CHICKEN FRIED STEAK WITH MUSHROOM GRAVY
The BEST chicken fried steak ever! I use this method for frying chicken as well, Enjoy with some veggies and fluffy mashed potatoes.
Provided by diamonds4heather
Categories Vegetable
Time 25m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Mix flour, breadcrumbs, parmesean cheese, and seasonings in a bowl.
- Dip steaks into a small amount of milk and then dredge in the flour mixture.
- Place 3-4 tablespoons of olive oil in frying pan over medium-high heat.
- Cook steaks for 5 minutes on one side (cooking time depends on thickness of steak).
- The juices from the steak might soak up the flour, so before you flip the steaks add some more of the flour mixture, patting it down with a spatula.
- When brown, flip over and continue to cook for another 3 mintues (again cooking time varies).
- When finished cooking, remove steaks and keep warm.
- FOR GRAVY:.
- Once steaks are finished cooking add a small amount of oil (most of oil, if not all, will have been used in cooking the steaks) and cook the mushrooms.
- Add 1/4 water, salt&pepper, and continue cooking.
- Make sure to get all of the scraps from the sides of the pan that the steaks left into the liquid you are cooking the mushrooms in.
- When most of liquid is cooked off, sprinkle remaining flour over mushrooms and cook for 1 minute.
- Add milk and cook until thickened to your liking.
- Serve with mashed potatoes and enjoy!
CUBE STEAK WITH ONION MUSHROOM GRAVY
Make and share this Cube Steak With Onion Mushroom Gravy recipe from Food.com.
Provided by Katha
Categories Onions
Time 1h40m
Yield 2-4 serving(s)
Number Of Ingredients 9
Steps:
- Mix flour & pepper and place on a flat plate.
- Add cube steaks covering with mixture well.
- In a large fry pan with a lid, brown the cube steaks in oil.
- Add onions, mushrooms & garlic.
- Saute about 1 miniute.
- Add stock & worcestershire sauce and bring to a low boil, scraping the pan to loosen brown bits.
- Cover pan & lower heat to a low simmer.
- Stirring occasionally.
- Cook 1 1/2 hours. Serves 2-4.
Nutrition Facts : Calories 618.5, Fat 35.4, SaturatedFat 10.4, Cholesterol 138.3, Sodium 536.6, Carbohydrate 19.7, Fiber 1.6, Sugar 3.3, Protein 53.4
BAKED CHICKEN-FRIED STEAK WITH MUSHROOM GRAVY
Very easy and comforting autumn or winter steak and gravy dish. Serve with rice, wild rice, mashed potatoes, or noodles. Great on biscuits, as well.
Provided by SeedyMe NC
Categories Meat and Poultry Recipes Beef Steaks
Time 1h35m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x12 inch baking dish. Place flour in a shallow dish. Dredge steaks in the flour to coat evenly.
- Heat peanut oil in a skillet over medium heat, and cook the steaks for about 5 to 8 minutes per side, until golden brown.
- Place 3 fried cube steaks in the bottom of the prepared baking dish. Sprinkle the steaks lightly with seasoned salt, garlic powder, and pepper, and scatter 1/3 cup of diced onions over the steaks. Layer the remaining 3 steaks on top, repeat the seasoning, and sprinkle with the rest of the onion.
- Pour the condensed soup in a bowl, and drain the juice from the canned mushrooms into the empty soup can. Pour in enough water to fill the can, and whisk the liquid and mushrooms into the soup. Pour the soup mixture over the layered steaks.
- Cover and bake for 30 minutes in the preheated oven. Reduce heat to 300 degrees F (150 degrees C) and bake for an additional 30 to 45 minutes, until the onions are tender and the gravy is thick and bubbling.
Nutrition Facts : Calories 285.8 calories, Carbohydrate 23.6 g, Cholesterol 31.9 mg, Fat 12.9 g, Fiber 1.9 g, Protein 18.3 g, SaturatedFat 3.6 g, Sodium 583.1 mg, Sugar 1.9 g
More about "cube steak with mushroom gravy recipes recipe for chicken"
2019-02-20 There are recipes, such as the popular 'chicken fried steak' which cooks cubed steak in a skillet for a short period of time, however, for this cube steak with mushroom gravy recipe, I found it to be the most enjoyable when the steak …
From foxvalleyfoodie.com
From foxvalleyfoodie.com
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