Curried Mussel Recipes Recipe Collections
MUSSELS IN CURRY CREAM SAUCE
Mussels steamed in a curry cream sauce, an easy and delicious recipe, you'll love it!
Provided by Kerry
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy
Time 55m
Yield 4
Number Of Ingredients 9
Steps:
- In a large saucepan, cook shallots and garlic in simmering wine until translucent.
- Stir in cream and curry powder. When sauce is heated through, add mussels. Cover, and steam mussels for a few minutes, until their shells open wide. With a slotted spoon, transfer steamed mussels to a bowl, leaving the sauce in the pan. Discard any unopened mussels.
- Whisk butter into the cream sauce. Turn heat off, and stir in parsley and green onions. Serve immediately.
Nutrition Facts : Calories 445.5 calories, Carbohydrate 10.7 g, Cholesterol 127.6 mg, Fat 35.5 g, Fiber 0.7 g, Protein 6.4 g, SaturatedFat 22 g, Sodium 172.3 mg, Sugar 2.2 g
COCONUT-CURRY MUSSELS
Provided by Food Network Kitchen
Categories main-dish
Time 40m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Trim the lemongrass, leaving 6 inches at the root end; discard the tops. Smash the stalks with the flat side of a knife and cut into 1-inch pieces.
- Heat 2 tablespoons vegetable oil in each of 2 large pots over medium-high heat. Add 1 sliced onion to each and cook, stirring, until soft, about 5 minutes. Add half each of the garlic, lemongrass, ginger and curry paste to each pot and cook, stirring, until golden, about 2 minutes.
- Add 1 can coconut milk, 2 tablespoons fish sauce and 1/4 cup water to each pot and bring to a simmer. Divide the mussels between the pots; cover and cook, stirring occasionally, until the mussels open, about 8 minutes. (Discard any that do not open.) Add the juice of 2 limes to each pot, then add the lime halves. Stir 1/2 cup cilantro into each. Serve with bread, if desired.
CURRIED MUSSELS
This is a spicy curried dish that my English husband loves! Great as an appetizer or as a main dish. For less spicy/hot, reduce ginger and/or curry paste. Serve with your favorite crusty bread for dipping.
Provided by Soundergirl25
Categories Seafood Shellfish Mussels
Time 35m
Yield 4
Number Of Ingredients 14
Steps:
- Heat coconut oil in a pan over medium-high heat. Saute onion in the hot oil until softened, 4 to 5 minutes. Add ginger, green curry paste, lemon zest, and garlic. Stir in coconut milk, fish sauce, water, and lime juice. Bring to a vigorous simmer.
- Place mussels in a steamer above simmering sauce; cook until mussels open, 4 to 5 minutes. Remove mussels from heat and place into a large serving bowl.
- Place cilantro into the sauce mixture and cook just until it turns bright green, 30 to 60 seconds. Pour sauce over mussels and serve.
Nutrition Facts : Calories 386.4 calories, Carbohydrate 16 g, Cholesterol 74.3 mg, Fat 21.4 g, Fiber 1.5 g, Protein 33.3 g, SaturatedFat 14.7 g, Sodium 869.4 mg, Sugar 1.4 g
More about "curried mussel recipes recipe collections"
CURRIED COCONUT MUSSELS RECIPE - CHATELAINE.COM
2010-10-01 When hot, add oil, then onion. Cook, stirring occasionally until onion softens, 3 min. Stir in curry powder and cook 1 min. Add tomatoes, coconut milk and …
From chatelaine.com
3.2/5 (21)Total Time 40 minsCategory RecipesCalories 412 per serving
From chatelaine.com
3.2/5 (21)Total Time 40 minsCategory RecipesCalories 412 per serving
MUSSEL RECIPES - GREAT ITALIAN CHEFS
Mussels are a familiar sight in bowls of seafood spaghetti, a tradition continued by many of our chefs – with a few twists! Rosanna Marziale uses squid ink to create striking black pasta in her seafood tagliatelle recipe, contrasting the dark pasta and mussel …
From greatitalianchefs.com
Estimated Reading Time 50 secs
From greatitalianchefs.com
Estimated Reading Time 50 secs
CURRIED COCONUT MUSSELS RECIPE | MYRECIPES
2011-05-11 Stir in curry paste; cook 30 seconds, stirring constantly. Add coconut milk, wine, sugar, and salt; bring to a boil. Cook 2 minutes. Stir in mussels; cover and cook 5 minutes or until mussels open. Discard any unopened shells. Stir in 1/2 cup basil and juice. Divide mussels …
From myrecipes.com
5/5 (12)Total Time 25 minsServings 4Calories 241 per serving
From myrecipes.com
5/5 (12)Total Time 25 minsServings 4Calories 241 per serving
- Heat a large Dutch oven over medium-high heat. Add oil to pan; swirl to coat. Add onion, ginger, garlic, and jalapeño; sauté 3 minutes, stirring frequently. Stir in curry paste; cook 30 seconds, stirring constantly. Add coconut milk, wine, sugar, and salt; bring to a boil. Cook 2 minutes. Stir in mussels; cover and cook 5 minutes or until mussels open. Discard any unopened shells. Stir in 1/2 cup basil and juice. Divide mussels mixture evenly among 4 bowls, and spoon the coconut mixture evenly over mussels. Sprinkle each serving with 1 tablespoon remaining basil; serve with lime wedges.
- Wine Match: Columbia Winery Cellarmaster's Riesling, Columbia Valley ($10), has a dense texture and honey-sweet flavor that's balanced with spice and mineral notes. Tart lime cuts through the rich coconutty broth of the mussels.—Julianna Grimes
BASIL COCONUT CURRY PASTA WITH CLAMS, MUSSELS AND CORN ...
2016-08-11 Add the bell pepper, corn and Thai red curry paste, cook another 3 minutes or until the curry paste is fragrant. Season with salt + pepper. Slowly pour in the coconut milk and wine. Stir in the clams and mussels…
From halfbakedharvest.com
5/5 (3)Total Time 35 minsCategory Main CourseCalories 327 per serving
From halfbakedharvest.com
5/5 (3)Total Time 35 minsCategory Main CourseCalories 327 per serving
- Heat a large high sided pot over medium heat and add the olive oil. Once hot, add the garlic, ginger and red chile peppers. Cook for 1-2 minutes or until fragrant and soft. Add the bell pepper, corn and Thai red curry paste, cook another 3 minutes or until the curry paste is fragrant. Season with salt + pepper. Slowly pour in the coconut milk and wine. Stir in the clams and mussels. Bring the mixture to a simmer. Cover the pot with a lid and cook until all the shellfish have opened, about 5 to 8 minutes. Discard any unopened shellfish.
- Add the pasta, butter, basil and cilantro, toss with the sauce and selfish, cook 2 minutes or until warmed through. Remove from the heat.
THE 20 BEST MUSSEL RECIPES - GYPSYPLATE
From gypsyplate.com
5/5 (1)Category Seafood RecipesCuisine AmericanTotal Time 30 mins
- French Steamed Mussels (Moules Marinières) These creamy, garlicky, wine infused mussels are a Provençal classic. They go great as an appetizer with some nice crusty bread or as a main with pasta.
- Paella. Paella is a classic Spanish rice dish packed with chicken, sausage and seafood. This one is a perfect for company meals that will really impress the guests!
- Portuguese Mussels. One of my favorite mussel recipes, this Portuguese dish is packed with flavor. It looks so fancy that it makes a great special occasion meal, but is so easy that it’s perfect for any weeknight!
- Pasta with Mussels in San Marzano Tomato Sauce. Just look at that bowl of pasta! Perfectly cooked mussels in a simple but tasty San Marzano tomato sauce.
- Caribbean Coconut Mussels. Creamy… coconutty… seefoody… Extra yummy Caribbean Coconut Mussels. Easy, delicious, and sure to please any crowd! Try this delicious Caribbean style curry, but be warned, you will get hooked!
- Mussel and Leek Tarts. These tasty little mussel and leek tarts are a great appetizer to bring to your next pot luck or get together. Everyone will be impressed by your creativity!
- Creamy Avgolemono Mussels with Pasta. Now this is one delicious, creamy, lemony pasta dish! Your favorite mussels and perfectly cooked pasta coated in Greek avgolemono sauce.
- Thai Red Curry Mussels. Make you mussels a bit exotic with this great Thai red curry. It features a creamy, coconut based sauce that can be made spicy or mild.
- Baked Spicy Mussels. This easy sheet pan style meal beautifully combines the spiciness of chili sauce, the saltiness of capers and the sweetness of cherry tomatoes (you know I love those, right?).
- Potato Mussel Chowder. This hearty, creamy potato mussel chowder just screams Comfort Food! Have a big bowl alongside some nice crusty bread and you have the perfect winter warmer.
INDIAN CURRY MUSSELS WITH COCONUT MILK - KRUMPLI
2021-07-27 Heat a wok over a high heat and when shimmering add in the oil. Throw in the white parts of the spring onion, garlic, ginger and chili pepper and stir fry for 60 seconds. Now add in the mustard seeds, fennel seeds, black pepper, chili powder and turmeric. Stir for 30 seconds and then add the water, stir and then in quickly with the mussels.
From krumpli.co.uk
4.8/5 (6)Category Curry CornerCuisine Anglo IndianTotal Time 15 mins
From krumpli.co.uk
4.8/5 (6)Category Curry CornerCuisine Anglo IndianTotal Time 15 mins
CURRIED MUSSELS RECIPE | MYRECIPES
Recipes; Curried Mussels; Curried Mussels. Rating: Unrated. Be the first to rate & review! Steam mussels over a bath of flavorful liquids–the shells open up and the mussels become tender in about 5 minutes. Recipe by Oxmoor House January 2005 Save Pin Print More. Facebook Tweet Email Send Text Message. Gallery. Curried Mussels . Credit: Oxmoor House Recipe …
From myrecipes.com
From myrecipes.com
- Melt butter in a large nonstick skillet over medium-high heat. Add shallots and garlic; sauté 1 minute or until tender. Add mussels and wine. Bring to a boil; cover, reduce heat, and simmer 5 minutes or until shells open. Discard any unopened shells. Remove mussels with a slotted spoon. Divide mussels evenly among 4 bowls. Keep warm.
- Increase heat to medium-high. Add coconut milk, curry powder, and salt to pan; cook 3 minutes, stirring constantly. Ladle sauce evenly over each serving; sprinkle with cilantro.
35 MUSSELS RECIPES THAT ARE QUICK, EASY, AND ELEGANT ...
From epicurious.com
- Mussels With Chorizo and Tomatoes on Toast. Topping fried bread with brothy mussels, beans, and tomatoes turns it into a hearty knife-and-fork dinner. It's a truly satisfying mussels recipe that uses just a little bit of highly-flavorful Spanish chorizo for deep flavor.
- Mussels in Light Broth. These mussels from chef Asha Gomez are steamed in a tomato-based rasam that's scented with cumin, asafoetida, ginger, and garlic.
- Mussels With White Wine. Start with some onions, garlic, tomato paste, and white wine, add debearded, scrubbed mussels, and you'll be ready for dinner in a jiffy.
- Cioppino Seafood Stew With Gremolata Toasts. This fragrant seafood stew features mussels alongside littleneck clams, shrimp, and your choice of flaky white fish.
- Beer-Steamed Mussels with Chorizo. Add a green salad, and dinner’s on the table in less than half an hour. Get This Recipe.
- Shellfish Boil with Spicy Green Dipping Sauce. With a mega-flame and a gargantuan pot, you can cook an ocean's worth of seafood in a fraction of the time it would take on the stovetop—without stepping foot in a steamy kitchen.
- Mussels with Fennel and Lovage. If you're looking to get a little more ambitious with your mussels game, look to this method with verjus (a tart bottled juice made from unripe grapes) and lovage, a leafy herb that looks and tastes similar to celery leaves.
- Sheet-Pan Paella with Chorizo, Mussels, and Shrimp. Lose the paella pan: with a sheet pan as a DIY steamer, this classic Spanish dish comes together in a snap.
- Summer Tomato Bouillabaisse with Basil Rouille. Briny clams or cockles and mussels give this quick bouillabaisse its depth of flavor. The basil rouille (a garlicky Provençal mayonnaise) adds vibrance to the dish.
- Mussels with Spicy Tomato Oil and Grilled Bread. Mussels steam in the same saucepan as chili-and-fennel-spiced tomato sauce in this effortless supper. Get This Recipe.
SEA BASS, MUSSEL AND WHITE WINE CURRY RECIPE - GREAT ...
2021-06-18 Place a large non-stick pan over a medium heat and add the oil. Season the fish with salt and place the fish skin-side down in the pan. Cook for 3 minute or until the skin is crisp and the white albumin starts appearing out of the fish, then carefully remove with a …
From greatbritishchefs.com
Servings 4Category Main
From greatbritishchefs.com
Servings 4Category Main
THAI RED CURRY MUSSELS - NZ HERALD
2016-04-30 Add curry paste and mix. Add the red onion and sauté gently. Add coconut milk and water, then the sugar, lime juice and fish sauce. Increase the heat to a boil, then add the mussels. Cover the ...
From nzherald.co.nz
Servings 4Category Weeknight Meals, Weekend MealsAuthor Delaney MesEstimated Reading Time 40 secs
From nzherald.co.nz
Servings 4Category Weeknight Meals, Weekend MealsAuthor Delaney MesEstimated Reading Time 40 secs
INDIAN CURRIED MUSSELS | WOOLWORTHS TASTE
Cooking Instructions. 1. Discard any broken mussels or ones that do not close when tapped sharply on a counter. Pound the garlic, ginger and salt to form a paste. Mix with the curry powder. 2. Heat 2 T oil in a large, heavy pan and add the onion. Cook gently until softened but still pale, adding more oil if necessary. Stir in the curry paste.
From taste.co.za
Servings 2-4
From taste.co.za
Servings 2-4
CURRIED MUSSELS | METRO
2013-08-06 Preparation. In a large stock pot, brown in oil and butter the onions, fruit, curry and cumin, over low heat for 5 minutes, stirring often. Raise the heat, pour the white wine, add the mussels and cook covered until all the mussels open, stirring often for even cooking. Retrieve the mussels from the stock pot and continue cooking the broth ...
From metro.ca
5/5 (1)Total Time 32 minsServings 2
From metro.ca
5/5 (1)Total Time 32 minsServings 2
MUSSEL AND CURRY SOUP RECIPE | EPICURIOUS.COM
2016-07-29 Sauté the onion and garlic over medium heat, slowly, until the onions are golden and soft, about 8-10 minutes. Stir in the curry powder and lemon zest and cook 1 minute more. Add the mussels …
From epicurious.com
From epicurious.com
24 MUSSEL RECIPES IDEAS IN 2021 | MUSSELS, MUSSELS RECIPE ...
Apr 20, 2021 - Discover these delicious recipes to go with our fresh, sustainably farmed green-shell Mussels from New Zealand! These mussels can be substituted with all mussel recipes...don't let the green colored shell scare you! Source them at www.kaigourmet.com. See more ideas about mussels, mussels recipe, recipes.
From pinterest.com
From pinterest.com
TANZANIAN STYLE MUSSEL CURRY | RECIPE REVIEW BY THE HUNGRY ...
2018-05-01 Served over plain white rice, this mussel curry recipe makes a filling and satisfying meal that's ready in about 40 minutes. My only critique is the directions mention cloves while they are not listed with the ingredients. But even without the cloves, this recipe is a must-try for anyone who enjoys a seafood curry. Oh, and be sure to make plenty of rice. You'll have leftover sauce, and it ...
From hungrypinner.com
From hungrypinner.com
BEST MUSSELS RECIPES - OLIVEMAGAZINE
2021-06-23 Mussels with wheat beer and bacon. In this healthy recipe, mussels are coated in a wheat beer and bacon sauce. Wheat beer is used instead of white wine and bacon gives the dish a real smoky flavour. Serve with crusty bread as a starter or as a main meal. Mussels are at their best in the colder months so look out for ones grown locally.
From olivemagazine.com
From olivemagazine.com
YELLOW CURRY WITH MUSSELS RECIPE FROM EAST BY ANTONY ...
In a large wok over medium–high heat, cook the capsicum and curry paste in the oil, stirring constantly, for 2–3 minutes or until fragrant. Add the mussels and toss to combine well. Add the fish sauce, palm sugar, coconut milk, prahok liquid and kaffir lime leaves, cover the wok and cook, shaking the wok occasionally, for 3 minutes or just until the mussels open. Scatter over the basil ...
From cooked.com.au
From cooked.com.au
CURRIED MUSSELS - SAVEUR: AUTHENTIC RECIPES, FOOD, DRINKS ...
Add shallots; cook until soft, about 5 minutes. Stir in curry powder, and then add wine and ½ cup water; bring to a boil. Add mussels, cover with lid, and cook until mussels are opened, about 4 ...
From saveur.com
From saveur.com
MUSSEL MEAT RECIPES UK : LANGOUSTINE AND MUSSEL CHOWDER ...
Celebrate this much loved mollusc in our collection of mussels recipes,. These garlic mussels are delicious and comforting recipe for a busy weeknight dinner. Curried mussel fritters | Food To Love from d3lp4xedbqa8a5.cloudfront.net Pasta and mussels cooked in creamy white wine sauce with garlic and mushrooms recipe, briefly stir fried mussel meat, creamy sauce on a bed of spaghetti, . The ...
From shortribrecipe.blogspot.com
From shortribrecipe.blogspot.com
CURRIED MUSSEL RECIPES RECIPE COLLECTIONS RECIPE CARDS
Curried Mussel Recipes Recipe Collections Recipe Cards. CURRIED MUSSELS. This is a spicy curried dish that my English husband loves! Great as an appetizer or as a main dish. For less spicy/hot, reduce ginger and/or curry paste. Serve with your favorite crusty bread for dipping. Recipe From allrecipes.com. Provided by Soundergirl25. Time 35m. Yield 4. Steps: Heat coconut oil in a pan over ...
From tfrecipes.com
From tfrecipes.com
LIGHTLY CURRIED MUSSEL CHOWDER RECIPE - COOKSRECIPES.COM
Clean and debeard the mussels. Steam them open. Strain the broth, you should have 4 cups of broth (and 1 pound of mussel meat). Cover the shelled mussels and keep refrigerated until ready to use. Heat a 4 to 6-quart heavy pot over low heat and add the diced salt pork. Once it has rendered a few tablespoons of fat, increase the heat and add the ...
From cooksrecipes.com
From cooksrecipes.com
MUSSELS RECIPES | BBC GOOD FOOD
CURRIED COCONUT MUSSELS RECIPE | RECIPE | MUSSELS RECIPE ...
Feb 27, 2012 - Try this Curried Coconut Mussels recipe if you love shellfish and crave big, bold flavors. Most mussels are now farm-raised, so they're easier to clean. You should still take time to rinse them under cold running water, and be sure to remove any beards.
From pinterest.ca
From pinterest.ca
CURRIED MUSSEL RECIPES RECIPE COLLECTIONS RECIPE FOR CHICKEN
Saute onion in the hot oil until softened, 4 to 5 minutes. Add ginger, green curry paste, lemon zest, and garlic. Stir in coconut milk, fish sauce, water, and lime juice. Bring to a vigorous simmer. Place mussels in a steamer above simmering sauce; cook until mussels open, 4 to 5 minutes. Remove mussels from heat and place into a large serving ...
From tfrecipes.com
From tfrecipes.com
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