Date Shake Recipe Recipe For Eggplant Recipe For Deviled

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BOOZY DATE SHAKE



Boozy Date Shake image

Provided by Aaron May

Categories     beverage

Time 10m

Yield 4 servings

Number Of Ingredients 7

1/2 cup 2 percent milk
6 ounces vanilla ice cream
1/2 teaspoon vanilla paste
10 dates, pitted
1 banana, broken into large pieces
6 ounces bourbon
6 to 8 ounces sweetened whipped cream

Steps:

  • Add the milk, vanilla ice cream, vanilla paste, dates, banana and 4 ounces bourbon to a blender. Blend on high until well mixed and smooth.
  • Divide evenly among 4 chilled glasses, adding about 1/2 ounce bourbon "float" atop each shake.
  • Finish with the whipped cream and serve immediately with a milkshake or bubble tea straw.

DATE SHAKE



Date Shake image

The shake has the rich taste of dates. We recommend using Medjool dates for the most flavor. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 10m

Yield 4 servings.

Number Of Ingredients 4

2/3 cup chopped dates
1/4 cup water
3 cups vanilla ice cream
1 cup 2% milk

Steps:

  • In a microwave-safe dish, combine dates and water; microwave, covered, on high for 30-45 seconds or until dates are softened. Cool completely., Place date mixture in a blender; cover and pulse until pureed. Add ice cream and milk; cover and process until blended. Serve immediately.

Nutrition Facts :

DATE SHAKE



Date Shake image

Provided by Jonathan Reynolds

Categories     easy, shakes and smoothies

Yield 2 servings

Number Of Ingredients 6

1/2 cup pitted soft dates like medjool
1 cup milk (low-fat is O.K.!)
5 ice cubes
1/2 cup silken tofu
1/2 teaspoon vanilla extract
1/4 teaspoon orange-flower water (optional)

Steps:

  • In a blender, combine dates and milk at low speed until dates are completely broken up.
  • Add remaining ingredients and process at high speed until the mixture is smooth, with bits of the dates visible. Pour into iced glasses.

DATE SHAKE



Date Shake image

Provided by Claire Robinson

Categories     beverage

Time 5m

Yield 1 to 2 servings

Number Of Ingredients 5

1 to 2 cups cream or half-and-half
1 cup plain yogurt
1/4 cup honey
1/2 cup dried, pitted dates, roughly chopped
Grated nutmeg

Steps:

  • Put all the ingredients in a blender and puree until smooth. Pour into a glass or glasses and serve.

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