Crustless Pizza 3 Net Carbs Recipes

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CRUSTLESS PIZZA



Crustless Pizza image

The best part of a pizza is always the toppings with the melted cheese layered into slices of pepperoni, black olives and mushrooms. This pizza is all toppings and cheese without the crust.

Provided by Annie Lampella

Categories     Dinner

Yield 4

Number Of Ingredients 9

1 lb ground sausage or pork
1 teaspoon Italian seasoning, optional
1 teaspoon garlic powder, optional
1/2 teaspoon salt
2 tablespoons pizza or marinara sauce, optional
2 oz green bell pepper, optional
4 oz mozzarella cheese, shredded
4 oz cheddar cheese, shredded
14 slices pepperoni

Steps:

  • In a cast-iron or oven proof skillet, brown and crumble the ground sausage or pork until cooked through. (About 5-6 minutes)
  • Once the ground sausage is cooked through, stir in Italian seasonings, garlic powder, salt and marinara sauce.
  • Push the ground sausage off to the sides of the skillet and add bell pepper or any vegetable that needs to be cooked into the center. Cook until softened, then stir into the rest of the ground meat. Remove from heat.
  • Sprinkle most of the shredded cheese blend on top of the ground sausage layer evening. Top with pepperoni slices or other toppings. Then sprinkle remaining cheese layer on top.
  • Place skillet in the oven under the broiler on high for 2-3 minutes or until the cheese is melted and bubbly.

Nutrition Facts : Calories 518 calories, Carbohydrate 2.8 carbs, Protein 35.6 grams of protein, Fat 40.1 grams fat

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