DAD'S FAVORITE PEANUT BUTTER COOKIES
My Dad's sister gave me this recipe for killer peanut butter cookies.
Provided by Kendra Amaro
Categories Desserts Cookies Peanut Butter Cookie Recipes
Time 30m
Yield 36
Number Of Ingredients 9
Steps:
- Cream together the shortening, peanut butter and sugars. Beat in egg. Combine the flour, baking soda, baking powder and salt; gradually stir into the peanut butter mixture. Cover and refrigerate dough for at least one hour.
- Preheat oven to 375 degrees F (190 degrees C). Make small balls of dough. Flatten with fork dipped in flour to form cross-wise pattern.
- Bake for 10-12 minutes in the preheated oven, or until just set. Remove from baking sheets to cool on wire racks.
Nutrition Facts : Calories 86.5 calories, Carbohydrate 9.9 g, Cholesterol 5.2 mg, Fat 4.8 g, Fiber 0.4 g, Protein 1.5 g, SaturatedFat 1.1 g, Sodium 69.4 mg, Sugar 6.1 g
DAD'S CHOCOLATE CHIP COOKIES
My dad, Art Winter, would tuck some of these cookies in the care packages he and my mom sent to me when I was in college.-Art Winter, Trumbull, Connecticut
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 6 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large bowl, cream butter, shortening and sugars until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. Combine flour, salt and baking soda; gradually add to creamed mixture and mix well. Stir in chocolate chips and nuts. , Form dough into 1-1/2-inch balls and place on ungreased baking sheets. Bake until golden brown, 10-13 minutes. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 134 calories, Fat 7g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 81mg sodium, Carbohydrate 16g carbohydrate (10g sugars, Fiber 1g fiber), Protein 2g protein.
DAD'S FAVORITE PEANUT BUTTER COOKIES
My Dad's sister gave me this recipe for killer peanut butter cookies.
Provided by Kendra Amaro
Categories Peanut Butter Cookies
Time 30m
Yield 36
Number Of Ingredients 9
Steps:
- Cream together the shortening, peanut butter and sugars. Beat in egg. Combine the flour, baking soda, baking powder and salt; gradually stir into the peanut butter mixture. Cover and refrigerate dough for at least one hour.
- Preheat oven to 375 degrees F (190 degrees C). Make small balls of dough. Flatten with fork dipped in flour to form cross-wise pattern.
- Bake for 10-12 minutes in the preheated oven, or until just set. Remove from baking sheets to cool on wire racks.
Nutrition Facts : Calories 86.5 calories, Carbohydrate 9.9 g, Cholesterol 5.2 mg, Fat 4.8 g, Fiber 0.4 g, Protein 1.5 g, SaturatedFat 1.1 g, Sodium 69.4 mg, Sugar 6.1 g
GRANDAD DANNER'S FAVORITE PEANUT BUTTER COOKIES
Provided by Gwyneth Paltrow
Categories Cookies Egg Bake Picnic Vegetarian Kid-Friendly Quick & Easy Family Reunion Small Plates
Yield Makes about 30 cookies
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F.
- Whisk together the dry ingredients in a medium bowl. In a large bowl, cream together the butter, peanut butter, and brown sugars. Stir in the egg and vanilla. Add the flour in thirds and stir until smooth. Fold in the peanut butter chips. Roll the mixture into golf ball-sized balls (about 1 1/2 tablespoons). At this point you can roll them in granulated sugar or you can press each cookie down with the tines of a fork. Either way, bake for 10 minutes, in a nonstick baking pan, rotating the pan halfway through baking time. Cool the cookies on a rack before serving.
DAD'S FAVORITE PEANUT BUTTER COOKIES
My Dad's sister gave me this recipe for killer peanut butter cookies.
Provided by Allrecipes Member
Categories Peanut Butter Cookies
Time 30m
Yield 36
Number Of Ingredients 9
Steps:
- Cream together the shortening, peanut butter and sugars. Beat in egg. Combine the flour, baking soda, baking powder and salt; gradually stir into the peanut butter mixture. Cover and refrigerate dough for at least one hour.
- Preheat oven to 375 degrees F (190 degrees C). Make small balls of dough. Flatten with fork dipped in flour to form cross-wise pattern.
- Bake for 10-12 minutes in the preheated oven, or until just set. Remove from baking sheets to cool on wire racks.
Nutrition Facts : Calories 86.5 calories, Carbohydrate 9.9 g, Cholesterol 5.2 mg, Fat 4.8 g, Fiber 0.4 g, Protein 1.5 g, SaturatedFat 1.1 g, Sodium 69.4 mg, Sugar 6.1 g
DAD'S FAVORITE PEANUT BUTTER COOKIES
My Dad's sister gave me this recipe for killer peanut butter cookies.
Provided by Allrecipes Member
Categories Peanut Butter Cookies
Time 30m
Yield 36
Number Of Ingredients 9
Steps:
- Cream together the shortening, peanut butter and sugars. Beat in egg. Combine the flour, baking soda, baking powder and salt; gradually stir into the peanut butter mixture. Cover and refrigerate dough for at least one hour.
- Preheat oven to 375 degrees F (190 degrees C). Make small balls of dough. Flatten with fork dipped in flour to form cross-wise pattern.
- Bake for 10-12 minutes in the preheated oven, or until just set. Remove from baking sheets to cool on wire racks.
Nutrition Facts : Calories 86.5 calories, Carbohydrate 9.9 g, Cholesterol 5.2 mg, Fat 4.8 g, Fiber 0.4 g, Protein 1.5 g, SaturatedFat 1.1 g, Sodium 69.4 mg, Sugar 6.1 g
DAD'S FAVORITE PEANUT BUTTER COOKIES
My Dad's sister gave me this recipe for killer peanut butter cookies.
Provided by Allrecipes Member
Categories Peanut Butter Cookies
Time 30m
Yield 36
Number Of Ingredients 9
Steps:
- Cream together the shortening, peanut butter and sugars. Beat in egg. Combine the flour, baking soda, baking powder and salt; gradually stir into the peanut butter mixture. Cover and refrigerate dough for at least one hour.
- Preheat oven to 375 degrees F (190 degrees C). Make small balls of dough. Flatten with fork dipped in flour to form cross-wise pattern.
- Bake for 10-12 minutes in the preheated oven, or until just set. Remove from baking sheets to cool on wire racks.
Nutrition Facts : Calories 86.5 calories, Carbohydrate 9.9 g, Cholesterol 5.2 mg, Fat 4.8 g, Fiber 0.4 g, Protein 1.5 g, SaturatedFat 1.1 g, Sodium 69.4 mg, Sugar 6.1 g
DAD'S OATMEAL COCONUT COOKIES
This recipe has always been known as Dad's cookies. So with Father's day coming up here a recipe to make for dad.
Provided by Muddyboots
Categories Drop Cookies
Time 30m
Yield 36 cookies, 10 serving(s)
Number Of Ingredients 10
Steps:
- Mix shortening and sugars add eggs and vanilla. Mix flour and spices then add to sugar mixture add in oatmeal and coconut. 350 degrees for 10 minutes. These will be a flat chewy cookie.
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