Crunchy Chicken Apple Salad Sandwiches Recipes

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CHICKEN-APPLE SALAD SANDWICHES



Chicken-Apple Salad Sandwiches image

Granny Smith apples give a crunchy snap to these creamy chicken salad sandwiches for two. Serve them on whole wheat toast and share with a friend.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 2 servings

Number Of Ingredients 5

1-1/3 cups chopped cooked chicken
1/2 cup finely chopped Granny Smith apples
1/2 cup finely chopped celery
3 Tbsp. KRAFT Real Mayo
4 slices whole wheat bread, toasted

Steps:

  • Combine all ingredients except toast in medium bowl.
  • Fill toast slices with chicken mixture to make 2 sandwiches.

Nutrition Facts : Calories 480, Fat 24 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 90 mg, Sodium 460 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 34 g

CHICKEN APPLE SALAD SANDWICH



Chicken Apple Salad Sandwich image

Make and share this Chicken Apple Salad Sandwich recipe from Food.com.

Provided by SarahG.

Categories     Lunch/Snacks

Time 25m

Yield 4 sandwiches, 4 serving(s)

Number Of Ingredients 12

1 (7 1/2 ounce) package frozen cooked chicken breast strips, thawed
1 large granny smith apple, peeled, cored, and chopped
1/3 cup dried cranberries
1 stalk celery, chopped
1 green onion, sliced
1/3 cup light mayonnaise
1/3 cup light sour cream
1 tablespoon lemon juice
1/8 teaspoon ground cinnamon
1/8 teaspoon salt
1/8 teaspoon pepper
8 slices whole wheat bread

Steps:

  • In large bowl, shred chicken.
  • Add apple, cranberries, celery, and green onion.
  • In a small bowl, combine mayo, sour cream, lemon juice, cinnamon, salt, and pepper.
  • Stir into chicken mixture.
  • Spoon onto 4 of the bread slices and top with remaining bread slices.

Nutrition Facts : Calories 353.2, Fat 13, SaturatedFat 3.3, Cholesterol 58.9, Sodium 589.3, Carbohydrate 38.1, Fiber 5.8, Sugar 10.2, Protein 23

CRUNCHY CHICKEN APPLE SALAD SANDWICHES



Crunchy Chicken Apple Salad Sandwiches image

This is a great sandwich to have for a light lunch , even kids will like it. I found this in a Canadian living mag. last year and just found the recipe again in a box of papers. Hope that you enjoy it as much as I did.

Provided by bigbadbrenda

Categories     Lunch/Snacks

Time 25m

Yield 12 square, 4 serving(s)

Number Of Ingredients 9

1 boneless chicken breast, skin removed
1/4 cup finely diced peeled apple
1 green onion, finely diced
1/4 cup mayonnaise
1 teaspoon lemon juice
1/4 teaspoon curry powder (optional)
salt and pepper
6 slices bread
2 tablespoons butter, softened

Steps:

  • Pour water in pan to 3/4 in and bring to simmer.
  • Add chicken , cover and poach over med/low heat for about 12 -15 minutes.
  • Put on a plate and refrigerate till cool enough to handle. Then finely dice.
  • In a bowl stir all remaining ingredients including the chicken.
  • Butter the bread with the softened butter and spread 1 slice with the mixture. Top with remaining slice of bread. Trim the crust and cut the sandwich into triangles or squares for little hands.
  • If you want to make ahead , place on a baking sheet and cover with a damp cloth and cover tightly with plastic wrap for up to 24 hours.

CHICKEN-APPLE CROISSANTS



Chicken-Apple Croissants image

"Fast foods" are a specialty of mine because I always seem to have drop-in guests. These unique sandwiches can be put together at a moment's notice and taste delicious!-Tobi Breternitz, Bay Port, Michigan

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 9

2 cups diced cooked chicken
1 cup diced peeled apple
3/4 cup mayonnaise
1/2 cup halved green grapes
1/4 cup sliced almonds, toasted
1/2 teaspoon seasoned salt
1/4 teaspoon pepper
6 croissants or hard rolls, split
6 lettuce leaves

Steps:

  • In a bowl, combine the first seven ingredients. Spoon about 1/2 cup onto each croissant; top with lettuce.

Nutrition Facts : Calories 365 calories, Fat 18g fat (8g saturated fat), Cholesterol 80mg cholesterol, Sodium 592mg sodium, Carbohydrate 32g carbohydrate (7g sugars, Fiber 3g fiber), Protein 19g protein.

CRUNCHY CHICKEN SALAD SANDWICHES



Crunchy Chicken Salad Sandwiches image

Reports field editor Diane Hixon of Niceville, Florida, "This salad gives kids two of their favorite foods - sunflower seeds and grapes. It's a hearty sandwich that also is a great way to use leftover chicken or turkey."

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 4 servings.

Number Of Ingredients 10

2 cups cubed cooked chicken
1 cup diced Monterey Jack cheese
1/2 cup green grapes, halved
1/2 cup mayonnaise
1/4 cup thinly sliced celery
1/4 cup sunflower kernels
1/4 teaspoon salt
1/4 teaspoon pepper
Lettuce leaves
4 pita breads, halved or 8 slices bread

Steps:

  • In a bowl, combine the first eight ingredients. Line pita or bread with lettuce and add 1/2 cup chicken salad to each.

Nutrition Facts :

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