Dani S Homemade Blender Mayo Recipe

Verified Recipe

Time: 15 minutes



  1. egg
  2. egg yolks
  3. lemon juice
  4. apple cider vinegar
  5. salt
  6. sugar
  7. dry mustard
  8. paprika
  9. oil


  1. add whole egg and egg yolks to the blender and pulse for a few seconds
  2. add lemon juice , vinegar , salt , sugar , mustard and paprika
  3. pulse for 30 seconds
  4. keeping the lid on , with the middle plug removed , blend ingredients , adding the oil slowly , only a few drops at at time at first , and then in a sloooooow steady stream
  5. mayo will lighten and thicken before your eyes !', "add salt , pepper , etc to taste , refrigerate and enjoy ! use within a few days , though -- it won't keep like a store brand"]

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