Crockpot Hot Fudge Cake Recipes Recipe For Chili Recipe Cards

SLOW-COOKER HOT FUDGE CAKE

Steps:

• In a small bowl, combine 1 cup brown sugar, flour, 3 tablespoons cocoa, baking powder and salt. Combine the milk, butter and vanilla; stir into dry ingredients just until combined., Spread into a 3-qt. slow cooker coated with cooking spray. Sprinkle with chocolate chips. In another bowl, combine the remaining brown sugar and cocoa; stir in boiling water. Pour over batter (do not stir)., Cover and cook on high for 4 to 4-1/2 hours or until a toothpick inserted in the center of cake comes out clean. Serve warm with ice cream.

CROCKPOT HOT FUDGE CAKE

Steps:

• Turn your 3-quart crockpot on high. Coat the inside of the crock with non-stick spray.
• In a small bowl, combine 1 cup brown sugar, flour, 3 tablespoons cocoa, espresso powder, baking powder and salt. In a large bowl, combine the milk, butter and vanilla. Add the dry ingredients to the wet ingredients and mix to combine. Spread the mixture evenly into the prepared slow cooker. Sprinkle with chocolate chips.
• In another small bowl, combine the remaining brown sugar and cocoa; stir in the boiling water. Pour the hot water mixture over the batter but do not stir it in with the already made cake mix. The water is supposed to sit on top of the cake batter. Cover and cook on high for 2 to 2-1/2 hours or until a toothpick inserted near the center of the cake comes out clean. Serve warm with ice cream and hot fudge.

HOT FUDGE CAKE

Steps:

• In a bowl, combine 1 cup brown sugar, flour, 3 tablespoons cocoa, baking powder and salt.
• In another bowl, combine the milk, butter and vanilla; stir into dry ingredients just until combined.
• Spread evenly into a 3-qt. slow cooker coated with nonstick cooking spray. Sprinkle with chocolate chips.
• In a bowl, combine the remaining brown sugar and cocoa; stir in boiling water. Pour over batter (do not stir).
• Cover and cook on high for 4 to 4 1/2 hour or until a toothpick inserted near teh center of cake comes out clean. Serve warm with ice cream.

HOT FUDGE CAKE (CROCK POT)

Steps:

• In a large mixing bowl, mix together 1 cup brown sugar, flour, 3 tablespoons cocoa powder, baking powder, and salt.
• Stir in the milk, melted butter and vanilla.
• Place the baking chocolate square pieces on bottom of crock pot.
• Spread the brown sugar/cocoa mixture over the bottom of the crock pot.
• In another bowl, mix together 3/4 cup brown sugar and 1/4 cup cocoa powder. Sprinkle over the mixture in the crock pot. Add nuts if using.
• Pour in the boiling water. DO NOT stir mixture.
• Cover crock pot and cook on HIGH 2-3 hours or until toothpick inserted in middle comes out clean.
• Serve hot fudge cake warm with vanilla ice cream.
• Yield is estimated.