Dad S Pasta Recipes

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DAD'S SPAGHETTI WESTERN



Dad's Spaghetti Western image

A very easy and fast microwaveable main dish -- sort of a cross between chili and spaghetti with meat sauce.

Provided by SUPERMEZZO

Categories     Main Dish Recipes     Pasta     Spaghetti Recipes

Time 30m

Yield 6

Number Of Ingredients 11

1 pound ground beef
1 onion, chopped
1 ½ teaspoons chili powder
1 teaspoon dried basil
¾ teaspoon garlic powder, divided
1 (28 ounce) can crushed tomatoes
1 (6 ounce) can tomato paste
½ (8 ounce) package spaghetti, broken into 2-inch pieces
1 (15.25 ounce) can kidney beans, drained
1 cup shredded Cheddar cheese
1 cup sour cream

Steps:

  • Crumble beef into a large microwave-safe bowl. Cook for 3 minutes on high; drain fat and stir in onion, chili powder, basil, 1/2 teaspoon garlic powder, tomatoes and tomato paste. Fill the paste can with water and add. Cover bowl with plastic wrap and microwave on high for 10 minutes.
  • Stir broken spaghetti into meat mixture; re-cover with plastic wrap and microwave on high for 6 minutes. Stir, re-cover and microwave on high for 3 to 4 minutes, or until spaghetti is tender. Stir in beans, re-cover and let stand 5 minutes.
  • In a separate bowl, combine cheese, sour cream and remaining 1/4 teaspoon garlic powder. Microwave on medium-high for 2 minutes, or until cheese is melted. Serve over spaghetti mixture.

Nutrition Facts : Calories 492.5 calories, Carbohydrate 43.9 g, Cholesterol 82.4 mg, Fat 23.3 g, Fiber 9.3 g, Protein 29.7 g, SaturatedFat 12.2 g, Sodium 735.2 mg, Sugar 5.4 g

DAD'S SPAGHETTI



Dad's Spaghetti image

Spaghetti like never before invented. Enjoy!

Provided by VICKI C

Categories     Main Dish Recipes     Pasta     Spaghetti Recipes

Time 25m

Yield 6

Number Of Ingredients 6

1 pound spaghetti
2 pounds lean ground beef
1 onion, minced
1 (6 ounce) can tomato paste
2 (10.75 ounce) cans condensed tomato soup
2 ½ cups water

Steps:

  • Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • In a large skillet over medium heat, cook ground beef with onion until meat is brown. Drain. Return meat mixture to pan with tomato paste, tomato soup and water. Cook, stirring, until heated through and thickened, 5 to 15 minutes. Serve over cooked pasta.

Nutrition Facts : Calories 679.7 calories, Carbohydrate 76.9 g, Cholesterol 91.5 mg, Fat 23.6 g, Fiber 4.3 g, Protein 39.4 g, SaturatedFat 8.7 g, Sodium 876.1 mg, Sugar 13.7 g

DAD'S PASTA



Dad's Pasta image

This is a really easy recipe that I stole from my father-in-law and everybody seems to love. Serve with a salad and bun and you're good to go!

Provided by Lil Missus

Categories     Meat

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 4

1 lb ground beef
400 g penne pasta
15 ounces tomato sauce
1/2 cup brown sugar (to taste)

Steps:

  • Fill a large sauce pan about 2/3 full with water and bring to a boil. Add pasta and simmer for about 10 min, or until cooked. Drain.
  • Meanwhile, brown ground beef in frying pan over medium heat until no longer pink. Pour off fat.
  • Transfer cooked beef to the pot with pasta. Add tomato sauce and brown sugar. Stir well and serve.

Nutrition Facts : Calories 738.8, Fat 19.4, SaturatedFat 7, Cholesterol 77.1, Sodium 650, Carbohydrate 113.9, Fiber 12.6, Sugar 31, Protein 30

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