Crunchy Cheese Sticks Recipe Recipes Recipe For Hand

facebook share image   twitter share image   pinterest share image   E-Mail share image

HOW TO MAKE CHEESE STICKS



How to Make Cheese Sticks image

These super-simple breadsticks are easy, cheesy, and there's no dough to make because we're going to use frozen puff pastry for this. They're very cool for entertaining.

Provided by Chef John

Categories     Appetizers and Snacks     Pastries

Time 1h

Yield 9

Number Of Ingredients 6

½ (17.5 ounce) package frozen puff pastry
2 teaspoons olive oil (preferably drained from a tin of anchovies)
1 pinch salt and freshly ground black pepper to taste
1 pinch cayenne pepper, or to taste
¼ cup shredded sharp white Cheddar cheese
5 tablespoons freshly shredded Parmigiano-Reggiano cheese, divided

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper or a silicone baking mat.
  • Place a sheet of frozen puff pastry dough onto a floured work surface and allow dough to thaw just until it can be unfolded. Unfold dough into a flat sheet; brush top of puff pastry dough with olive oil. Season with salt, black pepper, and cayenne pepper.
  • Sprinkle white Cheddar cheese and 1/4 cup Parmigiano-Reggiano cheese onto the dough, covering the surface. Top with a piece of plastic wrap; press cheese and seasonings firmly into the dough with your fingers or by laying a sheet pan onto the dough over the plastic and pressing it down.
  • Remove plastic and use a pizza cutter or sharp knife to cut the dough down the seam lines into thirds; cut each third lengthwise into thirds for a total of 9 breadsticks.
  • Pick up a dough strip, place it seasoned side down on the work surface, and twist from both ends 8 or 9 times to make a rolled tube of dough with the seasoned side out. Place breadsticks onto prepared baking sheet.
  • Sprinkle remaining 1 tablespoon Parmigiano-Reggiano cheese over the sticks. Roll the sticks lightly to even up their shapes and pick up and press any dropped cheese onto the surfaces.
  • Bake in the preheated oven for about 10 minutes; flip and continue baking until breadsticks are browned and crisp, 10 to 20 more minutes. If you pick up a stick by one end and it droops, bake for several more minutes. Cool on a wire rack before serving.

Nutrition Facts : Calories 183.6 calories, Carbohydrate 12.4 g, Cholesterol 5.3 mg, Fat 13.2 g, Fiber 0.4 g, Protein 3.8 g, SaturatedFat 3.9 g, Sodium 134.4 mg, Sugar 0.2 g

HOME-FRIED CHEESE STICKS



Home-Fried Cheese Sticks image

These is an easy, cost-efficient way to make home-made fried cheese sticks. Taste just wonderful, light crispiness. More for your dollar and easily stored in the freezer for when you have a craving. I make 2 batches, one for the 'now' and one for later. Serve with your favorite dipping sauce.

Provided by Melissa Goff

Categories     Appetizers and Snacks     Cheese

Time 2h35m

Yield 12

Number Of Ingredients 4

24 (1 ounce) sticks string cheese
5 eggs, beaten
3 cups Italian seasoned bread crumbs
1 quart vegetable oil for frying, or as needed

Steps:

  • Remove string cheese sticks from plastic wrappings and cut the strings in half crosswise.
  • Line a baking sheet with parchment paper. Place eggs in a bowl and bread crumbs into a large shallow bowl.
  • Dip cheese stick halves into egg and roll in bread crumbs to completely coat the sticks; place breaded cheese sticks onto the prepared baking sheet. Allow cheese sticks to stand at room temperature for about 5 minutes to set, and repeat dipping in egg and bread crumbs to form a thick coating. Freeze breaded cheese sticks for at least 2 hours.
  • Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).
  • Deep fry cheese sticks, a few at a time, until the coating is golden brown and crisp and the cheese is soft, 5 to 8 minutes. Let sticks drain on paper towels; cool slightly and serve warm.

Nutrition Facts : Calories 366.6 calories, Carbohydrate 21.2 g, Cholesterol 118 mg, Fat 23.1 g, Fiber 1 g, Protein 20.8 g, SaturatedFat 8.7 g, Sodium 945.2 mg, Sugar 1.2 g

CRISPY CHEESE STICK RECIPE



Crispy Cheese Stick Recipe image

Creamy and slightly sweet Mozzarella cheese, rolled inside a wonton wrapper, makes this cheese stick dish an addictive and easy to make appetizer.

Provided by Bobbie Ruiz

Categories     Finger Foods

Time 15m

Yield 8

Number Of Ingredients 4

8 Egg Roll Wrappers
8 mozzarella cheese strings
for frying oil
for dipping marinara

Steps:

  • Preheat oil to 375 degrees F.
  • Cut each egg roll wrapper in half diagonally. Cut each cheese string in half.
  • Place a cheese string on each wrapper, fold in corners and roll tightly sealing the edges with water.
  • Place each cheese stick in the hot oil for about 2 to 3 minutes or until brown and crispy.
  • Serve with marinara sauce for dipping.

Nutrition Facts : ServingSize 8.00 Piece, Sugar 0.00

CRISPY CHEESE STICKS



Crispy Cheese Sticks image

For cheesy appetizers, I use sharp cheddar in the dough, bake them as twists and finish with a sprinkle of Parmesan. -Jane Uphoff, Cunningham, KS

Provided by Taste of Home

Categories     Appetizers

Time 30m

Yield about 5 dozen.

Number Of Ingredients 7

1-1/4 cups all-purpose flour
1/2 cup yellow cornmeal
1 teaspoon salt
1 jar (5 ounces) sharp cheddar cheese spread
1/4 cup butter, softened
1/4 cup water
Grated Parmesan cheese

Steps:

  • Preheat oven to 400°. Mix flour, cornmeal and salt. Cut in cheese and butter until crumbly. Stir in water; mix well., Divide dough in half; cover half. On a lightly floured surface, roll 1 portion into a 14x8-in. rectangle. Cut into 7x1/2-in. strips; place on a baking sheet. Grasp strips at each end and twist in opposite directions, pressing ends onto sheet to help them hold their shape. Repeat with remaining dough. , Bake until lightly browned, 8-10 minutes; immediately sprinkle with Parmesan cheese. Remove from baking sheet; cool on a wire rack.

Nutrition Facts : Calories 26 calories, Fat 1g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 79mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.

CRISPY CHEESE STICKS



Crispy Cheese Sticks image

Make and share this Crispy Cheese Sticks recipe from Food.com.

Provided by anme7039

Categories     Cheese

Time 40m

Yield 2 serving(s)

Number Of Ingredients 6

4 cheese sticks
1 cup seasoned bread crumbs
1 tablespoon taco seasoning mix (optional)
1/4 cup flour
1 egg
oil (enough to deep fry with if you choose to)

Steps:

  • Dip cheese stick into flour then egg then into bread crumb and taco seasoning mixture, place stick in fridge to let coating set. Place left over egg in fridge too.
  • After about 1/2 hour, take out of fridge and dip in egg again then back into crumbs.
  • Deep fry in about 2 cup of oil at around 375°F for less than a minute or until crispy.
  • Alternatively you can bake these sticks at 400°F for about 8-10 minutes on a lightly greased baking sheet BUT you must chill the sticks for a second time after the final coating.

Nutrition Facts : Calories 147, Fat 3.3, SaturatedFat 1, Cholesterol 93.1, Sodium 285.6, Carbohydrate 21.8, Fiber 1.1, Sugar 0.9, Protein 6.8

More about "crunchy cheese sticks recipe recipes recipe for hand"

CRISPY CHEESE TWISTS RECIPE | BON APPéTIT
crispy-cheese-twists-recipe-bon-apptit image
2017-12-11 Grate 6 oz. cheese on the medium holes of a box grater. Line 2 baking sheets with parchment paper. Arrange racks in upper and lower thirds of oven; preheat to 400°. Line 2 baking sheets with ...
From bonappetit.com


PUFF PASTRY CHEESE STICKS | EASY WEEKNIGHT RECIPES
puff-pastry-cheese-sticks-easy-weeknight image
2020-04-05 How to Make Puff Pastry Cheese Sticks. Prep: Preheat the oven to 400˚F. Line a baking sheet with parchment paper and set aside. Season: Set the puff pastry dough onto a lightly floured work surface to thaw. Brush the top of …
From easyweeknightrecipes.com


CRISPY STICKS RECIPE | MYRECIPES
Combine first 6 ingredients. Advertisement. Step 2. Cut bread halves into 1/2-inch-thick slices. Place on baking sheets. Brush with oil mixture, and sprinkle with cheese. Step 3. Bake at 425° for 7 to 10 minutes or until cheese melts.
From myrecipes.com


I TRIED THIS WILDLY SIMPLE RECIPE FOR 4-INGREDIENT POTATO CHEESE …
2022-04-28 Put in the freezer for about 30 minutes before removing from the bag and slicing into sticks. Prepare a pot of oil, heated to about 350 °F to 365°F. Toss in a freshly cut potato-cheese stick and fry until golden-brown. Personally, I like to fry them just slightly past golden-brown, to ensure a nice crispy exterior as well as a fully cooked ...
From thekitchn.com


CHEESE STICKS RECIPE - RECIPEYUM
Cut the cheese block into 16 sticks. rough size of sticks. Place flour, eggs and breadcrumb into 3 separate shallow bowls or containers. Season the flour with salt and pepper and mix them around. Add parsley to eggs and whisk. Cover the sticks in the following order: flour - eggs - …
From recipeyum.com.au


GOEEY CHEESE STICKS RECIPE | RECIPES.NET
2022-03-25 Open the cheese strings and cut each in half. Cover and place in the freezer for at least 2 hours or until completely frozen. Combine flour and cornstarch in a small bowl. Combine the Italian and Panko bread crumbs in a separate shallow dish. In third small bowl, whisk eggs and olive oil until well combined. Dip each cheese stick half into the ...
From recipes.net


SPICY, CRISPY, ADDICTIVE CHEESE STICKS | ALEXANDRA'S KITCHEN
2012-02-24 Instructions. Preheat oven to 350°F. In a food processor, combine the cheese, butter, flour, salt and red pepper flakes. Pulse until the mixture resembles coarse crumbs. Add the half and half and process until the dough forms a ball, about 10 seconds.
From alexandracooks.com


CRISPY BAKED CHEESE STICKS - CHEESE STICKS RECIPE - VEGETARIAN …
2017-12-27 Some tips & variations for making Crispy Baked Cheese Sticks: We have used maida and wheat flour in equal proportions, but if you want you can use maida or wheat flour. We have seasoned these sticks with oregano. You can add any of your favourite seasonings. Instead of cutting them in sticks form, you can cut them with a cookie cutter also.
From vegetariantastebuds.com


CHEESE FINGERS / CHEESE STICKS RECIPE - SPOON FORK AND FOOD
2016-11-23 Oil - for deep frying. Instructions. Boil potatoes, peel and mash evenly. Add salt, chilli flakes, oregano and finely chopped coriander. Mix all together. Keep aside. Slice mozzarella cheese into equal size sticks. You can even use ready made cheese sticks. Take a cheese stick and cover it with mashed potato mix evenly, covering all sides.
From spoonforkandfood.com


RECIPE: CRUNCHY CHEESE STICKS FOR WINE AND BEER STEP BY
Delicious, easy-to-make, crunchy oat cheese sticks make a great appetizer for beer or wine. Cooked on the eve of a party, put in an airtight container and lightly reheat in the oven before serving. Cooked on the eve of a party, put in an airtight container and lightly reheat in …
From handy.recipes


CRISPY CHEESE STICKS RECIPE - LEITE'S CULINARIA
2021-10-14 Preheat oven to 400°F (205°C). Slick a rimmed baking sheet with oil or butter or line with parchment paper. Using a rolling pin, roll dough out to a 1/8-inch (3 mm) thick rectangle, about 8-by-13-inches (20-by-33-cm). As you roll the dough, use just enough flour to prevent it from sticking to the work surface.
From leitesculinaria.com


CRISPY AIR FRYER HALLOUMI CHEESE RECIPE (FRIES, SLICES, STICKS)
Brush halloumi cheese slices on all sides with olive oil. Sprinkle with salt and pepper. Brush the bottom of your air fryer basket with more olive oil and place the halloumi slices on top. Ensure they do not touch and are spaced out so they get crispy. Cook …
From dobbernationloves.com


CHEESE STICKS - RICE KRISPIES
Place flour in second pie plate or bowl. In third shallow container, beat egg whites and water with fork until thoroughly combined. 2. Cut cheese into 16 sticks approximately 2 3/4-inches long. Dip one stick cheese in flour, then in egg mixture, then cereal mixture. Carefully repeat dipping in egg mixture and cereal mixture to double coat ...
From ricekrispies.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

Related Search