Crock Pot Pork Chops And Mushroom Recipes Recipe For Deviled

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CROCK POT PORK CHOPS AND MUSHROOMS



Crock Pot Pork Chops and Mushrooms image

From 101 Things To Do With A Slow Cooker, this is a simple meal and the sauce is good over mashed potatoes.

Provided by lazyme

Categories     Pork

Time 6h10m

Yield 4 serving(s)

Number Of Ingredients 6

4 boneless pork chops, 1/2-inch thick
2 medium onions, sliced
1 (4 ounce) can mushrooms, sliced, drained
1 (1 1/4 ounce) envelope dry onion soup mix
1/2 cup water or 1/2 cup dry white wine
1 (10 3/4 ounce) can cream of mushroom soup

Steps:

  • Place meat in greased 3 1/2 to 4 1/2-quart slow cooker.
  • Top with onions and mushrooms.
  • In a separate bowl, combine soup mix, water, and soup.
  • Pour over mushrooms and pork chops.
  • Cover and cook on low heat 6 to 8 hours.

CROCK POT PORK CHOPS WITH MUSHROOM SAUCE



Crock Pot Pork Chops With Mushroom Sauce image

Make and share this Crock Pot Pork Chops With Mushroom Sauce recipe from Food.com.

Provided by CelebrationFL

Categories     Pork

Time 8h5m

Yield 4-6 serving(s)

Number Of Ingredients 9

4 -6 pork chops, Boneless
10 3/4 ounces cream of mushroom soup
3/4 cup white wine
4 ounces sliced mushrooms
2 tablespoons quick-cooking tapioca
2 teaspoons Worcestershire sauce
1 beef bouillon cube
1/4 teaspoon minced garlic
3/4 teaspoon dried thyme (optional)

Steps:

  • Place pork chops in slow cooker.
  • Combine remaining ingredients and pour over pork chops.
  • Cook in low 8-10 hours, or high 4 1/2 -5 hours.

Nutrition Facts : Calories 484.7, Fat 22.7, SaturatedFat 7.1, Cholesterol 137.5, Sodium 973.4, Carbohydrate 16.6, Fiber 0.3, Sugar 8.5, Protein 43.6

CROCK POT PORK CHOPS IN MUSHROOM GRAVY



Crock Pot Pork Chops in Mushroom Gravy image

I created this recipe for mushroom gravy and use it for pork, beef and chicken. Sometimes, I add potatoes during the last hour or so to make a complete main course

Provided by NaNas Kitchen in Io

Categories     Pork

Time 2h10m

Yield 5-6 serving(s)

Number Of Ingredients 9

5 -6 boneless pork chops
seasoned coating mix (or just flour, seasoned salt and pepper)
2 tablespoons oil
1 onion, sliced
1 (10 1/2 ounce) can cream of mushroom soup
3/4 cup milk
1/2 teaspoon beau monde spice, seasiong
1/4 teaspoon garlic powder
2 teaspoons Worcestershire sauce

Steps:

  • Brown coated pork chops on both sides and place in crock pot. Add sliced onion and mix remaining ingredients to pour over top. Cover and cook on high for 2 to 2 1/2 hours or medium for 4 hours.

Nutrition Facts : Calories 419.9, Fat 23.1, SaturatedFat 6.9, Cholesterol 129.1, Sodium 547.9, Carbohydrate 8.3, Fiber 0.4, Sugar 2, Protein 42.3

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