Cucumbers And Lime Juice Recipes
CUCUMBERS AND LIME JUICE
Make and share this Cucumbers and Lime Juice recipe from Food.com.
Provided by Miss Dawn Marie
Categories Lunch/Snacks
Time 5m
Yield 1-2 serving(s)
Number Of Ingredients 3
Steps:
- Peel skin from cucumber and slice to desired thickness.
- Arrange the sliced cucmbers into a single layer on a plate.
- Squeeze the juice from the lime over the cucumbers.
- Sprinkle with sea salt and enjoy!
Nutrition Facts : Calories 65.2, Fat 0.5, SaturatedFat 0.1, Sodium 7.4, Carbohydrate 18, Fiber 3.4, Sugar 6.2, Protein 2.4
WATERMELON AND CUCUMBER JUICE WITH A SPRITZ OF LIME
Cool and refreshing juice -- mellow watermelon and cucumber juice with a touch of tartness from the lime.
Provided by Alyse Ellienne
Categories Drinks Recipes Juice Recipes
Time 10m
Yield 4
Number Of Ingredients 3
Steps:
- Run the watermelon and cucumber pieces through a juicer following manufacturer's instructions, and place juice into a pitcher. Stir in lime juice, and serve.
Nutrition Facts : Calories 120.3 calories, Carbohydrate 30.9 g, Fat 0.7 g, Fiber 3.3 g, Protein 3.4 g, SaturatedFat 0.1 g, Sodium 8.6 mg, Sugar 19.3 g
CUCUMBER LIME PICKLES
Make and share this Cucumber Lime Pickles recipe from Food.com.
Provided by Nancy Sneed
Categories Canning
Time P2DT9h35m
Yield 6-8 pints
Number Of Ingredients 10
Steps:
- Soak the cucumbers lime and water in enamel or crockery for 24 hours, stirring occasionally.
- (Do not use Aluminum Ware).
- Remove from lime water and rinse in 3 cool waters.
- Soak 3 additional hours in ice and water.
- Remove carefully to drain.
- Mix syrup ingredients and stir until dissolved.
- Pour over the cucumbers.
- Let set 5 or 6 hours or overnight.
- Add pickling spices to taste.
- (Use whole cloves or allspice).
- Boil mixture for 35 minutes.
- Fill sterilized jars with cucumber slices and pour syrup over cucumbers leaving 0.125 inch head space.
- Seal jars.
- If syrup does not cover cucumbers while boiling, mix partial recipe of syrup and add it.
WATERMELON CUCUMBER LIME JUICE RECIPE BY TASTY
Here's what you need: watermelon, cucumber, limes
Provided by Rachel Gaewski
Categories Drinks
Yield 1 serving
Number Of Ingredients 3
Steps:
- Add the watermelon, cucumber, and lime juice to a blender, and blend until smooth.
- Using a mesh strainer, strain the juice over a large liquid measuring cup to remove the pulp. Use a spoon to help stir the pulp and press out the liquid. Reserve the pulp to make pulp muffins.
- Chill the juice for at least 30 minutes (and keep up to 3 days).
- Enjoy!
Nutrition Facts : Calories 296 calories, Carbohydrate 80 grams, Fat 1 gram, Fiber 8 grams, Protein 6 grams, Sugar 50 grams
HOMEMADE CUCUMBER-LIME HARD SELTZER
Making your own hard seltzer is super easy, and you can tailor it to your favorite flavors for a refreshing summertime drink. For extra flavor, muddle the cucumber, lime juice, and vodka ahead of time and let sit. When ready to use, add in the ice, shake, and strain!
Provided by France C
Time 5m
Yield 2
Number Of Ingredients 5
Steps:
- Muddle 4 slices of cucumber in a cocktail shaker. Fill shaker with 1 cup of ice cubes, lime juice, and vodka. Cover and shake until chilled, 15 to 20 seconds. Fill 2 rocks glasses with ice and strain cocktail over. Top with club soda. Garnish with remaining cucumber slices.
Nutrition Facts : Calories 100.8 calories, Carbohydrate 1.2 g, Fiber 0.2 g, Protein 0.2 g, Sodium 14.3 mg, Sugar 0.1 g
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