Dark Rye Bread Dough Made In The Bread Machine Recipe

Verified Recipe

Time: 30 minutes

Created:

Ingredients:

  1. dried yeast
  2. bread flour
  3. rye flour
  4. salt
  5. cocoa powder
  6. instant coffee powder
  7. caraway seed
  8. oil
  9. golden syrup
  10. molasses
  11. water

Steps:

  1. place all of the above ingredients , accurately measured and in the order i have listed them , into the bread machine', "select the 'dough' cycle", 'when the cycle is complete , take the dough out of the bread machine , place it in a well greased bowl , cover and leave to rise in a warm place for about 1 / 2 an hour
  2. then knead the dough lightly , for about 1 minute
  3. turn out onto a lightly floured surface', "either 'pat' the dough into a ball , flatten slightly and pinch all the edges underneath , and place in a round pan and dust with flour , or 'pat' the dough into a 'log' shape and place in a loaf tin , for a rectangular or 'brick' shape", "leave the dough to rise again , this time for about 1 hour or until it has risen to about double it's original size", 'bake at 200c for about 30 minutes


Other recipes

Dark Rye Bread (Dough Made in the Bread Machine) Recipe

See more When the cycle is complete, take the dough out of the bread machine, place it in a well greased bowl, cover and leave to rise in a warm place for about 1/2 an hour. Then knead the dough lightly (while still in the bowl), for about 1 minute. Turn out onto a lightly floured surface.

Tue, 11 Aug 2020 12:00:00 GMT

Recipe from: https://www.food.com/recipe/dark-rye-bread-dough-made-in-the-bread-machine-23647


Rye Bread in the Bread Machine: How-To Guide | Make Bread

See more Of course, there are all kinds of rye varieties, but for now, let’s look at a very basic rye bread bread machine recipe that’s great for beginners. Dark Rye Bread Machine Recipe. Ingredients: 1 ⅛ cups water; 2 tablespoons molasses or honey; 1 tablespoon vegetable oil; 2 cups all-purpose flour; 1 ½ cups rye flour; 3 tablespoons brown

Mon, 10 Aug 2020 23:28:00 GMT

Recipe from: https://makebreadathome.com/rye-bread-in-the-bread-machine-how-to-guide/


Bread Machine Rye Bread | Allrecipes

See more This is a traditional Danish rye bread made easy with the use of a bread machine. (It can be made using traditional methods, of course.) The bread is highly spiced so makes a perfect accompaniment for Danish open faced sandwiches (smorebrod) and is usually seen served on a Christmas holiday table.

Mon, 10 Aug 2020 19:25:00 GMT

Recipe from: https://www.allrecipes.com/recipes/17704/bread/bread-machine/rye-bread/


5 tips for making rye bread | King Arthur Baking

See more Mix, then knead — by hand, mixer or bread machine — until you've made a smooth, slightly sticky dough. Tip 3: Rye dough isn't as supple as wheat dough. If you've never made rye bread before, you'll be surprised by the dough's consistency, especially if you're making a loaf that's at least 50% rye flour.

Tue, 11 Aug 2020 20:07:00 GMT

Recipe from: https://www.kingarthurbaking.com/blog/2015/08/13/5-tips-making-rye-bread


Dark Pumpernickel Rye Bread | Red Star Yeast

See more Rye flour will yield a more dense loaf (not like a typical bread made with 100% bread flour). It won’t quite double in size, but it you should get a noticeable rise. Make sure to use bread flour (not all-purpose flour) in this recipe along with the rye flour to make a stronger dough that will be able to hold the leavening produced by the yeast.

Mon, 10 Aug 2020 08:48:00 GMT

Recipe from: https://redstaryeast.com/recipes/dark-pumpernickel-rye-bread/


100% Rye Bread Recipe | Bread Machine Recipes

See more Rye bread is a traditional Eastern European bread recipe. It’s still popular across Russia, Germany and the Baltic states. This was largely due to the fact that rye grains were easy to grow in bitter climates and not only grew well on farms but in the wild as well. For this recipe we’re going to look at a rye bread made with 100% rye flour.

Mon, 10 Aug 2020 02:07:00 GMT

Recipe from: https://www.breadmakermachines.com/recipes/100-rye-bread-recipe/


Dark Rye (Pumpernickel) Bread for the Bread Machine

See more This will give the bread more fiber and taste. I made a 2 lb. loaf with a medium crust. and followed the recipe for my Bread man Bread Machine. I've listed the ingredients as I put them into the machine. The estimated time on the bread machine might vary for yours, my bread machine sets the time automatically.

Tue, 11 Aug 2020 07:57:00 GMT

Recipe from: https://www.food.com/recipe/dark-rye-pumpernickel-bread-for-the-bread-machine-302506


Dark Rye Bread Recipe | Allrecipes

See more Great bread! I don't have a bread machine, so I did the following: 1.) Let the yeast “bloom” in 115 degree water, then added the yeast/water mix and molasses & oil to the dry ingredients, kneading for about five minutes in my KitchenAid. 2.)

Tue, 11 Aug 2020 18:05:00 GMT

Recipe from: https://www.allrecipes.com/recipe/7117/dark-rye-bread/


Dark Rye (Bread Machine) Recipe - Food.com

See more This recipe produces a soft, full-loaf of bread, with a nice crust every time. Easy and delicious. Iron Mike's Dark Rye Bread (Bread Machine) by Mr-Mom (21) German Dark Rye Bread. by Dee514 (31) Dark Rye (Pumpernickel) Bread for the Bread Machine. by Chef

Tue, 11 Aug 2020 17:15:00 GMT

Recipe from: https://www.food.com/recipe/dark-rye-bread-machine-425979


Recently Searched