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Cucumbers In Sour Cream For A Crowd

CUCUMBERS IN SOUR CREAM FOR A CROWD

this tangy recipe serves 40 people and can be prepared the night before.

Time: 1440 minutes

Steps:

  • put cucumbers in a large , glass baking dish
  • sprinkle 1 / 8 cup salt on the cucumbers , mixing well
  • chill the cucumbers in the refrigerator
  • in a large mixing bowl , combine sour cream , lemon juice , scallions , sugar , pepper , and remaining salt
  • refrigerate at least 2 hours
  • when both cucumbers and sour cream are well chilled , drain the water from the cucumbers and combine with the sour cream mixture
  • chill again in the refrigerator for several hours or overnight
  • to serve , arrange cucumbers with sauce in several serving bowls and sprinkle with chopped parsley


cucumbers in sour cream for a crowd image

Number Of Ingredients: 8

Ingredients:

  1. cucumbers
  2. salt
  3. sour cream
  4. lemon juice
  5. sugar
  6. scallion
  7. fresh ground pepper
  8. fresh parsley


SOUR CREAM CUCUMBERS

We have a tradition at our house to serve this creamy cucumber salad with the other Hungarian specialties my mom learned to make from the women at church. It's especially good during the summer when the cucumbers are freshly picked from the garden. -Pamela Eaton, Monclova, Ohio

Recipe From tasteofhome.com

Provided by Taste of Home

Time 15m

Yield 8 servings.

Steps:

  • In a large bowl, whisk sour cream, vinegar, sugar and pepper until blended. Add cucumbers and onion; toss to coat. Refrigerate, covered, at least 4 hours. Serve with a slotted spoon.


Sour Cream Cucumbers image

Number Of Ingredients: 6

Ingredients:

  • 1/2 cup sour cream
  • 3 tablespoons white vinegar
  • 1 tablespoon sugar
  • Pepper to taste
  • 4 medium cucumbers, peeled if desired and thinly sliced
  • 1 small sweet onion, thinly sliced and separated into rings


CUCUMBERS IN SOUR CREAM

This is a yummy side dish that we always have on Thanksgiving but it's great in the summer as well. The mixture will be soupy; it's supposed to be that way.

Recipe From allrecipes.com

Provided by TARAWVU

Time 4h10m

Yield 12

Steps:

  • Place the cucumber slices in a container and cover with cold water. Refrigerate 4 hours to overnight.
  • Whisk the sour cream, vinegar, sugar, and salt in a mixing bowl until the sugar has dissolved. Drain the cucumbers and squeeze out the excess water; add to the bowl and mix to coat with dressing.


Cucumbers in Sour Cream image

Number Of Ingredients: 5

Ingredients:

  • 2 cucumbers, thinly sliced
  • 1 (8 ounce) container sour cream
  • ¼ cup distilled white vinegar
  • ⅓ cup white sugar
  • salt and ground black pepper to taste


CUCUMBERS IN SOUR CREAM

From Aebleskiver and More - A Sampling of Danish Recipes by Lisa Steen Riggs. Number of servings is a guestimate.

Recipe From food.com

Provided by AB_Fan

Time 30m

Yield 8 serving(s)

Steps:

  • Mix 1 tbsp salt with cucumber and onion lices; set aside for 15-20 minutes.
  • In another bowl, mix together remaining ingredients.
  • Rinse the salted cucumber and onion in clear water; press out liquid.
  • Stir in the sour cream mixture.
  • Chill before serving.


Cucumbers in Sour Cream image

Number Of Ingredients: 9

Ingredients:

  • 1 tablespoon salt
  • 1 teaspoon salt
  • 3 cucumbers, medium sized, sliced thin
  • 1 onion, medium sized, sliced thin
  • 1/2 cup sour cream
  • 1 tablespoon sugar
  • 1 tablespoon lemon juice
  • 1 dash pepper
  • 1 teaspoon sesame seeds (optional)


CUCUMBERS IN SOUR CREAM

Thank Carmen Edwards in Midland, Texas for this quick, classic summer salad of cool, crunchy cucumber slices in a creamy dressing. "It goes with any entree," she notes.

Recipe From tasteofhome.com

Provided by Taste of Home

Time 10m

Yield 2 servings.

Steps:

  • In a small bowl, combine the sour cream, chives, lemon juice, salt if desired and pepper. Add cucumber and toss to coat. Cover and refrigerate until serving.


Cucumbers in Sour Cream image

Number Of Ingredients: 6

Ingredients:

  • 1/4 cup sour cream
  • 1-1/2 teaspoons minced chives or minced fresh parsley
  • 1-1/2 teaspoons lemon juice
  • 1/8 teaspoon salt, optional
  • Dash pepper
  • 1 small cucumber, sliced


CREAMED CUCUMBER SLICES

This is the only recipe I can think of that my mother and grandmother use to make.

Recipe From allrecipes.com

Provided by GEEKSWIFE1

Time 40m

Yield 4

Steps:

  • In a bowl, mix the mayonnaise, milk, sugar, and vinegar until smooth. Place cucumber slices in the bowl, and toss to coat with the dressing. Season with salt and pepper. Chill 30 minutes in the refrigerator before serving.


Creamed Cucumber Slices image

Number Of Ingredients: 6

Ingredients:

  • 1 cup mayonnaise
  • ¼ cup milk
  • 1 teaspoon sugar
  • ½ teaspoon white vinegar
  • 1 large cucumber, sliced
  • salt and pepper to taste


SOUR CREAM CUCUMBERS

Recipe From epicurious.com

Provided by Ruth A. Matson

Yield Serves 4 to 6

Steps:

  • Dissolve the salt and sugar in the vinegar, add the sour cream and stir smooth. You may like more or less vinegar, salt or sugar, but don't make the dressing too sweet. Add the chives, dill and celery seed. Slice the unpared cucumbers paper-thin and combine with the dressing. Chill for 1 hour or more. Sour cream cucumbers improve in taste as they stand. The flavor of the cucumbers seeps into the dressing.


Sour Cream Cucumbers image

Number Of Ingredients: 8

Ingredients:

  • 1/2 teaspoon salt
  • 1 scant tablespoon sugar
  • 2 tablespoons cider vinegar
  • 1 cup sour cream
  • 2 tablespoons chopped chives or a grating of onion
  • 2 tablespoons chopped fresh dill, head and fronds
  • 1 teaspoon celery seed
  • 2 firm fresh cucumbers


CUCUMBER AND ONION IN SOUR CREAM

Simple recipe, but oh so good. Adapted from a recipe in the Southern Living 1981 Cookbook, month of April. Nice to have at a cookout. Nice, low-cal dish. Cook time is chill time, and prep time includes letting the cucumbers rest.

Recipe From food.com

Provided by Amanda Beth

Time 6h45m

Yield 4 serving(s)

Steps:

  • Lay cucumbers in one layer and sprinkle liberally with salt.
  • Let rest for 30 minutes.
  • Then take paper towels and blot moisture from cucumbers.
  • Get them as dry as possible.
  • Mix sour cream, vinegar, and sugar.
  • Combine onions and cucumbers.
  • Mix sour cream mixture and vegetables together.
  • Cover and chill at least 6 hours, preferably overnight, stirring occasionally.


Cucumber and Onion in Sour Cream image

Number Of Ingredients: 6

Ingredients:

  • 2 medium cucumbers, thinly sliced
  • 2 tablespoons kosher salt
  • 1/2 cup low-fat sour cream
  • 1 tablespoon white vinegar
  • 1 tablespoon white sugar
  • 2 small onions, thinly sliced


GRANDMA'S SOUR CREAM CUCUMBERS

Grandma used to make this for us as kids, telling us it would help keep us cool on those hot summer days.

Recipe From justapinch.com

Provided by Greg Appel

Time 15m

Steps:

  • 1. Thin slice cucumbers crossways, In a serviing bowl, layer sliced cucumbers,a sprinkle of salt and pepper and a dalup of sour cream. Continue to layer using all cucumbers
  • 2. Allow to set for 20 to 30 mins before mixing, refridgerate and allow to set another 30 to 60 mins before serving. Mix and served chilled


Grandma's Sour Cream Cucumbers image

Number Of Ingredients: 3

Ingredients:

  • 4 cucumbers
  • 8 oz your choice sour cream, reg, lite or fat free
  • salt and pepper


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