Crock Pot Creamy Chicken Tortellini Soup Recipes

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CROCKPOT CHICKEN TORTELLINI SOUP



Crockpot Chicken Tortellini Soup image

Crockpot Chicken Tortellini Soup - This is the easiest chicken noodle soup you will ever make, and it's one of the best! It's loaded with carrots, celery, Italian spices, seasonings, and three-cheese tortellini! A fall and winter staple.

Provided by Chelsea Haga

Categories     Main Dish

Number Of Ingredients 13

3 medium carrots (peeled and finely diced)
3 celery stalks (finely diced)
3 garlic cloves (minced)
1 medium onion (finely diced)
2 cups shredded chicken (note 1)
6 cups reduced-sodium chicken stock
1/2 teaspoon dried basil
1/4 teaspoon dried oregano
1/4 teaspoon dried thyme
1/4 teaspoon dried rosemary
salt and pepper (to taste)
16 ounces three-cheese tortellini (note 2)
fresh parsley (to garnish (optional))

Steps:

  • Place the carrots, celery, garlic, onion, chicken, chicken stock, basil, oregano, thyme, and rosemary into a 6-quart slow cooker. Mix until combined.
  • Cook on high for 3 hours or on low for 6 hours.
  • Taste and season with salt and pepper.
  • Place the three-cheese tortellini into the soup and mix. Cook on high for another 15 minutes.
  • Serve and garnish with parsley.

Nutrition Facts : Calories 99 kcal, Carbohydrate 6 g, Protein 11 g, Fat 3 g, Cholesterol 27 mg, Sodium 179 mg, Fiber 1 g, Sugar 2 g, ServingSize 1 serving

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