Crock Pot Chow Mein Recipes Recipes Recipe For Deviled

SLOW-COOKER CHICKEN CHOW MEIN

Slow-Cooker Chicken Chow Mein image

Chow mein for four? You can have it in the crock in just 15 minutes!

Provided by By Betty Crocker Kitchens

Categories Entree

Time 6h30m

Yield 4

Number Of Ingredients 15

Ingredients

1 tablespoon vegetable oil
8 boneless skinless chicken thighs (about 1 1/2 lb)*, trimmed of excess fat, cut into 1-inch pieces
2 medium carrots, sliced diagonally (1 cup)
2 medium stalks celery, coarsely chopped (1 cup)
1 medium onion, chopped (1/2 cup)
2 cloves garlic, finely chopped
1 can (8 oz) sliced water chestnuts, drained
1 cup chicken broth
2 tablespoons soy sauce
1/2 teaspoon finely chopped gingerroot
2 tablespoons cornstarch
3 tablespoons cold water
1 cup sliced fresh mushrooms (3 oz)
1 cup snow pea pods (4 oz)
Chow mein noodles, if desired

Steps:

In 10-inch skillet, heat oil over medium-high heat. Cook chicken in oil about 5 minutes, turning once, until brown.
Spray 3 1/2- to 6-quart slow cooker with cooking spray. In slow cooker, place carrots, celery, onion, garlic and water chestnuts; top with chicken. In small bowl, mix broth, soy sauce and gingerroot; pour over chicken. Cover; cook on Low heat setting 6 to 8 hours.
In small bowl, mix cornstarch and water until smooth; stir into chicken mixture. Stir in mushrooms and pea pods. Increase heat setting to High. Cover; cook 15 minutes longer. Serve over noodles.

Nutrition Facts : Calories 260, Carbohydrate 19 g, Cholesterol 60 mg, Fat 1/2, Fiber 4 g, Protein 25 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 810 mg, Sugar 4 g, TransFat 0 g

CROCK POT BEEF CHOW MEIN

Crock Pot Beef Chow Mein image

Make and share this Crock Pot Beef Chow Mein recipe from Food.com.

Provided by Gloria

Categories One Dish Meal

Time 8h10m

Yield 6 serving(s)

Number Of Ingredients 11

Ingredients

1 (4 ounce) can sliced mushrooms
1 1/2 lbs round steaks, trimmed, cubed
4 stalks celery, diced
2 medium onions, diced
2 teaspoons Worcestershire sauce
1 (14 ounce) can nonfat beef broth
3 tablespoons reduced sodium soy sauce
1 (1 lb) can Chinese vegetables
2 tablespoons water
2 tablespoons cornstarch
chow mein noodles

Steps:

Mix all ingredients in crock pot except Chinese vegetables, water, and corn starch. Cook on high until simmering.
Reduce heat and cook covered on medium for 7 hours.
Add vegetables.
Mix corn starch with water and stir into mixture until well blended.
Replace lid and cook on medium another hour.
Serve over chow mein noodles.

CROCK-POT CHICKEN CHOW MEIN

Crock-Pot Chicken Chow Mein image

Make and share this Crock-Pot Chicken Chow Mein recipe from Food.com.

Provided by ilovechocolate

Categories Chicken Breast

Time 8h30m

Yield 2 serving(s)

Number Of Ingredients 14

Ingredients

1 1/2 lbs boneless chicken breasts, cut into 1-inch chunks
1 tablespoon vegetable oil
1 1/2 cups celery, chopped
1 1/2 cups carrots, chopped
6 green onions, chopped
1 cup chicken broth
1/3 cup soy sauce
1/4 teaspoon ground red pepper (to taste)
1/2 teaspoon ground ginger
1 garlic clove, finely minced
1 (15 ounce) can bean sprouts, drained
1 (8 ounce) can sliced water chestnuts, drained
1/4 cup cornstarch
1/3 cup water

Steps:

In a large skillet, brown chicken pieces.
Put browned chicken in the slow cooker.
Add remaining ingredients except cornstarch and water. Stir. Cover and cook on LOW for 6 to 8 hours.
Turn the slow cooker to HIGH .
Mix cornstarch and water in a small bowl, stirring until dissolved and smooth. Stir into the slow cooker liquids.
Keeping cover slightly ajar to allow steam to escape, cook until thickened, about 20 to 30 minutes.
Serve with rice or chow mein noodles. May be doubled for 5 quart slow cooker/Crock Pots.

Nutrition Facts : Calories 938.5, Fat 40, SaturatedFat 10.3, Cholesterol 217.9, Sodium 3424, Carbohydrate 58.7, Fiber 12, Sugar 19, Protein 88.2

CHOW MEIN IN THE CROCK POT

Chow Mein in the Crock Pot image

Chinese food from the crock pot? Sure you can make chow mein if you use hard noodles or low mein with soft noodles.

Provided by TERRY B.

Categories One Dish Meal

Time 8h20m

Yield 4 serving(s)

Number Of Ingredients 10

Ingredients

1 lb round steak, cubed
2 stalks celery, chopped
1 onion, chopped fine
1 garlic clove, minced
1 cup beef broth
3 tablespoons tamari soy sauce, can use soy sauce also
2 teaspoons Worcestershire sauce
1 (16 ounce) can Chinese vegetables
2 tablespoons cornstarch
2 cups chow mein noodles

Steps:

Add all ingredients except chinese vegetables and corn starch to crock pot.
Cook on low for 7 hours.
Add chinese vegetables and corn starch to crock pot and mix well.
Cook on low for 1 more hour.
Serve on top of Chow mein or Low mein noodles.
Enjoy.

Nutrition Facts : Calories 381.4, Fat 20.2, SaturatedFat 6.2, Cholesterol 82.8, Sodium 1184.9, Carbohydrate 21.3, Fiber 1.8, Sugar 2.1, Protein 28

CROCK POT BEEF CHOW MEIN

Crock Pot Beef Chow Mein image

Make and share this Crock Pot Beef Chow Mein recipe from Food.com.

Provided by Tonkcats

Categories Steak

Time 8h10m

Yield 1 batch, 6 serving(s)

Number Of Ingredients 11

Ingredients

1 (4 ounce) can mushrooms
1 1/2 lbs round steaks, cubed
4 stalks celery
2 medium onions
1 cup hot water
3 bouillon cubes
3 tablespoons soy sauce
2 teaspoons Worcestershire sauce
1 (1 lb) can Chinese vegetables
2 tablespoons cornstarch, dissolved in
2 tablespoons water

Steps:

Place first eight ingredients in crockpot.
Cook 8 to 10 hours on low in crockpot.
One hour before serving, add Chinese vegetables, cornstarch and water.

Nutrition Facts : Calories 262.1, Fat 13.4, SaturatedFat 5.3, Cholesterol 83, Sodium 915.8, Carbohydrate 8.6, Fiber 1.3, Sugar 3.1, Protein 25.9