Dark N Stormy Recipes

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DARK 'N STORMY COCKTAIL



Dark 'n Stormy Cocktail image

The dark 'n stormy is a simple, delightful, and refreshing rum cocktail from Bermuda that mixes Gosling's Black Seal Rum with Barritt's Ginger Beer.

Provided by Colleen Graham

Categories     Beverage     Cocktail

Time 3m

Number Of Ingredients 4

2 ounces dark rum (Gosling's Black Seal)
3 ounces ginger beer (Barritt's)
Optional: 1/2 ounce fresh lime juice
Garnish: lime wedge

Steps:

  • Gather the ingredients.
  • Build the ingredients in a highball glass filled with ice cubes, adding the lime juice if using.
  • Garnish with the lime wedge. Serve and enjoy.

Nutrition Facts : Calories 195 kcal, Carbohydrate 19 g, Cholesterol 0 mg, Fiber 2 g, Protein 0 g, SaturatedFat 0 g, Sodium 8 mg, Sugar 13 g, Fat 0 g, ServingSize 1 cocktail (1 serving), UnsaturatedFat 0 g

DARK 'N' STORMY COCKTAIL



Dark 'n' Stormy Cocktail image

Popular within the sailing community, the dark 'n' stormy is also the national drink of Bermuda. The simple mixture of dark rum and ginger beer makes for a great cocktail in any weather.

Provided by Allrecipes

Categories     World Cuisine Recipes     Latin American     Caribbean

Time 5m

Yield 1

Number Of Ingredients 3

2 fluid ounces dark rum
4 fluid ounces ginger beer
½ cup ice

Steps:

  • Combine rum and ginger beer in an old-fashioned glass. Add ice and stir.

Nutrition Facts : Calories 179.8 calories, Carbohydrate 13.2 g, Sodium 6 mg, Sugar 13.2 g

DARK 'N STORMY



Dark 'n Stormy image

The Dark and Stormy cocktail is a classic rum drink that's easy to put together at home. Just mix together Gosling's rum, ginger beer and lime.

Provided by Kevin Gray

Time 2m

Number Of Ingredients 4

2 ounces Gosling's Black Seal rum
1/2 ounce lime juice, freshly squeezed
Ginger beer, to top (about 5 ounces)
Garnish: lime wedge

Steps:

  • Add rum and lime juice to a tall glass filled with ice.
  • Top with the ginger beer.
  • Garnish with a lime wheel.

Nutrition Facts : Calories 250 kcal, Carbohydrate 35 g, Cholesterol 0 mg, Fiber 4 g, Protein 1 g, SaturatedFat 0 g, Sodium 14 mg, Sugar 22 g, Fat 0 g, UnsaturatedFat 0 g

DARK AND STORMY



Dark and Stormy image

Provided by Food Network

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 5

Ice
1/4 lime
2 ounces dark rum (recommended: Goslings Black Seal Bermuda Black Rum)
10 ounces of ginger beer (recommended: Milligan's Island Tropical Mango Ginger Beer)
Lime wedge, for garnish, optional

Steps:

  • Fill a 12-ounce glass with ice. Squeeze the lime wedge over the ice in the glass. Drop the wedge into the glass. Pour the rum into the glass. Add the ginger beer. Stir lightly and garnish with another lime wedge, if desired.

DARK & STORMY COCKTAIL



Dark & stormy cocktail image

Combine dark rum, ginger ale and citrus to make a classic dark & stormy. Once you've mastered the cocktail favourite, try our three twists...

Provided by Alice Lascelles

Categories     Cocktails, Drink

Time 5m

Number Of Ingredients 5

50ml dark rum
25ml fresh lime juice , plus a wedge to serve
2 dashes of Angostura bitters
5ml sugar syrup (optional)
100ml chilled ginger beer (a good fiery variety)

Steps:

  • Put all the ingredients in a Collins or Highball glass over lots of ice, stir gently and garnish with a wedge of lime. 3 TWISTSOrange muleBring a sunburst of citrus to the brooding dark & stormy by making it with two dashes of orange bitters instead. Angostura orange bitters will give the drink more spicy, marmalade notes, while Bitter Truth orange bitters taste much more of freshly-peeled orange zest. Then make the drink as normal and garnish with a lime wedge. Minty muleTake inspiration from the mojito and mix up a dark & stormy twist with 50ml dark rum, 25ml lime juice, bitters and ginger beer served over crushed ice, garnished with a wedge of lime and a fragrant sprig of mint (for best results, give the mint a clap between your palms before tucking it into the drink as this will help to release the aromatic oils). Then add two straws and enjoy. Mexican muleTequila really loves ginger and lime and all three come together beautifully in this Mexican twist on the mule. Just make the drink as normal but instead of rum, use a nice lightly-aged reposado tequila like Ocho or Olmeca Altos - it will give the drink a whole new layer of interest.

Nutrition Facts : Calories 195 calories, Carbohydrate 19 grams carbohydrates, Sugar 19 grams sugar

DARK 'N' STORMY



Dark 'n' Stormy image

The dark 'n' stormy has become a cult highball due to a felicitous combination of its no-fault simplicity and the balance of its headstrong ingredients, each of which is perfectly suited to the common goal: reviving the flagging, heat-pummeled constitution. It is simply dark rum - very dark rum - with ginger beer and some fresh lime. The rich spirit is shaken awake by the buoyant piquancy of the ginger beer, while the lime slashes through the sweetness of both. The drink has its roots in Bermuda, and emigrated up the Atlantic seaboard with the sailing set. Gosling's rum has a rather sniffy and debatable lock on the recipe, having in fact trademarked its version, even going to the point of threatening with the specter of litigation anyone who might suggest concocting one with another rum. Gosling's is a delicious rum, and being the dark rum from Bermuda, it is unquestionably synonymous with the dark 'n' stormy. But, any number of dark rums are interchangeably lovely in this drink, including Coruba, Zaya, Cruzan's Blackstrap and the Lemon Hart 151 from Guyana.

Provided by Toby Cecchini

Categories     brunch, easy, cocktails

Number Of Ingredients 4

2 ounces dark rum
1/2 ounce fresh-squeezed lime juice
1/2 ounce simple syrup, or to taste
4-6 ounces fresh ginger beer.

Steps:

  • Build the drink in a highball glass filled with ice, adjusting for sweetness and tartness. Depending on when you stop the fermentation of the ginger beer, it may be fully dry or still retain enough sweetness that additional simple syrup is unnecessary. Garnish with a wedge of lime. Serves 1.

Nutrition Facts : @context http, Calories 110, UnsaturatedFat 0 grams, Carbohydrate 12 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 9 milligrams, Sugar 11 grams

DARK 'N' STORMY



Dark 'n' Stormy image

One of the byproducts of producing sugar is molasses. This molasses, once fermented, is distilled into rum, which is why some of the early English-style rums were very molasses-heavy. Gosling's comes from that blackstrap molasses tradition and actually has the trademark for the Dark 'n' Stormy. But for this drink, you can use any sort of dark, demerara-style rum.

Provided by Karl Franz Williams

Categories     beverage

Time 5m

Yield 1 serving

Number Of Ingredients 5

2 ounces dark rum, preferably Gosling's brand; you can also add a splash of lighter, Spanish-style rum
1/2 ounce lime juice
3 ounces ginger beer, store-bought, or see Karl Franz Williams's recipe for Ginger Beer
Ice cubes
Splash of sparkling water (optional)

Steps:

  • In a cocktail shaker, add dark rum, lime juice, and ginger beer. Add ice, seal, and shake. Using a Hawthorne strainer, strain into a tall glass with ice. Top with sparkling water, if desired, and serve.

DARK 'N' STORMY



Dark 'n' Stormy image

Provided by Jonathan Miles

Categories     for one, cocktails

Yield 1 drink

Number Of Ingredients 3

2 ounces Gosling's Black Seal rum
About 4 ounces Gosling's Stormy Ginger Beer (or other ginger beer)
Lime slice, for garnish (optional)

Steps:

  • Fill a highball glass with ice and add the rum. Top with the ginger beer and garnish with the lime slice.

Nutrition Facts : @context http, Calories 169, UnsaturatedFat 0 grams, Carbohydrate 10 grams, Sodium 9 milligrams, Sugar 10 grams

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