Crock Pot Chuck Wagon Beans Recipe Recipe For Lasagna

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CHUCK WAGON BEANS WITH SAUSAGE



Chuck Wagon Beans with Sausage image

I followed the lead of cooks of Old West cattle ranges to come up with these savory beans. Sweet and smoky, they're made extra hearty by the addition of sausage. -Nancy Moore, Bucklin, Kansas

Provided by Taste of Home

Categories     Side Dishes

Time 8h15m

Yield 24 servings (2/3 cup each).

Number Of Ingredients 9

2 cans (28 ounces each) baked beans
3 cans (16 ounces each) kidney beans, rinsed and drained
2 cans (15 ounces each) pinto beans, rinsed and drained
1 pound smoked kielbasa or Polish sausage, sliced
1 jar (12 ounces) pickled jalapeno slices, drained
1 medium onion, chopped
1 cup barbecue sauce
1/2 cup spicy brown mustard
1/4 cup steak seasoning

Steps:

  • In a greased 6-qt. slow cooker, combine all ingredients. Cover and cook on low for 8-10 hours or until heated through.

Nutrition Facts : Calories 229 calories, Fat 7g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 1299mg sodium, Carbohydrate 32g carbohydrate (3g sugars, Fiber 8g fiber), Protein 11g protein.

CHUCKWAGON BEANS



Chuckwagon Beans image

This is a recipe that has been in my family for years. It's a great combination of sweet and spicy! If you like your beans saucy, you can double the sauce mixture.

Provided by whino247

Categories     Side Dish     Beans and Peas     Baked Bean Recipes

Time 40m

Yield 6

Number Of Ingredients 10

½ pound bacon, cut into small pieces
1 onion, cut into small pieces
2 (15 ounce) cans kidney beans, rinsed and drained
½ cup ketchup
½ teaspoon dry mustard
2 tablespoons brown sugar
1 tablespoon Worcestershire sauce
1 dash hot pepper sauce (such as Tabasco®)
1 pinch salt
1 pinch ground black pepper

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Heat a large pot over medium-high heat. Cook and stir bacon and onion in pot until the onion is tender, 7 to 10 minutes; add ketchup, dry mustard, brown sugar, Worcestershire sauce, hot pepper sauce, salt, and black pepper.
  • Reduce heat to low and cook bean mixture at a simmer until hot, about 10 minutes; pour into a large casserole dish.
  • Bake in preheated oven until bubbling on top, 10 to 15 minutes.

Nutrition Facts : Calories 240.9 calories, Carbohydrate 35.4 g, Cholesterol 13.6 mg, Fat 5.9 g, Fiber 9.4 g, Protein 13 g, SaturatedFat 1.7 g, Sodium 840.9 mg, Sugar 10.8 g

ARIZONA CHUCK WAGON BEANS



Arizona Chuck Wagon Beans image

Make and share this Arizona Chuck Wagon Beans recipe from Food.com.

Provided by BrendaM

Categories     Beans

Time 10h20m

Yield 12 serving(s)

Number Of Ingredients 12

1 lb dried navy beans or 1 lb pinto beans
6 cups water
1/4 lb salt pork, diced
1 large onion, chopped
1 clove garlic, minced
1 large green bell pepper, chopped
1 1/2 lbs chuck steaks, cubed
1 1/2 teaspoons salt
1/2 teaspoon oregano, crumbled
1/4 teaspoon red pepper
1/4 teaspoon ground cumin
8 ounces tomato sauce

Steps:

  • Pick over beans and rinse well.
  • Combine beans and water in a large kettle.
  • Bring to boiling; cover; cook 2 minutes.
  • Remove from heat and let stand 1 hour then pour into crockpot.
  • Brown salt pork in a large skillet.
  • Remove with a slotted spoon to crockpot.
  • Sauté onion, garlic and green pepper in pan drippings; remove with slotted spoon to crockpot.
  • Brown beef, a few pieces at a time in pan drippings; remove to crockpot with slotted spoon.
  • Stir in salt, oregano, red pepper, cumin and tomato sauce.
  • Add more water, if necessary to bring liquid level above beans.
  • Cook on LOW for 10 hours or on HIGH for 6 hours, or until beans are tender.

Nutrition Facts : Calories 357.5, Fat 19.4, SaturatedFat 7.3, Cholesterol 47.3, Sodium 563.8, Carbohydrate 26.4, Fiber 9.9, Sugar 3.1, Protein 19.9

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