CROCK POT CREOLE CHICKEN RECIPE
Crock Pot Creole Chicken and rice is a delicious spicy southern chicken recipe packed full of flavor. Chicken is slow cooked with tomatoes, onion, bell pepper, black olives, and seasonings for a rich and spicy flavor with a thick sauce.
Provided by Arlene Mobley - Flour On My Face
Categories Main Dish
Time 4h10m
Number Of Ingredients 12
Steps:
- Place the chicken breast, stewed tomatoes, diced onion, diced bell peppers and sliced black olives into a 6 quart crock pot. Mix well to combine.
- Add the red pepper flakes, black pepper, salt, bay leaves and chicken broth to the crock pot. Mix again to combine.
- Cover and slow cook on high for 4 hours or low for 6-8 hours.
- 30 minutes before serving mix the corn starch with the cool water and add to the slow cooker. Mix well, recover and continue to cook for 30 more minutes until thickened.
- Serve over cooked white rice.
- Make 4 to 6 servings.
Nutrition Facts : ServingSize 1 Serving, Calories 318 kcal, Sugar 5 g, Sodium 1454 mg, Fat 6 g, SaturatedFat 1 g, TransFat 1 g, Carbohydrate 36 g, Fiber 3 g, Protein 28 g, Cholesterol 73 mg
CROCK POT CHICKEN CREOLE (ALMOST WW CORE)
From the Community Recipe Swap at weightwatchers.com. Minus the rice, this recipe is 3 points per serving.
Provided by South Carolina Girl
Categories One Dish Meal
Time 5h10m
Yield 10 serving(s)
Number Of Ingredients 14
Steps:
- Place raw chicken in the bottom of a Crock Pot.
- Combine all other ingredients except rice and pour over chicken. Do not stir.
- Cover with lid and simmer on low for 7 to 8 hours or on high for 4 to 5 hours. Stir chicken before serving over cooked rice.
CROCK POT CREOLE CHICKEN
My husband and Father are crazy about this dish. I originally found this on Allrecipes.com where it was submitted by Nancy. Over time we have modified things a bit to our tastes. If you like hot, please go to town with the seasonings.
Provided by Michelle S.
Categories One Dish Meal
Time 6h10m
Yield 6-7 serving(s)
Number Of Ingredients 15
Steps:
- In a slow cooker combine the chicken, green pepper, onions, tomatoes, tomato paste, tomato sauce, ham, chilies, and seasonings.
- Cover and cook on low heat 4- 5 hours.
- Turn the slow cooker to high.
- Add the kielbasa and rice.
- Cover and cook on high for 20 minutes or until sausage and rice are hot.
SLOW COOKER CHICKEN CREOLE
The stewed tomatoes and jalapeno pepper give this slow cooker recipe its Creole zing, along with seasoning and other veggies. This is an easy and tasty Creole chicken recipe. Just put all ingredients into the slow cooker and let it simmer all day. It's perfect over egg noodles. Add extra water and veggies to the leftovers to make a tasty afternoon soup.
Provided by MARY MOON
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Time 12h10m
Yield 4
Number Of Ingredients 10
Steps:
- Place chicken breasts in slow cooker. Season with salt, pepper, and Creole-style seasoning to taste. Stir in tomatoes with liquid, celery, bell pepper, garlic, onion, mushrooms, and jalapeno pepper.
- Cook on Low for 10 to 12 hours, or on High for 5 to 6 hours.
Nutrition Facts : Calories 189.4 calories, Carbohydrate 13.8 g, Cholesterol 68.4 mg, Fat 1.9 g, Fiber 2.7 g, Protein 29.6 g, SaturatedFat 0.4 g, Sodium 430.5 mg, Sugar 6.6 g
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