Crock Pot Ham And Bean Soup Recipes Recipe Cards
SLOW COOKER HAM AND BEAN SOUP
This was a spur of the moment recipe I made to use the ham bone left from Easter. It's really easy and tastes great on a cold evening!
Provided by jroot
Categories Soups, Stews and Chili Recipes Soup Recipes Pork Soup Recipes Ham Soup
Time 8h23m
Yield 8
Number Of Ingredients 12
Steps:
- Place 15-bean soup mix in a large bowl and cover with several inches of cool water; soak in refrigerator 8 hours to overnight. Drain and rinse.
- Place 15-bean soup mix, ham bone, cooked ham, chicken broth, water, onion, carrots, great Northern beans, garlic, black pepper, salt, and bay leaf in a slow cooker; stir to combine. Cook on Low for 8 to 10 hours.
Nutrition Facts : Calories 304.6 calories, Carbohydrate 32 g, Cholesterol 29.6 mg, Fat 10.2 g, Fiber 10.9 g, Protein 20.5 g, SaturatedFat 3.4 g, Sodium 1114.3 mg, Sugar 2.9 g
HAM AND BEAN SOUP CROCK POT RECIPE
Try this hearty ham and bean soup crock pot recipe. Slow Cooker ham and bean soup is quick and easy. Crock pot ham and beans will be a hit with the family!
Provided by Carrie Barnard
Categories Soup
Time 6h10m
Number Of Ingredients 10
Steps:
- Combine everything into the slow cooker.
- Stir and cover.
- Heat on low for 6-8 hours or until beans are cooked and soft.
- Serves 6-8
- Note: I do not wash and rinse my beans, but you certainly can do this.
Nutrition Facts : ServingSize 8 g, Calories 402 kcal, Carbohydrate 55 g, Protein 38 g, Fat 5 g, Cholesterol 40 mg, Sodium 1508 mg, Fiber 12 g, Sugar 5 g
HAM AND BEAN CROCK POT SOUP
I was watching the weather report, and it just looked like the next few days were good soup days. So I concocted this recipe to keep a warm feeling during a good winter storm. That was 10 years ago and I've been cooking this recipe at least twice every winter. Now its the only thing I like about cold weather!! I hope you...
Provided by James McGraw
Categories Bean Soups
Time 5h20m
Number Of Ingredients 14
Steps:
- 1. Empty each of the cans directly into the Crock Pot.
- 2. Corse chop the onions, carrots, and celery. Place into the crock pot and stir to mix in with the ingredients already in place.
- 3. Add all the remaining ingredients, fluids, ham, and spices, and give it a good stir to mix it well within the crock pot.
- 4. Cook on low for 5 hours.
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