Crock Pot Cube Steak Easy Recipes

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EASY CUBED STEAK CASSEROLE CROCK POT



Easy Cubed Steak Casserole Crock Pot image

Make and share this Easy Cubed Steak Casserole Crock Pot recipe from Food.com.

Provided by Punky Julster

Categories     Steak

Time 8h10m

Yield 4 serving(s)

Number Of Ingredients 5

4 cube steaks or 4 minute steaks
1 (10 1/2 ounce) can cream of chicken soup
3/4 cup water
1 (1 1/4 ounce) envelope onion soup mix
5 potatoes, halved with or without the peelings

Steps:

  • Spray crock pot with cooking spray.
  • In a bowl, mix soups and water together.
  • Put about 1/2 cup soup mixture on bottom of crock pot.
  • Add 2 steaks; put another 1/2 cup soup mixture on top of steaks.
  • Add remaining steaks and rest of soup mixture.
  • Lay potatoes on top.
  • Cook on low 8-10 hours or high 4-5.

CROCKPOT CUBE STEAK



Crockpot Cube Steak image

This crockpot cube steak with gravy is my favorite easy slow cooker recipe. It takes very little prep, making it a perfect dinner for busy weeknights! With just a handful of ingredients, you'll be putting this on the dinner menu every week!

Provided by Angela

Categories     Beef Dishes     Dinner Recipes     Main Dish     Slow Cooker Crockpot Recipes

Time 6h5m

Number Of Ingredients 7

21 oz condensed cream of mushroom soup ((2 10.5 ounce cans))
1 packet Lipton Onion Soup Mix ((use Recipe Secrets Onion or Beefy Onion flavor))
1/4 tsp ground black pepper ((to taste))
3/4 cup water ((optional, for thinner gravy))
1 1/2 lbs cube steaks ((4-6 cube steaks))
1 medium yellow onion ((or white onion, sliced))
4-8 oz mushrooms ((optional, sliced))

Steps:

  • Combine the cans of cream of mushroom condensed soup with the Lipton Onion Soup Mix and ground black pepper (plus water if desired) in your crock pot. Mix until well combined.
  • Layer the cube steaks over the 'gravy' mixture adding one at a time. Top each cube steak with some of the sliced onions as you add them, staggered in shingle-fashion, over the cream of mushroom base. Top with optional sliced mushrooms (white mushrooms or cremini) if desired.
  • Set your crock pot to high and cook for 6 hours. Serve over rice, potatoes, or pasta.

Nutrition Facts : Calories 310 kcal, Carbohydrate 14 g, Protein 29 g, Fat 15 g, SaturatedFat 6 g, Cholesterol 87 mg, Sodium 1313 mg, Fiber 1 g, Sugar 3 g, UnsaturatedFat 7 g, ServingSize 1 serving

SLOW COOKER CUBE STEAK WITH GRAVY



Slow Cooker Cube Steak With Gravy image

It is nice to get the cooking done early in the day while the kids are at school. Serve with mashed potatoes or noodles.

Provided by Jenny Frenny

Categories     Meat

Time 9h

Yield 6 serving(s)

Number Of Ingredients 10

1 cup flour
1 teaspoon salt
1/2 teaspoon pepper
6 beef cube steaks
3 tablespoons vegetable oil
1 large onion, sliced into rings
3 cups water
1 (3/4 ounce) packet brown gravy mix
1 (10 ounce) can cream of mushroom soup
1 (1 ounce) packet onion soup mix

Steps:

  • Heat oil in a skillet over med/high heat.
  • Put flour, salt and pepper in a zip lock bag and mix well. Add the cube steaks one at a time, close bag, and shake to coat in flour.
  • Add steaks to hot oil and brown on each side. Transfer steaks to the slow cooker.
  • Add sliced onion rings and 2 cups of water to the crockpot as well.
  • Cook on low setting for 8 hours.
  • Mix together gravy mix, onion soup mix and the cream of mushroom soup with the last 1 cup of water. Add this to the slow cooker and mix gently so you do not tear up the steaks.
  • Cook the cube steaks and gravy for 3 minutes longer. Serve over mashed potatoes or noodles.

Nutrition Facts : Calories 213.4, Fat 10.2, SaturatedFat 1.7, Cholesterol 0.1, Sodium 1275.4, Carbohydrate 26.7, Fiber 1.4, Sugar 2, Protein 3.9

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