Dar S Hot Dog Chili Sauce Recipes

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DAR'S HOT DOG CHILI SAUCE



Dar's Hot Dog Chili Sauce image

Everyone I've given this recipe to just loves it. Try topping your hotdog and chili with a couple tablespoons of a good coleslaw. It's wonderful!

Provided by EQJunkie

Categories     Lunch/Snacks

Time 35m

Yield 36 serving(s)

Number Of Ingredients 8

1 lb lean ground beef
2 (15 ounce) cans diced tomatoes
1 minced garlic clove
1 1/4 ounces McCormick mild chili seasoning
1/2 teaspoon oregano
1/4 teaspoon basil
1/4 teaspoon ground cayenne pepper
3 tablespoons sugar

Steps:

  • In a large saucepan, brown the ground beef, chopping into small pieces.
  • While the beef is browning, run the 2 cans of diced tomatoes, juice and all, through processer (you can use canned crushed tomatoes, but do not use the "concentrated" crushed tomatoes).
  • When meat is browned, add the crushed tomatoes, garlic, oregano, basil, cayenne and sugar.
  • Bring to a boil and then lower heat to simmer lightly, uncovered, for about 30 minutes, stirring often.
  • This makes enough for about 36 hot dogs, more or less, depending on how heavily you load your sandwich. You can freeze half for a later use.

Nutrition Facts : Calories 30.7, Fat 1.3, SaturatedFat 0.5, Cholesterol 8.2, Sodium 9.5, Carbohydrate 2, Fiber 0.3, Sugar 1.7, Protein 2.7

BEST EVER CHILI DOG SAUCE



Best Ever Chili Dog Sauce image

DH loves this recipe so much, that when he retires, he's considering buying a mobile concession stand to haul behind our RV to sell these hotdogs. We add cheese, onion and mustard, but that is your choice. This freezes well.

Provided by Deely

Categories     Sauces

Time 2h30m

Yield 12 serving(s)

Number Of Ingredients 16

1 lb ground beef
1/3 cup onion, chopped
1/4 teaspoon crushed red pepper flakes
1/2 teaspoon paprika
1/2 teaspoon dried oregano
1/2 teaspoon garlic powder
1/2 teaspoon garlic salt
1/2 teaspoon cumin
1/2 teaspoon black pepper
1 teaspoon salt
1 teaspoon dried basil
2 teaspoons chili powder
1 cup onion, chopped
7 3/8 ounces Hormel chili without beans (lunchbox size)
1 (15 ounce) can tomato sauce
1 cup water

Steps:

  • Brown hamburg and 1/3 cup onion.
  • Drain.
  • Combine hamburg onion mix and remaining ingredients.
  • Simmer 2 hours.

HOT DOG CHILI SAUCE



Hot Dog Chili Sauce image

This recipe makes a wonderful chili sauce for hot dogs. Just place a grilled hot dog in a bun and top with chili, grated Cheddar cheese, and diced onions. Serve immediately. If halving this recipe, cover the pot for half of the two hour simmer.

Provided by JRich664

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 1h45m

Yield 16

Number Of Ingredients 9

2 pounds ground beef
2 (14.5 ounce) cans reduced-sodium beef broth
1 (28 ounce) can crushed tomatoes with puree
2 tablespoons chili powder
1 tablespoon paprika
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon kosher salt
¼ teaspoon cayenne pepper

Steps:

  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add beef broth to ground beef; bring to a boil. Reduce heat to medium-low and simmer until liquid is slightly reduced, about 30 minutes.
  • Mix tomatoes with puree, chili powder, paprika, onion powder, garlic powder, salt, and cayenne pepper into ground beef mixture. Simmer, stirring occasionally, until mixture is very thick, about 1 1/2 hours.

Nutrition Facts : Calories 141.6 calories, Carbohydrate 3.2 g, Cholesterol 34.8 mg, Fat 9.4 g, Fiber 1 g, Protein 11 g, SaturatedFat 3.6 g, Sodium 248.5 mg, Sugar 1.6 g

JEFF'S HOT DOG CHILI



Jeff's Hot Dog Chili image

A really good chili sauce like I had as a kid. This took me many years to get the ingredients just right. Hope you enjoy.

Provided by orion3

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Chili Without Beans Recipes

Time 30m

Yield 6

Number Of Ingredients 10

1 pound ground beef
⅓ cup water
½ (10 ounce) can tomato sauce
½ cup ketchup
2 ½ teaspoons chili powder
½ teaspoon salt
½ teaspoon ground black pepper
½ teaspoon white sugar
½ teaspoon onion powder
1 dash Worcestershire sauce

Steps:

  • Place ground beef in a large saucepan with water and mash the beef with a potato masher to break apart. Stir in tomato sauce, ketchup, chili powder, salt, black pepper, sugar, onion powder, and Worcestershire sauce. Bring to a boil and cook over medium heat until the chili has thickened slightly and the beef is fully cooked, about 20 minutes.

Nutrition Facts : Calories 167.7 calories, Carbohydrate 7.5 g, Cholesterol 47.3 mg, Fat 9.4 g, Fiber 0.8 g, Protein 13.6 g, SaturatedFat 3.6 g, Sodium 594.7 mg, Sugar 6 g

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