Date And Nut Bar Recipe Recipe For Banana

DATE NUT BARS

Date Nut Bars image

I've had this recipe since 1938, when the girls I worked with game me a bridal shower. One of their presents was a recipe box filled with their favorites. Inside, I found this recipe, and I've used it for just about every occasion since. They're always well received.

Provided by Taste of Home

Categories Desserts

Time 30m

Yield 5 dozen.

Number Of Ingredients 10

Ingredients

2 cups sugar
2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
2 cups chopped dates
2 cups chopped walnuts or pecans
4 large eggs, lightly beaten, room temperature
2 tablespoons butter, melted
1 teaspoon vanilla extract
Confectioners' sugar

Steps:

In a large bowl, combine the sugar, flour, baking powder, salt, dates and nuts. Add the eggs, butter and vanilla; stir just until dry ingredients are moistened (batter will be very stiff). , Spread in a greased 15x10x1-in. baking pan. Bake at 350° for 20-25 minutes or until golden brown. Cool bars on a wire rack. Dust with confectioners' sugar. ,

Nutrition Facts : Calories 182 calories, Fat 6g fat (1g saturated fat), Cholesterol 30mg cholesterol, Sodium 63mg sodium, Carbohydrate 30g carbohydrate (21g sugars, Fiber 2g fiber), Protein 4g protein.

BANANA NUT BARS

Banana Nut Bars image

My sister gave me this recipe, which is always in demand with family, friends and co-workers. It's amazing how fast these tempting bars vanish when I serve them! The cream cheese frosting is heavenly.

Provided by Taste of Home

Categories Desserts

Time 35m

Yield 3 dozen.

Number Of Ingredients 16

Ingredients

1 cup butter, cubed
1/2 cup water
1-1/2 cups sugar
1/2 cup packed brown sugar
1 cup mashed ripe bananas (about 2 medium)
1/2 cup buttermilk
2 large eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
1/2 cup chopped pecans or walnuts
FROSTING:
1 package (8 ounces) cream cheese, softened
1/2 cup butter, softened
1 teaspoon vanilla extract
3-1/2 cups confectioners' sugar

Steps:

In a small saucepan, bring butter and water to a boil. Remove from the heat; set aside. In a large bowl, beat the sugars, bananas, buttermilk, eggs and vanilla until blended. Combine flour and baking soda; gradually add to sugar mixture. Beat in butter mixture until blended. Stir in nuts., Pour into a greased 15x10x1-in. baking pan. Bake at 350° for 18-22 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. , For frosting, in a large bowl, beat cream cheese and butter until light and fluffy. Beat in vanilla. Gradually add confectioners' sugar until smooth. Spread over bars. Store in the refrigerator.

Nutrition Facts : Calories 226 calories, Fat 11g fat (6g saturated fat), Cholesterol 39mg cholesterol, Sodium 139mg sodium, Carbohydrate 30g carbohydrate (24g sugars, Fiber 0 fiber), Protein 2g protein.

BANANA BREAD WITH DATES

Banana Bread With Dates image

This is a basic banana bread recipe with a twist-dates! The dates lend an extra dash of sweetness to a classic, comforting baked treat.

Provided by Diana Rattray

Categories Breakfast Brunch Snack Bread

Time 1h25m

Yield 12

Number Of Ingredients 12

Ingredients

2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon kosher salt
1 teaspoon ground cinnamon, optional
4 ounces unsalted butter, softened
1/2 cup granulated sugar
1/2 cup brown sugar, packed
2 large eggs, lightly beaten
2 teaspoons vanilla extract
4 overripe bananas, mashed, about 2 cups
1 1/2 cups dates, finely chopped

Steps:

Preheat oven to 350 F. Grease and flour a 9 x 5 x 3-inch loaf pan .
Add well-blended flour mixture and mix just until combined. Do not overmix.

Nutrition Facts : Calories 299 kcal, Carbohydrate 53 g, Cholesterol 51 mg, Fiber 3 g, Protein 4 g, SaturatedFat 5 g, Sodium 162 mg, Sugar 31 g, Fat 9 g, ServingSize 12 servings, UnsaturatedFat 0 g

CHEWY DATE NUT BARS

Chewy Date Nut Bars image

You'll need just six ingredients, including a convenient boxed cake mix, to bake up these chewy bars chock-full of walnuts and dates. They are my husband's favorite snack, and he loves to take them to work. I often whip up a batch for bake sales or to share with my co-workers at our local car dealership.

Provided by Taste of Home

Categories Desserts

Time 50m

Yield 3 dozen.

Number Of Ingredients 6

Ingredients

1 package yellow cake mix (regular size)
3/4 cup packed brown sugar
3/4 cup butter, melted
2 eggs
2 cups chopped dates
2 cups chopped walnuts

Steps:

In a large bowl, combine cake mix and brown sugar. Add butter and eggs; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Combine dates and walnuts; stir into batter (batter will be stiff). , Spread into a greased 13x9-in. baking pan. Bake at 350° for 35-45 minutes or until edges are golden brown. Cool on a wire rack for 10 minutes. Run a knife around sides of pan to loosen; cool completely before cutting.

Nutrition Facts : Calories 184 calories, Fat 9g fat (3g saturated fat), Cholesterol 22mg cholesterol, Sodium 134mg sodium, Carbohydrate 24g carbohydrate (17g sugars, Fiber 1g fiber), Protein 3g protein.

DATE AND NUT BARS

Date and Nut Bars image

Just and old family favorite that is simple to make, but delicious to eat.

Provided by audge1

Categories Desserts Cookies Spice Cookie Recipes

Yield 12

Number Of Ingredients 12

Ingredients

⅓ cup boiling water
2 cups dates, pitted and chopped
½ cup shortening
1 cup white sugar
⅛ teaspoon ground cinnamon
¾ teaspoon salt
⅛ teaspoon ground nutmeg
2 eggs
1 cup all-purpose flour
¼ teaspoon baking soda
½ cup chopped walnuts
¼ cup confectioners' sugar

Steps:

In a small bowl, pour boiling water over dates, and set aside to cool. Preheat oven to 325 degrees F (165 degrees C). Grease a 10x10 inch baking pan.
In a medium bowl, cream together the shortening and white sugar. Add eggs, one at a time, beating after each addition. Add the dates, including any water; mix well. Sift together the flour, cinnamon, nutmeg, and baking soda; stir into the date mixture. Then stir in the nuts.
Spread the mixture evenly into the prepared 10x10 inch pan, and bake for 45 minutes in the preheated oven. When cool, cut into bars, and roll each bar in confectioners' sugar.

Nutrition Facts : Calories 300.8 calories, Carbohydrate 46.3 g, Cholesterol 31 mg, Fat 12.8 g, Fiber 2.6 g, Protein 3.5 g, SaturatedFat 2.7 g, Sodium 184.1 mg, Sugar 34.8 g

BANANA COOKIES (WITH DATES AND NUTS)

Banana Cookies (With Dates and Nuts) image

Yummy cookies!! Great when you have leftover bananas that are too soft to eat .. they smell heavenly while baking, and keep well in the fridge ... I don't add the nuts, but you can if you like ..

Provided by najwa

Categories Drop Cookies

Time 32m

Yield 24 serving(s)

Number Of Ingredients 15

Ingredients

1 cup mashed ripe banana (chopped)
1/2 cup butter
1/2 cup sugar
2 large eggs
1 teaspoon vanilla
1 1/2 cups flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/8 teaspoon cinnamon
1 pinch salt
1/2 teaspoon nutmeg
1/8 teaspoon clove
1 1/2 cups quick oatmeal
1/2 cup nuts
1 cup chopped dates

Steps:

Preheat oven to 375°F.
In a large bowl, combine butter, sugar and eggs.
Add bananas and vanilla, mix well.
Add the rest of the ingredients, with dates and nuts last.
Drop dough onto cookie sheet (sprayed with non-stick spray), and flatten slightly.
Bake 12 minutes or until done.

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Date And Nut Bar Recipe Recipe For Banana

DATE NUT BARS

I've had this recipe since 1938, when the girls I worked with game me a bridal shower. One of their presents was a recipe box filled with their favorites. Inside, I found this recipe, and I've used it for just about every occasion since. They're always well received.

BANANA NUT BARS

My sister gave me this recipe, which is always in demand with family, friends and co-workers. It's amazing how fast these tempting bars vanish when I serve them! The cream cheese frosting is heavenly.

BANANA BREAD WITH DATES

This is a basic banana bread recipe with a twist-dates! The dates lend an extra dash of sweetness to a classic, comforting baked treat.

CHEWY DATE NUT BARS

DATE AND NUT BARS

Just and old family favorite that is simple to make, but delicious to eat.

BANANA COOKIES (WITH DATES AND NUTS)

Yummy cookies!! Great when you have leftover bananas that are too soft to eat .. they smell heavenly while baking, and keep well in the fridge ... I don't add the nuts, but you can if you like ..

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