Crock Pot Cubed Steak Recipes With Cream Of Celery Soup

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CROCK POT CUBED STEAK DINNER



Crock Pot Cubed Steak Dinner image

Make and share this Crock Pot Cubed Steak Dinner recipe from Food.com.

Provided by lfd4048

Categories     One Dish Meal

Time 6h15m

Yield 8 serving(s)

Number Of Ingredients 7

2 1/2 lbs cubed steak
1 medium onion (chopped)
1 (2 1/4 ounce) package dry onion soup mix
1 (10 3/4 ounce) can cream of mushroom soup
1 (10 3/4 ounce) can cream of celery soup
1 (4 ounce) can mushrooms (no salt)
1 (12 ounce) package egg noodles

Steps:

  • Place all the ingredients in the crock pot except the egg noodles.
  • Cook on 6 hours high or 8-10 hours on low.
  • Once the cubed steak is finished cooking, cook the egg noodles as directed on package.
  • Serve cubed steak over egg noodles.

Nutrition Facts : Calories 611.4, Fat 33.3, SaturatedFat 12.2, Cholesterol 136.9, Sodium 1260.1, Carbohydrate 42.4, Fiber 2.5, Sugar 4.3, Protein 34.1

CROCK POT MELT-IN-YOUR-MOUTH COUNTRY STYLE STEAK



Crock Pot Melt-In-Your-Mouth Country Style Steak image

I got this recipe from a friend at work about 8 years ago. It's been my husband's favorite meal ever since. He's requesting it for his special Father's Day Dinner this weekend. This meal is so super easy and so rewarding. I usually put it all together in the crock pot before I leave for work in the morning and, when I get home, it's ready to serve. Cooks up a delicious gravy and goes great with mashed potatoes!

Provided by Bullscreeker

Categories     Easy

Time 8h2m

Yield 4-6 serving(s)

Number Of Ingredients 4

5 -6 cube steaks
2 (10 3/4 ounce) cans Campbell's Cream of Mushroom Soup
1 (1 1/4 ounce) packet dry onion soup mix
1/2 cup water

Steps:

  • Place cubed steaks in crock pot and set on "Low".
  • Mix together cream of mushroom soup, dry onion soup and water in bowl and pour over top of cubed steaks.
  • Cook for 8-10 hours. Steaks will be so tender, they may fall apart when you take them out.

Nutrition Facts : Calories 164.2, Fat 9.6, SaturatedFat 2.2, Sodium 1853.8, Carbohydrate 16.7, Fiber 0.6, Sugar 2.8, Protein 3.3

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