Crusty French Onion Mini Sticks Recipes
CRUNCHY ONION STICKS
Although I've been collecting recipes for more than 50 years, I never tire of tried-and-true ones like this.-Leora Muellerleile, Turtle Lake, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 32 appetizers.
Number Of Ingredients 8
Steps:
- In a shallow bowl, combine the first six ingredients. Place the onions in another shallow bowl. Separate crescent dough into four rectangles; seal perforations. Cut each rectangle into eight strips. Dip each strip in egg mixture, then roll in onions., Place 2 in. apart on ungreased baking sheets. Bake at 375° for 10-12 minutes or until golden brown. Immediately remove from pans to wire racks. Serve warm.
Nutrition Facts : Calories 71 calories, Fat 5g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 152mg sodium, Carbohydrate 5g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
CRUNCHY FRENCH TOAST STICKS
Provided by Ree Drummond : Food Network
Categories dessert
Time 40m
Yield 36 sticks
Number Of Ingredients 12
Steps:
- Crack the eggs into a pie plate. Add the half-and-half, vanilla, 1/4 cup of the granulated sugar and 1/2 teaspoon of the cinnamon. Whisk lightly until combined; set aside.
- In a separate pie plate, stir together the panko breadcrumbs, crushed cereal and remaining 1/4 cup granulated sugar and 1/2 teaspoon cinnamon. Use a fork to stir in the melted butter so that the crumbs are slightly moist. Crack up at the madness that is in this dish, then set it aside.
- One by one, quickly dunk the bread strips in the egg mixture, turning to coat. Then lay them in the dish with the crumb mixture, turning them over, sprinkling and pressing so the crumbs totally cover the surface. Place the sticks on a rack set in a baking sheet. Flash-freeze for 30 minutes to set the surface.
- Transfer the sticks to zipper bags for storage in the freezer. I do smaller bags of 6 to 8 sticks each, but you can do larger batches if you prefer!
- To bake them from frozen state, preheat the oven to 425 degrees F. Line a pan with frozen sticks and bake until golden brown around the edges, 15 to 18 minutes. Sprinkle with powdered sugar. Serve with warm pancake syrup for dipping and fruit to make you feel good about life!
CRUSTY MINI LOAVES
A bread machine prepares the dough for these crusty golden loaves from Caroline Knox of Cannington, Ontario.
Provided by Taste of Home
Time 30m
Yield 4 loaves (5 slices each).
Number Of Ingredients 9
Steps:
- In bread machine pan, place the first six ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed)., When the cycle is completed, turn dough onto a lightly floured surface. Divide into four portions; shape into 6-in. loaves. Place on a greased baking sheet. Cut slits in the top of each loaf. Cover and let rise in a warm place until doubled, about 30 minutes., In a small bowl, beat the egg yolk and water; brush over dough. Sprinkle with sesame or poppy seeds if desired. Bake at 375° for 18-20 minutes or until golden brown.
Nutrition Facts : Calories 67 calories, Fat 0 fat (0 saturated fat), Cholesterol 11mg cholesterol, Sodium 178mg sodium, Carbohydrate 14g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
LIPTON ONION STICKS
Make and share this Lipton Onion Sticks recipe from Food.com.
Provided by Traci Jeff Poole2
Categories < 15 Mins
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Blend the soup mix into the butter, mixing well. **This mixture will make 1 1/4 cup **
- Spread the mixture onto the bread slices w/ 1/2 cup of the onion/butter spread. Cut the slices into strips.
- Bake at 375* for 10 minutes on an ungreased cookie sheet.
- You can also prepare it for freezing. Follow instructions above and then cool off. Once it is completely cooled, place in zippy bags and freeze. The left over spread freezes well also.
Nutrition Facts : Calories 2543.8, Fat 196, SaturatedFat 118.9, Cholesterol 490, Sodium 6482.6, Carbohydrate 175.5, Fiber 9.8, Sugar 20.7, Protein 27.8
FRENCH TOAST STICKS
I never liked French toast, but these sticks are the best. No need to have syrup or anything, they are good as-is.
Provided by cole332002
Categories 100+ Breakfast and Brunch Recipes French Toast Recipes
Time 20m
Yield 18
Number Of Ingredients 8
Steps:
- Mix eggs, powdered sugar, milk, maple syrup, brown sugar, and cinnamon together in a bowl with a fork until well blended. Dip each bread stick into the egg mixture.
- Coat a skillet with nonstick spray and heat over medium heat. Place sticks in the hot skillet and cook until brown, 2 to 3 minutes; turn over and cook until browned on other side, 2 to 3 minutes more. Repeat with the second batch.
Nutrition Facts : Calories 52.3 calories, Carbohydrate 9.7 g, Cholesterol 20.9 mg, Fat 0.9 g, Fiber 0.2 g, Protein 1.4 g, SaturatedFat 0.3 g, Sodium 66.2 mg, Sugar 5.5 g
More about "crusty french onion mini sticks recipes"
FRENCH ONION-GRUYERE MINI BOULES - SAVOR THE BEST
2019-01-08 Remove the skillet from the heat, sprinkle the onions with salt and transfer them to a bowl and allow to cool to room temperature. Preheat the …
From savorthebest.com
5/5 (22)Total Time 2 hrs 24 minsCategory AppetizersCalories 101 per serving
From savorthebest.com
5/5 (22)Total Time 2 hrs 24 minsCategory AppetizersCalories 101 per serving
FRENCH ONION CUPS SNACK RECIPE - PUREWOW
Preheat the oven to 375°F. Grease the cavities of a 12-cup muffin tin with nonstick cooking spray. 2. In a large sauté pan, heat the olive oil and butter over medium heat. 3. Add the onion and sauté until tender and caramelized, 25 to …
From purewow.com
From purewow.com
FRENCH ONION MINI CRESCENT CUPS RECIPE
2019-08-23 Heat oven to 350°F. Spray 24 miniature muffin cups with cooking spray; set aside. In 12-inch skillet, melt butter over medium-high heat. Add onions; cook 15 minutes, stirring frequently. If onions are browning too fast, …
From tablespoon.com
From tablespoon.com
MINI FRENCH ONION PARMESAN CRISPS RECIPE
Steps. 1. Dice the onion very small and cook on medium in a little butter or olive oil for about 25 minutes until very browned. 2. Put the ricotta and milk into a stand mixer or food processor and beat or mix until smooth and light and airy. Stir in …
From tablespoon.com
From tablespoon.com
EASY CINNAMON FRENCH TOAST STICKS - JUST A TASTE
2021-08-05 Cut each slice of Texas toast into four sticks. Set aside. In a large bowl, whisk together the eggs, heavy cream, cinnamon, sugar and vanilla. Dip each piece of bread in the egg mixture, turning to coat it on all sides so that it's …
From justataste.com
From justataste.com
CINNAMON FRENCH TOAST STICKS - RECIPETIN EATS
2014-07-05 Combine the eggs, milk and a pinch of salt in a bowl large enough to roll the bread sticks in. Combine the cinnamon and sugar on a plate. Melt 2 tbsp of the butter in a large pan over medium high heat. Roll the sticks in the …
From recipetineats.com
From recipetineats.com
CRUSTY FRENCH BAGUETTE RECIPE - BAKING A MOMENT
2019-01-29 Turn 90 degrees and repeat. Place the dough in a large oiled bowl, and cover with plastic wrap. Allow it to rise in a warm place until doubled in bulk (about 1 to 2 hours). Divide the dough into 4 equal portions, and shape each …
From bakingamoment.com
From bakingamoment.com
EASY CINNAMON FRENCH TOAST STICKS RECIPE - THE FORK BITE
2015-07-12 Instructions: Remove the crust and cut the bread into 4 sticks. Using a large bowl, mix the milk and eggs + a pinch of salt. Set aside. In another flat bowl, mix sugar and cinnamon. Cut the butter half and heat it up over …
From theforkbite.com
From theforkbite.com
80+ BEST FOOD ON A STICK RECIPES - HOW TO MAKE …
2018-02-23 1. Steamed Clams with Bacon, Corn, and Basil. 2. Diners Want Shake Shack To Change Their Buns. 3. 30 Creative Cucumber Recipes. 4.
From delish.com
From delish.com
CLASSIC FRENCH ONION SOUP RECIPE - DAMN DELICIOUS
2019-01-04 Directions: Melt butter in a large stockpot or Dutch oven over medium heat. Add onions, and cook, stirring often, until deep golden brown and caramelized, about 30-40 minutes.*. Stir in garlic until fragrant, about 1 …
From damndelicious.net
From damndelicious.net
CRISPY ONION BAKED DRUMSTICKS - FRENCH'S
INSTRUCTIONS. 1 HEAT oven to 375°F. Place Crispy Fried Onions into plastic bag. Crush with hands or rolling pin. Transfer to pie plate or waxed paper. 2 COAT drumsticks with flour; shake off excess. Dip drumsticks into beaten eggs, then coat in crushed onions.
From mccormick.com
Cuisine American,South AmericanServings 6
From mccormick.com
Cuisine American,South AmericanServings 6
FRENCH ONION MINI BOULES RECIPE - THERESCIPES.INFO
Melt butter in a stockpot over medium-high heat. Add onions and garlic; cook 20 to 25 minutes or until onions begin to brown, stirring occasionally. Cook on medium-low heat 20 to 25 more ... See more result ››. See also : Bread Machine French Boule Recipe , Crusty French Boule Recipe . …
From therecipes.info
From therecipes.info
COPYCAT FRENCH'S FRIED ONIONS RECIPE FROM SCRATCH
2021-09-22 Mix the flour and the Tony Chachere's Creole Seasoning in a large bowl. Add the onions to the buttermilk in a separate bowl and let stand for 10 minutes. Drain and then dredge in the flour. Shake off excess flour. Fry, a few at a time, until golden brown and crisp. Drain on paper towels. Store in an airtight container.
From restlesschipotle.com
From restlesschipotle.com
FRENCH ONION TARTLETS RECIPE | GIRL VERSUS DOUGH
2016-11-07 Instructions. Heat oven to 350 ° F. In medium skillet over medium heat, melt butter. Add chopped onions and reduce heat to medium-low. Cook onions, stirring occasionally, 10 minutes until softened. Add salt and pepper to taste. Continue to cook onions 10 minutes, stirring occasionally, then add fresh thyme leaves.
From girlversusdough.com
From girlversusdough.com
CRUNCHY FRENCH TOAST STICKS ⋆ REAL HOUSEMOMS
2020-09-09 Cut bread slices into 4 sticks each for a total of 24 sticks. Dunk sliced bread into egg custard mixture. Then transfer to cereal crumbs making sure to coat all four sides. Place some of the coated bread sticks on an electric griddle, set …
From realhousemoms.com
From realhousemoms.com
HOMEMADE COPYCAT FRENCH’S ONIONS STRINGS - WEST VIA …
2020-11-11 Spray the bottom of the air fryer, and any inner shelf, with oil. Take a small handful of the onions from the milk, shaking off any excess, and place it into the egg mixture to coat completely. Then dip into the flour mix, again coating completely. Lay coated onions in the air fryer in a thin layer.
From westviamidwest.com
From westviamidwest.com
FRENCH STICKS - SIMPLY NO KNEAD
Liquid Ingredients. 500mls very warm water. 2 teaspoons No Knead cold pressed oil. Method. 1.Mix all the dry ingredients together and make a well in the middle. 2.Pour in most of the liquid and oil mix thoroughly, and add enough of the remaining liquid until you have a moist, stiff dough. Place a piece of cling wrap on the dough or cover the ...
From snk.com.au
From snk.com.au
EASY FRENCH ONION SOUP | CHEESY GOODNESS | DISHES DELISH
2021-10-20 Heat medium sauce pan on medium-low heat. Add oil and butter. Add onions and sauté for 15 minutes – until juices are released. Add garlic paste and cook for 2 minutes. Add broth, sherry, wine, thyme, maple syrup, salt, Worcestershire sauce and soy sauce. Bring to a boil, and lower to a simmer and cook for 50 minutes.
From dishesdelish.com
From dishesdelish.com
CRUSTY FRENCH STICKS - SIMPLY NO KNEAD
7. Alternatively each half of the dough can be rolled into a thick sausage and placed into the oiled French stick tin in the same way. 8. Oil French stick tin, allow the dough in the French stick tin to double in size. 9. Pre-heat oven 210-220*C, when doubled place into the oven and cook for 20-25 minutes or until golden brown. (For softer top ...
From snk.com.au
From snk.com.au
FRENCH ONION SOUP STICKS - HOST THE TOAST
2013-09-27 Melt 2 tablespoons butter with the olive oil in a medium-sized pot over medium heat. Add the onions and stir regularly until they are caramel in color and sweet. Add the beef broth, white wine (if using) and thyme. Season with salt and pepper, and simmer for 30 minutes. Remove the onion soup from the heat.
From hostthetoast.com
From hostthetoast.com
BAKED CRUNCHY FRENCH TOAST STICKS RECIPE! | MADE IT. ATE IT. LOVED IT.
2020-10-15 How to make baked Crunchy French Toast Sticks. Preheat the oven to 425 degrees F. Then combine all ingredients eggs, sugar, cinnamon, heavy cream, vanilla, and orange zest and whisk together. In a shallow dish place the corn flakes and crush the corn flakes into small pieces. Take the Texas toast and cut into 3 strips. Do that to the entire loaf.
From madeitateitlovedit.com
From madeitateitlovedit.com
FRENCH ONION BREAD STICKS | FRENCH'S - MCCORMICK
1 large egg white. INSTRUCTIONS. 1 HEAT oven to 350°F. Mix Crispy Fried Onions and cheese in pie plate. Separate dough into 12 pieces on a sheet of waxed paper. 2 BRUSH top side of dough with egg white; dip into crumbs. Brush bottom side of dough with egg and dip into crumbs. 3 TWIST pieces to form a spiral; place on ungreased baking sheet.
From mccormick.com
From mccormick.com
MINI FRENCH TOAST BITES - SALLY'S BAKING ADDICTION
2014-04-15 Soak the bread slices in the mixture for about 2 minutes on each side. Meanwhile, over medium-low heat, melt 1 Tablespoon of butter in a skillet pan. Place however many slices of bread fir into the pan and cook until gold brown on each side, about 3 minutes on each side.
From sallysbakingaddiction.com
From sallysbakingaddiction.com
FRENCH ONION SOUP WITH MINI CROUTONS - CULINARY GINGER
2022-04-05 Instructions. Preheat oven to 350° F/176°C. To a large soup pan or dutch oven, melt the butter and oil over medium heat. Add the onions and stir to mix into the butter and oil. Cook the onions until softened and are browned, stirring every 10 minutes for about 45 minutes to 1 hour. Cut the bread loaf into cubes.
From culinaryginger.com
From culinaryginger.com
THESE FRENCH ONION SOUP STICKS WILL CHANGE THE WAY
2016-03-23 Cut crusts off of bread slices and flatten with a rolling pin. Top each bread slice with a slice of provolone (cut in halves) and a slice of Swiss cheese. Scoop 1 Tbsp. caramelized onions on top ...
From littlethings.com
From littlethings.com
BEST FRENCH ONION SOUP RECIPE - SOUTHERN CRAVINGS
2022-01-20 To make the “croutes”. Preheat the oven to 325 degrees F. Drizzle each side of the bread slices with a bit of olive oil and place on a baking sheet. Cook the croutes for 15 minutes on each side (30 minutes total). While the bread is toasting, check the soup for seasoning and add salt and pepper if needed.
From southerncravings.com
From southerncravings.com
11 RECIPES WITH A FRENCH ONION TWIST | ALLRECIPES
2021-10-29 French Onion Mac and Cheese. Macaroni and cheese gets a French onion twist with the addition of onions, thyme, and gruyere (which you shouldn't substitute if you can help it because it's essential to the finished product's flavor). The combination of comfort foods is decadent and delicious, and this recipe comes together in just 40 minutes.
From allrecipes.com
From allrecipes.com
SOFT ITALIAN BREADSTICKS: EVEN BETTER THAN OLIVE ... - BAKING A MOMENT
2019-03-20 Preheat the oven to 350 degrees F, and lightly brush the breadsticks with egg wash. Bake the breadsticks for 12 to 14 minutes, or until just beginning to turn golden at the tips. Stir the melted butter, salt, garlic powder, and Italian seasoning together, and brush the mixture over the warm breadsticks.
From bakingamoment.com
From bakingamoment.com
FRENCH TOAST STICKS - PREPPY KITCHEN
2021-05-28 1. Cut each bread slice into 1-inch-wide strips. 2. In a large bowl, whisk together eggs, milk, sugar, cinnamon, vanilla, and salt until well combined. 3. Dip the bread strips into the egg mixture, turning to coat, until lightly saturated. 4. …
From preppykitchen.com
From preppykitchen.com
BREAD MACHINE CRUSTY FRENCH BREAD RECIPE - THE SPRUCE EATS
2022-04-26 While the loaves are rising, preheat the oven to 400 F. Place a pie plate on the lower rack of the oven and add about 1 inch of boiling water. Place the pan with the dough on the middle rack and bake the bread for 15 minutes. Lower the heat to 350 F and bake for another 25 minutes until golden brown.
From thespruceeats.com
From thespruceeats.com
CRUSTY FRENCH ONION MINI STICKS RECIPE - WEBETUTORIAL
Crusty french onion mini sticks is the best recipe for foodies. It will take approx 30 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make crusty french onion mini sticks at your home.. The ingredients or substance mixture for crusty french onion mini sticks recipe that are useful to cook such type of recipes are:
From webetutorial.com
From webetutorial.com
EASY FRENCH TOAST STICKS (15 MINUTES!) - I HEART NAPTIME
2021-12-08 Instructions. Slice bread into 1-inch wide strips. Place the milk, flour, eggs, brown sugar, vanilla, cinnamon and salt in a blender. Pulse until smooth. Alternatively place in a bowl and whisk until smooth and thoroughly mixed. Preheat a griddle to 350°F or a …
From iheartnaptime.net
From iheartnaptime.net
CRUSTY BREAD STICKS – RECIPES FOR THE COOK
2014-03-17 Ingredients. 1 1/2 tsp. active dry yeast 1 C. water 2 Tbsp. milk powder, skim 2 Tbsp. butter or olive oil 1 Tbsp. dry minced instant onion 1 tsp. celery seed
From recipes4thecook.com
From recipes4thecook.com
FRENCH ONION MINI MUFFINS - AN EDIBLE MOSAIC™
2012-12-28 1 tablespoon canola oil. ½ teaspoon Worcestershire sauce. 2 oz smoked Swiss cheese, shredded. Instructions. Preheat oven to 375F; line a mini muffin tray with paper liners, or butter and flour them. Melt the butter in a medium skillet over medium heat; stir in the onion and ⅛ teaspoon salt. Cook until the onions are a rich caramel color ...
From anediblemosaic.com
From anediblemosaic.com
BEST CRUNCHY FRENCH TOAST STICKS RECIPES | THE PIONEER WOMAN
2018-10-04 Crack the eggs into a pie plate. Add the half-and-half, vanilla, 1/4 cup of the granulated sugar and 1/2 teaspoon of the cinnamon. Whisk lightly until combined; set aside.
From foodnetwork.ca
From foodnetwork.ca
FRENCH ONION SOUP WITH MINI GRUYèRE TOASTIES - IZY HOSSACK
2014-04-19 Instructions. In a large, dry frying pan, sauté the onions on a medium heat until browned. Add the butter and continue to cook until they become a deep brown colour. Add the garlic and continue to stir for 3 minutes. Transfer the caramelised onions to a large heavy-based pan with the wine, hot stock, brandy and balsamic - heat on medium and ...
From topwithcinnamon.com
From topwithcinnamon.com
FRENCH BAGUETTES | EASY BAGUETTE RECIPE | BAKING MAD
Knead for 10 minutes by hand or for 5 minutes if using a food mixer fitted with a dough hook. Step 3: Divide the dough into 3 pieces and shape into an oblong. Fold the 2 ends into the middle and seal, repeat this process 3 or 4 more times. Step 4: Roll each piece of dough into a 33-34 cm (13-14”) long loaf. Step 5:
From bakingmad.com
From bakingmad.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love