 cup minced green pepper
1/4 cup minced onion
1 teaspoon prepared mustard
1/2 teaspoon salt
1/2 teaspoon chili powder
8 -10 frankfurters
8 -10 frankfurter buns

Steps:

  • In the crock pot, combine chili with beans, tomato paste, green pepper, onion, mustard, salt, and chili powder.
  • Cover and cook on low for 3 to 4 hours.
  • In large saucepan, drop frankfurters into boiling water; simmer several minutes.
  • Toast buns.
  • Serve frankfurter on each bun.
  • Spoon chili mixture onto frankfurters.

CROCK POT CHILI DOGS



Crock Pot Chili Dogs image

Have napkins handy! My family prefers the chili without beans because it stays on the hot dogs better.

Provided by Lausanne

Categories     < 4 Hours

Time 2h10m

Yield 6-8 serving(s)

Number Of Ingredients 5

1 (16 ounce) package hot dogs
1 large onions, finely chopped or 8 tablespoons instant minced onion
2 (8 ounce) cans chili without beans
1 teaspoon chili powder
4 ounces cheddar cheese, shredded

Steps:

  • Combine everything except the cheese in a slow cooker.
  • Cook on Low for 5-10 hours or on High 2-3 hours. Add the cheese right before serving and allow it to melt slightly.
  • Place hot dogs on buns.
  • Spoon the sauce over.

CROCK POT MILD CHILI



Crock Pot Mild Chili image

This is a variation of Chuckwagon Chili from Company's Coming Casserole Cookbook. We varied it to meet our tastes and what we had on hand and to cook in the crock pot! Very mild and easy to make my DS10 loves to help make it! You can change the amounts of the seasonings to your personal tastes. We like things mild so increase as necessary.

Provided by Lezahjc

Categories     Beans

Time 6h10m

Yield 8 serving(s)

Number Of Ingredients 10

2 lbs extra lean ground beef
1 medium onion, finely chopped
2 (10 ounce) cans sliced mushrooms, and juice
2 (10 ounce) cans tomato soup
1 (14 ounce) can red kidney beans
6 hot dogs, cut in 1/4 inch slices
1/4 teaspoon pepper
1/2 teaspoon salt
1/2 teaspoon chili powder
1/2 teaspoon garlic seasoning

Steps:

  • Brown beef in frying pan with onion.
  • Drain excess fat.
  • Remove to crock pot.
  • Add rest of ingredients.
  • Stir together well.
  • Put top on crock pot.
  • Set to high 6 hours.
  • Serve with corn bread or a salad.
  • Enjoy!

Nutrition Facts : Calories 394.4, Fat 16.6, SaturatedFat 6.8, Cholesterol 88.2, Sodium 1002.4, Carbohydrate 26, Fiber 5.5, Sugar 8.8, Protein 35.9

EASY CROCK POT CHILI



Easy Crock Pot Chili image

My latest chili recipe - I've found it tastes best if made the day before. Adjust the heat by using hot, medium or mild picante sauce and taco seasoning (I use hot for both). Red pepper flakes are optional, but I like it hot and use 2 teaspoons.

Provided by Lisa1

Categories     < 4 Hours

Time 3h15m

Yield 8 serving(s)

Number Of Ingredients 15

2 lbs lean ground beef, cooked and drained
1 tablespoon onion powder
2 teaspoons minced garlic
1 (16 ounce) jar picante sauce (mild, medium or hot)
2 (14 1/2 ounce) cans diced tomatoes, undrained
1 (1 1/4 ounce) packet taco seasoning (mild, medium or hot)
2 (15 ounce) cans chili beans, in sauce
1 (15 1/2 ounce) can dark red kidney beans, undrained
1 (15 ounce) can black beans, undrained
3 tablespoons chili powder
2 tablespoons ground cumin
1/2 teaspoon salt (optional)
1 teaspoon black pepper
1 teaspoon oregano
1/2-2 teaspoon red pepper flakes

Steps:

  • Mix all ingredients in Crock Pot.
  • Cover; cook on HIGH for 3 to 4 hours.
  • Note: To make on stovetop, mix all ingredients in a big soup pot; cover and simmer for about an hour or so.

CROCK POT CHILI DOGS



Crock Pot Chili Dogs image

Make and share this Crock Pot Chili Dogs recipe from Food.com.

Provided by bmcnichol

Categories     One Dish Meal

Time 4h5m

Yield 10 serving(s)

Number Of Ingredients 6

10 hot dogs
2 (15 ounce) cans chili without beans
1 (10 3/4 ounce) can condensed cheddar cheese soup, undiluted
10 hot dog buns, split
1 medium onion, chopped
1 cup shredded cheddar cheese

Steps:

  • Place hot dogs in crock pot.
  • In a bowl, combine the chili and soup and pour over hot dogs.
  • Cover and cook on low for 4-5 hours.
  • Serve hot dogs in buns. Top with chili mixture, onion and cheese.

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