Crock Pot Green Bean Casserole Recipes Recipes Recipe For Banana
CROCKPOT GREEN BEAN CASSEROLE RECIPE
Crispy, creamy Crockpot Green Bean Casserole is beyond easy. It's just as tasty as the original oven-baked classic!
Provided by Lil' Luna
Categories Side Dish
Time 4h5m
Number Of Ingredients 7
Steps:
- Add the green beans to the crock pot. In a medium bowl, mix together the cream of mushroom soup, milk, parmesan cheese, salt, and pepper. Pour the soup mixture over the green beans and stir to combine. Stir in half of the French fried onions.
- Cover and cook on low heat for 4 hours. Just before serving, sprinkle with the remaining French-fried onions.
Nutrition Facts : Calories 130 kcal, Carbohydrate 8 g, Protein 2 g, Fat 10 g, SaturatedFat 4 g, Cholesterol 5 mg, Sodium 305 mg, Sugar 1 g, ServingSize 1 serving
SLOW COOKER GREEN BEAN CASSEROLE
I was on a search for a slow cooker green bean casserole to take to a friend's house for Thanksgiving dinner. I couldn't find one I liked, so I mixed and matched and came up with this one! It was so good that I didn't have any leftovers. Happily fed 8 adults and 3 children. Use different spices for your taste! I added some onion powder and Italian seasonings. After you serve, leave the lid off of the slow cooker so the french-fried onions remaining crispy on top. You could also use cream of mushroom soup in place of the cream of chicken.
Provided by [email protected]
Categories Side Dish Casseroles Green Bean Casserole Recipes
Time 5h10m
Yield 8
Number Of Ingredients 7
Steps:
- Combine green beans, cream of chicken soup, milk, Parmesan cheese, salt, black pepper, and half the can of French-fried onions in a slow cooker.
- Cover and cook on Low for 5 to 6 hours. Top casserole with remaining French-fried onions to serve.
Nutrition Facts : Calories 271.9 calories, Carbohydrate 22.9 g, Cholesterol 12.1 mg, Fat 16.7 g, Fiber 2.9 g, Protein 5.9 g, SaturatedFat 5.3 g, Sodium 836.9 mg, Sugar 4.3 g
CROCK POT GREEN BEAN CASSEROLE
Make and share this Crock Pot Green Bean Casserole recipe from Food.com.
Provided by smilyus
Categories Vegetable
Time 6h15m
Yield 1 cup, 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine canned green beans with 1 can of mushrooms and onion slices. Place in crock pot sprayed with cooking spray.
- Mix cream of mushroom soup, fat free milk, worcestershire sauce, black pepper and other can of mushrooms in separate bowl.
- Cover green beans with sauce. Do not stir.
- Cook on low for 6-8 hours.
Nutrition Facts : Calories 54.7, Fat 0.3, SaturatedFat 0.1, Cholesterol 0.4, Sodium 367.6, Carbohydrate 10.7, Fiber 4.3, Sugar 3.8, Protein 3.8
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