Dagwood Burgers Recipes
DAGWOOD BURGERS
You definitely need a knife and fork to dig into these piled-high burgers. They make a tasty luncheon meal. - Ruby Berry, Brandenton, Florida
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Shape beef into four patties. Broil 4 in. from the heat or cook in a large skillet over medium heat for 6-8 minutes on each side or until a thermometer reads 160° and juices run clear; drain. , Spread coleslaw dressing over bread. Top each slice with a beef patty, bacon, cheese, tomato, onion, two cucumber slices, pickle and olive. Secure with a toothpick. Serve with additional salad dressing if desired.
Nutrition Facts :
DAGWOOD BURGERS
This is a cute name for these if you remember Dagwood's sandwiches from the Blondie cartoons! This Gooseberry Patch recipe includes lots of flavours for a great burger. Enjoy!
Provided by Nif_H
Categories Pork
Time 30m
Yield 12-15 burgers
Number Of Ingredients 10
Steps:
- Mix all ingredients except salt, pepper and buns in a very large bowl. Form into 12 to 15 patties; sprinkle with salt and pepper.
- Place on a charcoal grill or in a skillet over medium heat. Cook burgers to desired doneness.
- Serve on buns, garnished as desired.
DAGWOOD SANDWICH
Provided by Food Network
Time 15m
Number Of Ingredients 12
Steps:
- Slice open French buns and assemble the sandwich of your dreams. Use the ingredients in any combination you wish. There are no rules when making this dagwood sandwich.
DAGWOOD BUMSTEAD
Named after Dagwood Bumstead, a character in the "Blondie" comic strip, this very tall sandwich is piled high with meats, cheeses, condiments, and vegetables for a dramatic presentation. To keep layers from falling over, skewer them on a spindle or with a bamboo skewer. This when broken down actually makes 5 separate sandwiches but the presentation is something else, especially for a football game party! From a pamphlet at my local deli.
Provided by LAURIE
Categories Lunch/Snacks
Time 15m
Yield 5 serving(s)
Number Of Ingredients 15
Steps:
- Building the Sandwich.
- Lay out five slices of bread.
- Layer two with green leaf lettuce.
- Layer each of the remaining three with one of the following: shredded romaine, red leaf lettuce, or Boston lettuce.
- Layer the first green leaf sandwich half with three slices jack cheese, next add turkey and top with four tomato slices.
- Cover with another slice of bread and place on spindle.
- Layer second green leaf sandwich half with three white American cheese slices, add pastrami slices and top with slice of bread.
- Place on spindle.
- Layer shredded romaine sandwich half with three slices of provolone cheese; on top of cheese, shingle two slices of salami, next fold one ham slice and place on salami.
- Then shingle two slices of pepperoni, fold and add one ham slice; top with yellow peppers and bread slice.
- Place on spindle.
- Layer red leaf sandwich half with three slices cheddar, two slices tomato, fold and add roast beef; top with bread slice.
- Place on spindle.
- Layer Boston lettuce sandwich with three slices tomato, add four pieces bacon and top with bread.
- Place on spindle.
- Garnish top of completed sandwich with cherry tomato skewered by a toothpick or miniature flag of favorite team.
Nutrition Facts : Calories 826.6, Fat 53.4, SaturatedFat 26.8, Cholesterol 179.4, Sodium 2057.5, Carbohydrate 32.2, Fiber 2.1, Sugar 4, Protein 53.1
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