CZECHOSLOVAKIAN COOKIES
Spicy bar cookies with a nice crunch of pecans plus the sweetness of a jam filling.
Provided by LindaK
Categories World Cuisine Recipes European Eastern European Czech
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease one 8 inch square baking dish.
- Cream the butter until soft and fluffy. Add the white sugar gradually, until light and fluffy. Beat in the egg yolks.
- Sift the cardamom, allspice and flour together. Gradually add it to the butter mixture and stir to combine well. Stir in the chopped pecans.
- Spoon 1/2 of the dough into the prepared pan, spreading evenly. Top with strawberry jam and cover with the remaining dough.
- Bake at 325 degrees F (165 degrees C) for 1 hour or until lightly browned. Cool then cut into 1 1/2 inch sized squares.
Nutrition Facts : Calories 384.1 calories, Carbohydrate 43.2 g, Cholesterol 74.8 mg, Fat 22.8 g, Fiber 1.4 g, Protein 3.6 g, SaturatedFat 10.6 g, Sodium 110.8 mg, Sugar 25.6 g
CZECHOSLOVAKIAN COOKIES
Make and share this Czechoslovakian Cookies recipe from Food.com.
Provided by Dancer
Categories Bar Cookie
Time 1h15m
Yield 12 cookies
Number Of Ingredients 6
Steps:
- Set oven at 325 degrees (mod. slow).
- Grease an 8-inch square cake pan.
- In a mixing bowl, cream the butter until soft.
- Gradually add the sugar, creaming until light and fluffy.
- Add the egg yolks and blend well.
- Gradually add the flour and mix thoroughly.
- Then fold in chopped nuts.
- Spoon half the batter into the cake pan, spreading evenly.
- Top with strawberry jam and cover with the remaining cookie dough.
- Bake one hour or until lightly browned.
- Remove from oven, cool and cut into 1 x 2-inch bars.
- While warm, sprinkle lightly with sifted powdered sugar.
- Double the recipe for a large pan.
CZECHOSLOVAKIAN CRESCENT COOKIES
My grandmother was from Prague Czechoslovakian came to American in 1902. This is her recipe. When I was growing up, I ate dozen at a time.
Provided by hjunkman
Categories Dessert
Time 45m
Yield 48 cookies, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Mix butter with sugar-vanilla.
- Add flour slowly stirring until it is smooth.
- Stir in chopped nuts.
- Dip hands in flour.
- Then shape dough in to small crescent.
- Place on a ungreased cookie sheet.
- Bake at 350°F for about 15-20 minutes or until lightly brown.
- When cool, sprinkle with sugar.
Nutrition Facts : Calories 904.5, Fat 66.2, SaturatedFat 30.9, Cholesterol 122, Sodium 328.5, Carbohydrate 72.3, Fiber 3.8, Sugar 16.1, Protein 8.6
STRAWBERRY COOKIES (CZECHOSLOVAKIAN)
One of my favorite cookies. You can also make this with raspberry jam. My Grandmother made these all the time.
Provided by Merlot
Categories Bar Cookie
Time 1h10m
Yield 12 cookies
Number Of Ingredients 6
Steps:
- Grease an 8 x 8-inch pan.
- Cream butter & sugar.
- Add eggs & blend well.
- Gradually add flour.
- Spread evenly one-half of the butter mixture in bottom of pan.
- Spread evenly with the jam & sprinkle with chopped nuts.
- Spread the second half of the butter mixture on top of the jam.
- Bake at 325°F for about 45 minutes or until brown.
- Cut into bars when cool.
Nutrition Facts : Calories 402.6, Fat 22.7, SaturatedFat 10.6, Cholesterol 71.7, Sodium 153.5, Carbohydrate 46.6, Fiber 1.4, Sugar 25.9, Protein 4.9
GREEK CRESCENT COOKIES
These have always been one of my favorites, we only make them at the holidays so they are special. The recipe came from my paternal grandma, who is half Greek.
Provided by JenniferK2
Categories Dessert
Time 10m
Yield 4 dozen
Number Of Ingredients 7
Steps:
- Sift flour once, add salt and sift again.
- Cream butter until light and fluffy. Add 6 tablespoons powdered sugar and vanilla; mix well. Add flour gradually, stirring until blended. Add nuts; mix well.
- Shape dough into rolls about 2 1/2 inches long and form into a crescent. Place on ungreased baking sheets.
- Bake at 350° 10-15 minutes until delicately browned.
- Remove from baking sheet onto rack and dust at once with powdered sugar.
Nutrition Facts : Calories 875.4, Fat 65.7, SaturatedFat 31, Cholesterol 122, Sodium 619.6, Carbohydrate 63.8, Fiber 3.6, Sugar 12.8, Protein 11.4
More about "czechoslovakian crescent cookies recipes"
VANILKOVE ROHLICKY (CZECH VANILLA CRESCENTS) RECIPE
From thespruceeats.com
4/5 (41)Total Time 1 hrCategory Dessert, SnackCalories 248 per serving
CZECH PIROUETTE COOKIES (PARIZSKE PECIVO) RECIPE - THE …
From thespruceeats.com
CZECHOSLOVAKIAN COOKIES | FAMILY FAVORITE RECIPES - UGLY …
From uglyducklinghouse.com
WALNUT OR FRUIT-FILLED CRESCENT COOKIE (ROSKY) RECIPE
From thespruceeats.com
BALKAN WALNUT CRESCENT COOKIES (KIFLE) RECIPE - THE …
From thespruceeats.com
VANILKOVé ROHLíčKY RECIPE – CZECH CRESCENT COOKIES
From cooklikeczechs.com
Estimated Reading Time 8 mins
- Knead the sifted flour, sugar, nuts, butter, yolks, and lemon zest into a smooth and compact dough.
- Form stripes from them, shape them like crescents and bake on a tray lined with baking parchment at 340 °F / 170 °C (preheated oven) for 10-15 minutes. Baked rohlíčky should get light gold.
CZECHOSLOVAKIAN CRESCENT COOKIES - CHAMPSDIET.COM
From champsdiet.com
ZDENA'S WALNUT CRESCENT COOKIES | THE MESSY BAKER
From themessybaker.com
EUROPEAN WALNUT CRESCENT COOKIES - FOOD BANJO
From foodbanjo.com
CZECHOSLOVAKIAN COOKIES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
VANILLA CRESCENT COOKIES: A EUROPEAN WINTER CLASSIC | FOODAL
From foodal.com
CROATIAN ALMOND CRESCENT COOKIES
From bakingwithsoul.com
10 MOST POPULAR CZECH DESSERTS - TASTEATLAS
From tasteatlas.com
VANILLEKIPFERL (AUSTRIAN VANILLA CRESCENT COOKIES)
From daringgourmet.com
CZECH CHRISTMAS TRADITIONS, AND TWO CHRISTMAS COOKIE RECIPES
From tasteofprague.com
CZECHOSLOVAKIAN COOKIES - RECIPE - COOKS.COM
From cooks.com
RECIPE: CZECH VANILLA CRESCENT COOKIES - VANILKOVE ROHLICKY
From youtube.com
THE PRESS TABLE: CRESCENT COOKIES BORROW FROM CZECH GRANDMA’S …
From lancasteronline.com
CZECHOSLOVAKIAN CRESCENT COOKIES RECIPE - WEBETUTORIAL
From webetutorial.com
CZECHOSLOVAKIAN COOKIES RECIPE | RACHAEL RAY
From rachaelray.com
MASARYKOVO CUKROVí - CZECH COOKIES - COOK LIKE CZECHS
From cooklikeczechs.com
CZECHOSLOVAKIAN DESSERT RECIPES - COOK LIKE CZECHS
From cooklikeczechs.com
MORE THAN 10 AUTHENTIC CZECH CHRISTMAS COOKIE RECIPES (ČESKé …
From birdflight.blog
VANOCNI CUKROVI (CZECH SUSENKY CHRISTMAS COOKIE) RECIPE - THE …
From thespruceeats.com
LINZER COOKIES – CZECH LINECKé CUKROVí - COOK LIKE CZECHS
From cooklikeczechs.com
VANILLA CRESCENTS RECIPE - VANILKOVé ROHLíčKY - CZECH COOKBOOK
From youtube.com
CZECH MOON COOKIES ::: ST. NICHOLAS CENTER
From stnicholascenter.org
CRESCENT COOKIES WITH FRUIT FILLING - COOK LIKE CZECHS
From cooklikeczechs.com
VANILLA CRESCENT COOKIES (VANILLEKIPFERL) - RECIPES FROM EUROPE
From recipesfromeurope.com
CZECH CRESCENT COOKIES (VANILKOVé ROHLíčKY) | RADMEAL
From radmeal.com
CZECH CRESCENT COOKIES | CRESCENT COOKIES, TRADITIONAL CHRISTMAS ...
From pinterest.com
CZECHOSLOVAKIAN COOKIES - PINT SIZED BAKER
From pintsizedbaker.com
CZECHOSLOVAKIAN COOKIE BARS - 7 EMPTY PLATES
From 7emptyplates.com
VANILLEKIPFERL (AUSTRIAN VANILLA CRESCENT COOKIES) - CURIOUS CUISINIERE
From curiouscuisiniere.com
CZECHOSLOVAKIAN COOKIES - GOOD HOUSEKEEPING
From goodhousekeeping.com
CZECH COOKIE RECIPES | ALLRECIPES
From allrecipes.com
CZECHOSLOVAKIAN NUT BARS RECIPE - LOS ANGELES TIMES
From latimes.com
THE 27 MOST POPULAR AND AUTHENTIC CZECH RECIPES | 196 FLAVORS
From 196flavors.com
CRESCENT COOKIES RECIPES (PAGE 1) - FOODFERRET
From foodferret.com
GERMAN VANILLA CRESCENT COOKIES | KITCHEN NOSTALGIA
From kitchennostalgia.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love